Local Chef

01/07/2025

What’s the old saying……..

If it ain’t broke
No need to fix it

Wrote the book……
Good thing there’s an electric version 🙃🔥🔥🥷

30/06/2025

Rockwood Lodge Rockwood Lodge is a luxurious estate deep in the Nantahala National Forest and is also a Local Chef & Co. preferred choice for a finely tailored retreat.
Our team has curated unforgettable private dining experiences here centered around rare and regional menus showcasing the lodge’s truly remarkable architecture and aesthetic.

26/06/2025

The first installment of our series “& Company” features Native Prime Provisons Native PRIME Provisions in Cashiers, NC. specializing in hyper fresh, direct sourced fish, super prime aged meats, fine wines and the highest quality goods where we were immersed in arguably one of the finest, most well executed chef’s table lunch experiences in the southeast.

26/06/2025

Welcome to a step above the rest, Rockwood Lodge……❄️🏔️💎🌲💨

It’s difficult to decide where to begin with this unbelievably magical location, so let’s start with sunrise.
Sunrise is an event to look forward to everyday when i have the pleasure of gracing these halls, and one of the best views is right out my kitchen window.
This awe inspiring experience, watching the brushes paint the sky with oranges, yellows, reds….. and finally blue, will forever change how you start your day. ( Katie Hendricks🥷)

You have found the Best of the Best, and The Local Chef & Co. Welcome You.

Come stay, and experience where my mind lives…..

25/06/2025

Introducing our series "& Company", an ode to provenance, haute cuisine, and the art of thoughtful living. We'll explore the truly remarkable culinary elements of our community and beyond.

In our first installment we were able to have the absolute privilege of joining the absolutely Native PRIME Provisions for a fifteen course lunch showcasing some of the world's finest seafood and produce perfectly prepared.

23/06/2025

The Local Chef & Co. is a private, culinary concierge and lifestyle management company based in Cashiers, North Carolina given to the task of unforgettable experiences, seamlessly blending elevated cuisine with bespoke service for clients who value excellence in every detail.

14/06/2025

Holy SmokeStacks🍖🥩🍗🥓🍔!

Has anyone else experienced what Kyle Bryner and the Blue Hound Barbecue crew have going on?!
Let me tell you….. amazing doesn’t cut it🫢
Chasing sunrise, I find my self in Dillard, where the smokestacks are getting going and meats being loaded. This morning I missed Kyle 😴😁but still got to chat with Carl, a beyond experienced, talented, knowledgeable and hardworking pit legend in this Appalachia region. He was telling me about this special that Kyle was talking about running…something to do with “The Money Muscle”💰🐖
That’s all I’m going to give you for now…….
Or, you could make your way to Bluehound Barbecue and find out for yourself.

Get cookin Kyle!

09/06/2025

Here’s to slow evenings and a place at the table.

09/06/2025

Alright, this is a good one……. Chefs.
Truly filling the palate to become a well rounded, educated and experienced chef requires the time and ability to be able to explore different types of cuisine, techniques and learn about exactly what the field of culinary arts can offer, which can be difficult to squeeze in. Chef Rich Rosendale, CMC, 1 of 69 Certified Master Chefs in the US, and his Rosendale Collective are incredibly valuable resources to further your culinary career. Learn with the best.

If you don’t believe me check out, The Contender, on Amazon Prime🥷

05/06/2025

Process, beautiful process.

26/05/2025

Introducing the newly reimagined Local Chef & Co. a bespoke private catering and event development firm in Northeast Georgia, specializing in intimate gatherings, farm-to-table menus, and high-end culinary experiences centered around regional farms, vineyards, and distilleries. We craft specialized menus implementing locally sourced, seasonal ingredients to create unforgettable moments around the table.
Local Chef & Co. is an ever growing community of artisans designed to showcase the fruits of our extraordinarily talented local friends and neighbors. We look forward to meeting you.

Sincerely,
The Local Chef & Co. Team.

24/05/2025

An elevated take on brunch classics by showcasing newly released wine by on their stunning estate.

20/05/2025

So much on the way this season! Stay tuned.

08/05/2025

Definitely add the Clayton Farmers' Market in Clayton GA to your Saturday schedule! With everything from fresh produce to local art, baked goods and much more! Go see my friend Amy and try her cardamom rolls, they are amazing!

Come check the door prizes for this weekend!
We will have live music and plenty of vendors to shop at!

25/04/2025

👨‍🌾👩‍🌾👨‍🍳🌱🫛

22/04/2025

Rotary Club of Rabun County
Catered by Local Chef & Co.

Run For The Roses is a Kentucky Derby-themed gala to raise funds to bring a Boys & Girls Club to the Rabun County community. The club's mission is to inspire and enable all young people, especially those who need it most, to reach their full potential as productive, caring, responsible citizens.

Join us for an evening of entertainment and a chance to contribute to a charitable cause and connect with your community. The dapper attire, fancy hats, friendships, and fostering a sense of community and purpose will make for a memorable event you will not want to miss.

So, we invite you to attend our 6th Annual Rotary Club of Clayton Gala and Run For The Roses Derby Fundraiser at the Food Bank of Northeast Georgia on Saturday, May 3rd, 5:00 p.m. to 10:00 p.m.

• Derby Fare & Mint Juleps
• Bourbon Trail Tasting
• Fancy Hat & Dapper Attire Contest
• Watch the live stream of the Kentucky Derby Race at 6:30
• Cheer on your favorite horse and have a chance to win
• Derby-inspired Games
• Silent & Live Auctions and Dream Vacation Raffle
• Dance the night away with DJ Bob Ould

Local Chef
Run For The Roses- Rotary Club Gala

BUY TICKETS LINK BELOW
https://givebutter.com/c/RunForTheRosesGala

23/10/2024

We’re so excited to invite you to our Farm-to-Fork Dinner on October 26 at 6 PM with Chef Alex Stein. 🌿🍽

This special evening will be all about enjoying delicious food made with ingredients grown right here on the farm. Think cozy fall vibes, good company, and a multi-course meal featuring the freshest seasonal produce—straight from our garden to your plate.

If you love local food and want to share a memorable meal in a beautiful setting, come join us. We’d love to have you at the table.

📅 October 26 at 6 PM
👨‍🍳 Chef Alex Stein
🎟️ Reserve your seat at the table: thearrowsfarm.com/events

23/10/2024

22/10/2024

18/10/2024

11/10/2024

🥘🍷Join us on October 12th for an exclusive wine and food pairing event with Sandi Diehl, co-owner of Stonewall Creek Vineyards and Certified Specialist of Wine (CSW), along with Chef Alex Stein! Learn the essential principles of pairing wine with food through interactive tasting exercises. You’ll get to put your new skills to the test with a flight of our award-winning wines, perfectly paired with gourmet bites created by Chef Alex. Don’t miss out on this fun and educational afternoon! Cost: $55 per person, tickets available using the link below!

https://www.stonewallcreek.com/events-at-the-vineyard/wine-and-food-pairing

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03/10/2024

It's a Beautiful Day!☀️
Thanks to all guests, friends, and neighbors for thinking of us after .
We are blessed to be well, in good shape, and fully operational 🙏🏼

We can't wait to welcome you to Beechwood Inn and Clayton, Georgia 💛

03/10/2024

20/09/2024

We are looking to add part-time experienced fine dining servers to join our team! If you are interested please email or give us a call!

Email: [email protected]
Phone: 1-706-982-5228

18/09/2024

🌟✨ Excited for our Farm to Fork Dinner with Chef Alex Stein? Experience the flavors of fall with locally-sourced ingredients and a delicious, seasonal menu! 🍂🌾

👉 Want to know why eating local is so beneficial this fall? Check out our latest blog post for 5 reasons to choose local produce and join us for an unforgettable dinner coming up with Chef Alex Stein October 26th. Tickets on our website or link in bio!

🔗 thearrowsfarm.com/events