03/12/2023
Tickets £20.00 each (plus booking fee). Licensed bar. Doors open at 7.00pm Book tickets Please note that this is an all-standing concert Ranked number 14 in Q Magazine’s top 50 bands of all time and inducted into the UK Music Hall of
Bespoke caterers, serving the Cotswolds & surrounding areas. Now offering a horse-box bar service.
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So it all started at the famous Trout Inn at Lechlade at a very early age. Thanks to my parents I was encouraged to attend college where I spent 3 years completing City & Guilds 706/1, 706/2 BTEC first diploma in hotel & catering.
During the summer holidays I worked at Silverstone Grand Prix, opening ceremony of the channel tunnel, Henley regatta and Wimbledon
My first full-time job in 1994 (Hilton Swindon) as a Commis chef before I had an internal transfer to Park Lane Hilton 1st commis chef.
Since then I have worked at 4* Hotel and Spa Sopwell House as Demi chef de partie, Millennium Gloucester Hotel, Earls Court as Chef de partie, Conference & Banqueting chef. Which lead onto Harrods, Knightbridge, geograin restaurant as chef de partie and then Blunsdon House Hotel Junior Sous Chef