Vee Culinary

29/04/2026

Vee Culinary is looking for a part-time, on-call assistant to support prep and event days.

Flexible schedule, training provided, and strong growth potential.

If interested, message me with “Blue Ridge,” your availability, and a brief introduction.

18/02/2026

🥂🌍🔥 ATLANTA — ARE YOU READY?! 🔥🌍🥂

We are officially less than ONE WEEK AWAY from
✨ Gluten-Free & Global: A European Experience ✨

📍 Monday Night Brewing– The Grove
📅 Tuesday, February 24
⏰ 6–8 PM

And let me tell you… this is NOT your average gluten-free event.

For just $15, you’re getting:

🍽 Gorgeous European-Inspired Gluten-Free Appetizers + Dessert
Crafted by yours truly — Chef Vedam Clementi of Vee Culinary — where gluten-free isn’t a trend… it’s a responsibility.

👨‍🍳 LIVE Italian Cooking Demo
I’ll be bringing an Italian-inspired gluten-free dish to life right in front of you — teaching flavor, technique, and gluten-free safety along the way. You’ll see exactly how European food can be indulgent AND safe.

✈️ Travel Europe Without Fear
Elizabeth Darnell of Common Thread Travels will show you how to navigate Europe gluten-free with confidence — real strategies, real locations, real peace of mind.

Yes, there was a gluten-free beer supplier hiccup — but guess what?
That just made the ticket price even sweeter. 🍷
GF-friendly drinks will still be available for purchase on-site.

This night is about:

✨ Food that’s safe AND fabulous
✨ Travel that feels possible
✨ Community that gets it
✨ And proving gluten-free living can be luxurious, joyful, and empowering

If you’re gluten-free…
If you cook for someone who is…
If you dream about traveling Europe without stress…

This is your room.

🎟 Grab your ticket through the Eventbrite link on the event page. EventBrite Link is in the first message.

Tag your gluten-free bestie.
Share this with your travel buddy.

Let’s make this room full.

11/02/2026

✨ Gluten-Free & Global: A European Experience ✨
To All Of My and Peeps

If you’ve ever dreamed of traveling through Europe while eating well and safely gluten-free — this evening is for you.

I’m thrilled to be co-hosting Gluten-Free & Global: A European Experience with Elizabeth Darnell of Common Thread Travels — an expert in helping gluten-free travelers explore Europe with confidence and ease.

During the evening, I’ll be leading a live cooking demo featuring one of my favorite dishes:
🍽️ Creamy Tuscan White Beans

This dish is a perfect example of what gluten-free should be:
✔️ comforting
✔️ flavorful
✔️ rooted in tradition
✔️ and 100% safe

Together, Elizabeth and I will show you how gluten-free travel doesn’t have to be stressful or limiting — it can be joyful, delicious, and empowering.

✨ What’s included:
• Chef-crafted gluten-free bites + dessert
• A live cooking demo
• Practical, confidence-building travel guidance for Europe

📍 Monday Night Brewing – The Grove
🗓️ February 24 | 6–8 PM
🎟️ Tickets available now (ticket info will be in the first comment.

👉 Join us for an evening of food, travel, and gluten-free confidence.

09/02/2026

🌍✨ Gluten-Free & Global: A European Experience ✨🌍

If you’ve ever dreamed of traveling through Europe but felt limited by being gluten-free — this evening is for you.

Join me and gluten-free travel expert Elizabeth DarnellDarnell of Common Thread Travels for a delicious and inspiring night in Atlanta that blends food, travel, and confidence — all 100% gluten-free.

🗓 Tuesday, February 24 | 6–8 PM
📍 Monday Night BrewingBrewing – The Grove | Atlanta

✨ What’s included:
🍽️ European-inspired gluten-free bites + dessert by yours truly
👨‍🍳 A live cooking demo featuring a gluten-free European dish
🍺 One gluten-free beer included
✈️ Practical, real-world tips for traveling through Europe safely and joyfully while gluten-free

This isn’t just a tasting — it’s about showing you that gluten-free travel can be empowering, flavorful, and stress-free.

🎟 Tickets are limited — grab yours here:
👉 EventBrite Link Gluten-Free & Global

Come hungry. Leave inspired. 💜

06/02/2026

I may have a sense of humor about the cape…
but I don’t joke when it comes to gluten-free food safety.

For me, gluten-free cooking isn’t a trend or a preference — it’s a responsibility. For many people, it’s medicine. It’s health.

The people I cook for trust me with their well-being, and I take that trust seriously.

Behind the playful moments is over a decade of experience, obsessive attention to detail, and a deep respect for safe, beautiful, delicious food done the right way.

Whether you’re celiac, gluten-intolerant, or cooking for someone who is — you deserve food that’s joyful and safe.

This page is where I share what that looks like in real life.

06/02/2026

✨ New Recipe on the Blog ✨

This is one of those recipes that reminds me why I love cooking — simple ingredients, thoughtful technique, and food that’s meant to be enjoyed without worry.

As always, this recipe is 100% gluten-free, developed with care, and created to feel both approachable and a little bit special. Whether you’re cooking for yourself, your family, or guests, this one is designed to bring comfort and confidence into the kitchen.

👉 Get the full recipe here:
https://veeculinary.com/saturday-february-7th-national-fettuccine-alfredo-day/

If you make it, I’d love to hear what you think — and don’t forget to bookmark it for later!

✨ Gluten-Free & Fabulous™
— Chef Vedam Clementi

Gluten-Free Quick & Easy Fettuccine Alfredo Creamy, comforting, and weeknight-easy — This Gluten-Free Fettuccine Alfredo proves that gluten-free never means giving up indulgence. Tender gluten-free fettuccine is tossed in a rich, velvety Parmesan Alfredo sauce built with butter, cream cheese, milk...

05/02/2026

🦸‍♂️ Defender of the Gluten-Free Realm 🦸‍♂️

I may have a sense of humor about it…
but when it comes to gluten-free food safety, I don’t joke around.

Behind the cape is decades of experience, obsessive attention to detail, and a deep respect for those who trust me with their health. Whether you’re celiac, gluten-intolerant, or cooking for someone who is—this work matters.

✨ Gluten-Free & Fabulous™
✨ Zero shortcuts
✨ No crumbs left behind

Saving the world one safe, beautiful bite at a time.

02/02/2026

🍝 National Fettuccine Alfredo Day — February 7 🍝

There’s something timeless about a bowl of creamy Fettuccine Alfredo.
Comforting. Familiar. Unapologetically indulgent.

This Gluten-Free Quick & Easy Fettuccine Alfredo is one of my favorites — and it has a little story behind it.

I first created this recipe when one of my great nephews was visiting. He was about 9 or 10 years old and so eager to learn how to cook. I wanted an Alfredo sauce that wouldn’t break or separate, so his excitement could flourish instead of turning into frustration.

That spirit is still at the heart of this dish today.

And yes — before anyone asks 😉 — I know traditional Alfredo doesn’t include onions or mushrooms. But that’s the way I love it. Add a great protein (this time, shrimp), and you’ve got a comforting, satisfying meal that feels just right.

Creamy. Cozy.
And always Gluten-Free & Fabulous™.

Join me in celebrating National Fettuccine Alfredo Day this Friday, February 7 — and make it your way. 💜 I will be posting the link to this recipe on Thursday, February 5th, just in time for you to make a grocery list of the items you will need for the Gluten-Free & Fabulous™ recipe.

01/02/2026

🌍✨ Gluten-Free & Global: A European Experience ✨🌍

I’m so excited to invite you to a very special collaboration for those who love food, travel, and living well gluten-free.

Together with Elizabeth Darnell of Common Thread Travels, I’ll be co-hosting a curated, gluten-free evening inspired by Europe — hosted by Monday Night Brewing – The Grove, right here in Atlanta.

🗓 Tuesday, February 24 | 6–8 PM
📍 Monday Night Brewing – The Grove (Atlanta)

✨ What to expect:
🍽️ Chef-crafted, European-inspired gluten-free bites + dessert — brought to you by yours truly
👩‍🍳 A live cooking demo featuring a gluten-free, European-inspired dish
🍺 One gluten-free beer included with your ticket
✈️ A practical, confidence-building travel talk from Elizabeth on navigating Europe safely while gluten-free

This evening is designed to show that gluten-free travel doesn’t have to be stressful or limiting — it can be delicious, empowering, and joyful.

If you’re gluten-free (celiac or intolerance) — or you love someone who is — I would truly love to see you there.

🎟️ Tickets are available now:
👉 https://www.eventbrite.com/e/gluten-free-and-global-a-european-experience-tickets-1981897228963

Come hungry, curious, and ready to be inspired. 💫

Spend an evening tasting Europe—gluten-free. Chef-made bites + dessert, gf beer, and guidance for confident and safe European travel.

29/01/2026

Hey Everyone, I am partnering with a special lady (the owner of Common Thread Travels. I met her awhile back at the event in Atlanta last summer. We are collaborating with a wonderful brewery to put on this fun night of gluten-free food and travel! Mark your calendars now!
Europe is closer than you think—and gluten-free doesn’t have to mean “complicated.” Join us for Gluten-Free and Global: A European Experience on February 24, 6–8 pm at Monday Night Brewing: The Grove in Atlanta for an evening of travel inspiration and chef-crafted bites. Tickets will be available soon. Comment “Europe” below and receive the ticket link directly when it becomes available!
You’ll learn how to travel through Europe with confidence and comfort (without spending your vacation researching every menu). The evening features a live gluten-free cooking demonstration of a wonderful Italian dish from yours truly, along with gluten-free hors d’oeuvres and dessert inspired by European flavors. This culinary experience is led by myself, Chef Vedam Clementi, Executive Chef & Owner, Vee Culinary — A Personal Chef & Concierge Catering Company specializing in gluten-free lifestyles and food-allergy safety. Did I mention the gluten-free beer from Monday Night Brewing will be available?
This immersive evening blends gluten-free travel expertise with chef-led culinary inspiration—so you leave informed, confident, and well-fed. Tickets will be available soon. Comment “Europe” below and receive the ticket link directly when it becomes available!
VeeCulinary.com | 678-754-2438 Commonthreadtravels.com Common Thread Travels

27/01/2026

🍫 Happy National Chocolate Cake Day!
And as promised, here is the recipe for this Kick-Ass Chocolate Cake: https://veeculinary.com/national-chocolate-cake-day-a-love-letter-to-real-chocolate-and-real-gluten-free-baking/

Today we celebrate chocolate in its most glorious form — cake that is rich, tender, decadent, and utterly unforgettable.

At Vee Culinary, chocolate cake is not about compromise. It’s about intention. Craft. And a deep love for real, honest flavor. Our Gluten-Free Kick-Ass Chocolate Cake is proof that gluten-free can be just as indulgent, just as luxurious, and just as satisfying as any traditional cake — if not more.

Three towering layers of dark, rich cocoa and tender buttermilk crumb, wrapped in a silky Dark Cream Cheese Buttercream that balances deep chocolate richness with just the right touch of tang. It’s bold. It’s beautiful. And it’s unapologetically fabulous — just like the name suggests.

If you’ve ever been told “gluten-free cake isn’t as good,” consider this your delicious rebuttal.

Here’s to safe food, stunning food, and chocolate cake that makes you close your eyes, breathe, and simply enjoy the moment.

Slice big. Celebrate well. And never settle for sad dessert. 🍰✨

National Chocolate Cake Day Why Should Gluten-Free Folks Go Without? Gluten-Free Kick-Ass Chocolate Cake is exactly what its name promises — bold, unapologetically delicious, and utterly unforgettable. This towering three-layer cake is pure chocolate devotion: deeply rich, dark cocoa married with ...