Lil Miss Shuga & Scraps

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Lil Miss Shuga & Scraps

Lil Miss Shuga & Scraps Catering & rotational menu every Friday, that makes you rock and hum a tune. DM to place an order.

I started cooking at the young age of 11 not knowing at the time my love for food would intensify to become a passion and something that brings me complete joy. Over the years I have been inspired by many individuals ranging from my uncle who made Chile Colorado every visit to his home, to my best friend’s family, at the time, during my ranch/beach living days, that introduced me to the Japanese c

ulture and this list of inspiration could go on for as long as the Nile River. I have so many memories and stories in connection to food that I could probably write my very own cookbook but the ones who inspired me the most were my parents. My mom taught me the recipes your granny would cook, and my dad inspired the famous leftover meals. We would call that catch whatever you can in the refrigerator and make something happen, but it wouldn’t be a basic meal. It would be a meal that made you close your eyes and forget where you were for a second because the flavors would explode in your mouth like a firecracker. So, with that said, I am looking forward to making my stamp in the world and blessing the bellies of those in my community with delicious homemade food and sweets, that makes you rock and hum a little tune. I look forward to providing you with my servant’s heart, as food is my ministry.

24/10/2024

Deep cleaning today.

23/10/2024

I've been MIA, but I've still been in the kitchen. I'm currently in a new season, and using this time wisely to expand my expertise.

08/04/2023

Remembering the reason for the season. Good Friday, Palm Sunday and Resurrection.

02/03/2023

This is what we will be cooking in the kitchen tomorrow, March 3, 2023. This is my ministry of service, and I am looking forward to blessing a private client.

26/01/2023

Hi, here is tomorrow's menu.

I'm making a spaghetti bake. It is a different version of spaghetti only layered with plenty of melted cheese, ground turkey, Italian sausage, a cream sauce, herbs, and spices. The meal comes with a beautiful garden salad and garlic bread. Options of ranch or Italian dressing. Order today for tomorrow. DM me for additional information.

01/01/2023

Welcome to the New Year! I'm looking forward to what experiences life will bring. New foods, new desserts and the best smells from a hot oven and stove. Let's go baby!

17/12/2022

From another satisfied customer. ❤️ Thank you for all the love and support. Humble beginnings....

11/12/2022

09/12/2022

Yummy 😋.......

08/12/2022

Did I ever mention that December is one of my favorite month's. Not the cold, but all the nativity festivities. Love and the smell of good food are in the air. Order today for tomorrow.

05/12/2022

Thank you for all the love and support. With their permission I am sharing that one of my clients sent me the following pic and message after receiving their delivery. This touched my heart. ❤️

01/12/2022

Heads Up! We got soup. Mexican Chicken Tortilla Soup. Place your order today and tomorrow. Thank you for all your support.

26/11/2022

When your client books you to cook sides for their Friday Thanksgiving dinner, you make it happen. Thank you for letting me server your family.

25/11/2022

Keep baking. Chocolate chip cookies 🍪

07/11/2022

This Friday (11-11-22) we got Philly cheesesteak sandwiches! Make sure to DM me for more information and place your order.

03/11/2022

The kitchen is closed this Friday 11-04-22.
Stay blessed and thankful for waking up this morning.

01/11/2022

Chicken wings

28/10/2022

We baking tonight! So so so delicious. Banana muffins with additional spices.

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