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ProjectPlated Creating delicious and healthy meals for your event or family.

This might be one of the most extraordinary things I've ever seen. He just tuned up a crowd and jammed with them!
15/05/2022

This might be one of the most extraordinary things I've ever seen. He just tuned up a crowd and jammed with them!

Bobby McFerrin demonstrates the power of the pentatonic scale, using audience participation, at the event "Notes & Neurons: In Search of the Common Chorus". ...

This pork tenderloin turned out amazing! You could cut it with a fork!
20/05/2021

This pork tenderloin turned out amazing! You could cut it with a fork!

salmon is the best. Prep is just lemon and salt and pepper, bag it up, sous vide and then pan sear when you are ready ...
16/05/2021

salmon is the best. Prep is just lemon and salt and pepper, bag it up, sous vide and then pan sear when you are ready to eat it. It comes out perfect every time.

Throwback to a corporate event from a few years ago. Lots of appetizers!
13/05/2021

Throwback to a corporate event from a few years ago. Lots of appetizers!

Salt pepper and olive oil is all you need to make this healthy side.
13/05/2021

Salt pepper and olive oil is all you need to make this healthy side.

Cowboy Ribeyes turned out amazing!
12/05/2021

Cowboy Ribeyes turned out amazing!

Last year’s tomatoe plants produced well into October. Hope this year is as bountiful!
12/05/2021

Last year’s tomatoe plants produced well into October. Hope this year is as bountiful!

Cowboy ribeyes or Dinosaur bones as we like to call them!
11/05/2021

Cowboy ribeyes or Dinosaur bones as we like to call them!

Winner winner chicken dinner ... legs, thighs and breasts. Salt, pepper and garlic powder. Ready for the
10/05/2021

Winner winner chicken dinner ... legs, thighs and breasts. Salt, pepper and garlic powder. Ready for the

Loved getting to be a part of this magical day at Sassafrass Winery. Already have a caterer? That's OK, we do event pla...
10/05/2021

Loved getting to be a part of this magical day at Sassafrass Winery. Already have a caterer? That's OK, we do event planning and day of coordination for your special day.

Catering job from a few years back at Lake Wedington Pavillion. It was a perfect rustic setting.
10/05/2021

Catering job from a few years back at Lake Wedington Pavillion. It was a perfect rustic setting.

Need a charcuterie spread? Big or small we can do it all!
10/05/2021

Need a charcuterie spread? Big or small we can do it all!

08/05/2021
Hungry yet?
08/05/2021

Hungry yet?

Cilantro Lime Chicken is on tonight’s menu. Prep time! Yum yum!
08/05/2021

Cilantro Lime Chicken is on tonight’s menu. Prep time! Yum yum!

Can’t have a party with out proper appetizers and charcuterie 🧀🍇🍤
07/05/2021

Can’t have a party with out proper appetizers and charcuterie 🧀🍇🍤

Getting ready to
07/05/2021

Getting ready to

07/05/2021

Lamb chops for the win!

Checking out rental inventory for an upcoming event.
07/05/2021

Checking out rental inventory for an upcoming event.

Sams Club run. Getting prepped for a large job.
07/05/2021

Sams Club run. Getting prepped for a large job.

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Lamb chops for the win! #sousvide #wehavethemeats

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