Peacock Brunch & Dinner

03/04/2022

Very happy to be part of a collaboration of birthdays this evening and such a treat that the clients were so much fun.🧑🏽‍🍳

The menu they chose was easy going, and built around comfort food which is definitely my specialty. 🥂

🔥Marinated & roasted sourdough with aged balsamic and gorgonzola mousse.
🔥 Seared rare albacore tuna & classic caponata
🔥 AAA bone-in, slow braised Angus beef short rib, with green peppercorn demi glace, black truffle & foraged mushroom Acquerello risotto
🔥Charred cauliflower with garlic & fresh thyme compound butter

Pretty delicious menu if I may say so myself. 😉

Feel free to keep Peacock Brunch & Dinner in mind for your next intimate gathering. 🦚

13/03/2022

Would you believe me if I told you this dish is 💯 vegan? It is, and if you're vegan, this dish was designed for you!💞

Sous vide potatoes (brined before hand), dashi ice, tomato & beet consomme with some fresh lime and Serrano. So delicious, and fresh. 👩🏽‍🍳

Available for your next catered event. 🎉

12/03/2022

Happy Friday everyone! 🎉

Updated desserts, hot off the press! Available for your next private event. Please feel free to visit our website and view the full menu. Never hesitate to ask for a quote or any other questions that you may have.

Stay safe everyone!
https://www.peacockeats.com/menu-ideas

04/03/2022

Having a little get together for St. Patrick's day, but don't want to worry about the food?! We got you covered! 🍀
My version of Scotch eggs, canape style. Seasoned, panko fried pork & chicken terrine, bloomed mustard seeds & sunny side up quail eggs.
The only thing missing is a shot of Guinness or Irish whiskey in that shot glass. ❤️

Order these delicious one bites as part of our Emerald canape package for St. Patrick's Day before March 13th. 👌🏽

DM or visit our website for more details.
Have a great day.

04/03/2022

Recipe testing to gear up for St. Patrick's day "Emerald canape package" has me feeling all sorts of wonderful. 🥂
With this item I'll eventually be doing my own interpretation of a scotched egg but canape style. This alone is so delicious, but I plan on taking it to another level.
Check our website for more info on services for St. Patrick's day.
Order deadline is March the 13th. 🍀
Have a great day!

03/03/2022

Food and wine go hand in hand. Check out a recent interview with Paired wine club. It was such a pleasure.🥂🍾🍷

We had the pleasure of connecting with Executive Chef and Owner of Peacock Eats, Mandy Finley-Chiarenza to discuss all things food and wine! Since a young age, Chef Mandy has had an immense love for food and after being in the industry since 2011, it’s continued to grow and flourish even more. Her...

03/03/2022

Just a few of my food photos to entice your appetite.
This is just the start to what you can expect from any of Peacocks services, whether private chef, or cater for up to 10 people. 👩🏽‍🍳

03/03/2022

Hello everybody! Thank you so much for accepting the invite to like our new business page.
We'll be adding our services, promotions, features and all tid bits of information as we continue to grow our small, local business.
Please feel free to visit our website for current information about what sort of services Peacock offers, and never hesitate to reach out for any inquiries.
We thank you for your support, and look forward to connecting in the future.

Kinds regards,
Peahen

03/03/2022

03/03/2022