Show Us Your Meats BBQ

29/06/2024

Never in my life have I ever been competitive or had a passion...until I discovered BBQ. My smoker has served me well for the last two years. My next goal is this purchase. It'll include a required sink package and a 250gal smoker. It's going to take hard work. And I'm looking forward to that.

Picture it blacked out with the SUYM logo all over!

23/06/2024

Oh snap! I'm up for Best Caterer in Lake Geneva! If you'd like to vote for me, open the link for Best of Professional Services, then to Best Catering. Let's boost Show Us Your Meats BBQ!

https://lakegenevanews.net/exclusive/readerschoice/ballot-2024/

17/06/2024

Courtesy of the good folks at Grill Your As- Off! If you enjoy my BBQ, just know it's all seasoned with their products!

15/06/2024

So today turned out to be a unique one. The smoker was acting up. The morning ribs were to temp in about 90 minutes. The brisket was there in about 7 hours. It was breezy, which felt good. But I hate it blowing all of my materials everywhere! All in all, I thank Amanda Kloppstein, Kevin OConnell, Nick Vorpagel, Lake Geneva Country Meats, and Lake Como Wisconsin Community Connection for making today as successful as could be!

13/06/2024

Tomorrow...come out to Lake Geneva Country Meats for some freshly smoked Texas style BBQ! This is just a portion of what's going on the smoker in the morning. Lunch starts at 1130 with sausages, ribs, pork tenderloin and smoked macaroni and cheese. Dinner starts at 4pm, adding pulled pork and brisket! Be on time if you don't want to miss out!

09/06/2024

Rise and shine! Day 3 on the smoker and it's fixin' to be a good one! Beautiful weather and smoked BBQ go well together. Hope to see you all in a few hours! Geneva Outdoor Market

08/06/2024

Good morning and happy Saturday! So, I had an amazing popup event yesterday at Lake Geneva Country Meats! Today I'm at the smoker for a private event. But I'll be back at it overnight tonight to make sure you all get fed tomorrow at the Geneva Outdoor Market! I'm still finalizing the menu, but I do know the brisket, pulled pork and babyback ribs are in high demand! Stay tuned!

Also, I plan to start serving at 1100am. The market opens at 1000am and is free of charge with free parking!

06/06/2024

The stage is set for BBQ Friday. I'll be throwing on some brisket, pork butts, babyback ribs, flavored chicken, flavored brats, and that smoked macaroni. I may even do some of my award winning tri-tip! I'll start serving ribs, brats and chicken at 1130. Brisket and pork will be available after 4pm. To-go orders are an option.

All of the goods are courtesy of Lake Geneva Country Meats!

03/06/2024

Surprise pop-up! This Friday, Show Us Your Meats BBQ will be setting up shop at Lake Geneva Country Meats! I'll be smoking up some delicious smoked BBQ with their products! Come out and get some grub to start the weekend. Service starts at 4pm!

01/06/2024

Although I'm in Delavan now, I will be doing a turn and burn, starting the fire overnight tonight at the Geneva Outdoor Market! Open 1000-200!

01/06/2024

I woke up this morning and my back said "heck yeah! Stay in bed! We need to recover from yesterday!"

And I was like, "hold on, MFer. We got two more days of this!"

31/05/2024

There are good days and not so good days. This here is a good day.

29/05/2024

Boys and girls, men and women. Get you some BBQ!

29/05/2024

This picture below is from when I first started doing live BBQ events almost 4 years ago.

I recently had a potential customer ask for a quote to serve 100 people, and they wanted pretty much everything on the menu. And it was for the 4th of July...a holiday. I sent the quote and they immediately turned it down. This one in particular was $25 per person. If that seems high, let's put it into perspective:

How much would you pay (if you go there) to feed yourself at a fast food place? How much is one pizza? How much is a quality steak dinner?

The difference is my food is made from my passion for the best possible product. Pricing includes the time (many overnights), foods, utensils, sauces, seasonings, firewood, travel, etc.

I implore you to support your local small businesses. Especially the one that serves up Texas style smoked BBQ!

18/05/2024

Come one and all! Tomorrow at the Geneva Outdoor Market, I'll be at the smoker for the inaugural Cheese Fest! Look forward to some Texas style smoked brisket, pulled pork, and of course, the famous smoked mac and cheese! 10-3 at the Lake Geneva House of Music!

29/03/2024

It's not too late to be thinking graduation parties and summertime events! Send me a message and let's get you some Texas style smoked BBQ!

08/02/2024

08/02/2024

What's up, folks?! Don't forget to start planning graduation parties, or even your corporate parties taking care of your troops! Let me know!

16/12/2023

Anyone looking to host a New Years party? Hit me up for some smoked Texas style BBQ!

18/11/2023

If anyone would like to setup a BBQ event for the upcoming Small Business Saturday just after turkey day, send me a message! Everything on the smoker is done Texas style!

17/11/2023

Show Us Your Meats BBQ would like to share a huge congratulations to the Lake Geneva Badger HS varsity football team for winning the school's first ever state title! I was blessed to feed the boys some weeks back, and am hoping to do it again! Nice work, gents!

15/11/2023

This was a lil confidence boost! Hahaha I love my BBQ!

01/11/2023

Calling on all my locals. Next Saturday, on Veterans Day, I'll be teaming up with Wilson’s Whistlestop and Wilson Farm Meats, Inc. to smoke up some delicious Texas style grub! Open to the public! Please come on out and show your support for 2 local businesses!

03/10/2023

Well folks, BBQ season is almost over......or is it?? It certainly is not! Delicious BBQ is year round anywhere you go, including the cold and snow of the great Midwest! Call or message me to setup your events, whether corporate or private. Looking forward to getting you all fed on some smoked Texas style BBQ!

Showusyourmeatsbbq.com

01/10/2023

This is the good stuff. What it's all about.

"Hi Jimmy,

I know this is 2 weeks late in coming, but I just wanted to thank you again so much for everything over the wedding weekend! The smoking was amazing……you felt some meat was tough but not to us. My friends were mainly from out of town and wow’d!

Really, thank you so much…..you were a large part in making everything so special!"

29/09/2023

Finally some shots from the other side of the camera! This is the happy place!

16/09/2023

Review from today. And I was a tad disappointed in my brisket. Regardless, these folks are so absolutely loving and welcoming.

"Hi Jimmy,

Thanks so much for everything today! People were taking about your brisket and pork even back at my house after!

I loved seeing you…hope we can do this again someday!

There were good people there….and that includes you!"

15/09/2023

Living my best life! Don't forget, BBQ is YEAR ROUND, even in the Wisconsin snow and cold!

10/08/2023

Repeat customers are a good thing. Today was my 3rd time in two years smoking meats for the Lake Geneva Jaycees. I love it each time. These gentlemen can eat! Today was over 50lbs of meats, some smoked macaroni and cheese and some smoked beans. I absolutely love this.

25/07/2023

We're honored to be a part of this. Absolutely. SOOO much meats, and I get to do all the briskets!