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The Official Events of The Post and Courier.

16/09/2026

Where will 2027 take you? ✈️ Join The Post and Courier on September 23 as we unveil the 2027 Post and Courier Travel catalog and give you a first look at the adventures ahead.

Get a preview of this year’s destinations, ask questions and be among the first to reserve your spot on thoughtfully planned journeys around the world. Plus, proceeds from Post and Courier Travel support the Public Service and Investigative Fund, helping sustain journalism that keeps our communities informed and accountable.

📅 September 23 | 6–8 p.m.
📍 Charleston Library Society
🎟️ Admission is free, but RSVP is required and spots are limited!
🔗 https://tickets.postandcourier.com/e/post-and-courier-travel-launch-event-2027

14/09/2026

🚨 Joey’s Pizzeria SC just joined the lineup! 🍕

This North Charleston favorite is bringing its 100-year-old Bronx-style dough recipe to Now Open, with every pizza handmade fresh and tossed to order.

And we’re making this year’s event our biggest one yet with 9 participating restaurants! Join us tomorrow from 6–8 PM at The Porter Room at Holy City Brewing for a night of new restaurants. 🎟️

👉 https://tickets.postandcourier.com/e/now-open-fall-2026

07/09/2026

SUPER CHIX Chicken and Custard is known for doing chicken their way, with quality ingredients, hand-cut fries, fresh toppings and premium frozen custard to finish things off.

Want a taste? They’ll be at Now Open on September 15 at The Porter Room at Holy City Brewing!

🎟️ Make your plans and snag your ticket here: https://tickets.postandcourier.com/e/now-open-fall-2026

Ticket price includes samples from participating restaurants***

06/09/2026

Popup Bagels has built a following around one thing: making really, really good bagels. Think crispy crusts, soft centers and schmears with bold, unexpected flavors.

Now you can get a taste at Now Open, hosted by Post and Courier Food on September 15 at The Porter Room at Holy City Brewing.
Come taste what’s causing all the bagel buzz.

🎟️ https://tickets.postandcourier.com/e/now-open-fall-2026

Ticket price includes samples from participating restaurants.

05/09/2026

Charleston, meet your newest neighborhood bar. 🍸🍔

Mother's Ruin Charleston brings its laid-back, come-as-you-are New York energy to Charleston, with creative cocktails, good food and no reservations or pretension required.
Get a taste at Now Open on September 15 at The Porter Room at Holy City Brewing

🎟️ https://tickets.postandcourier.com/e/now-open-fall-2026

Ticket price includes samples from participating restaurants**

04/09/2026

At Lou Lou’s Tavern on the Tracks, good food is meant to be shared. Their menu is inspired by the family-style meals where everyone gets a taste, forks cross the table and there’s always room for another round.

You can try Lou Lou’s alongside 7 other participating restaurants at Now Open on September 15 from 6-8 PM.

📍 The Porter Room at Holy City Brewing
Come hungry and discover your next Charleston favorite.
🎟️ https://tickets.postandcourier.com/e/now-open-fall-2026

Ticket price includes samples from participating restaurants**

03/09/2026

Dive In Charleston is putting a little polish on the classic dive bar. 🍔

Think smash burgers, loaded nachos, crispy fried pickles, cold drafts and cocktails, all served in a laid-back space made for staying awhile. Try them for yourself at Now Open on September 15 from 6–8 p.m. at The Porter Room at Holy City Brewing.

🎟️ Get your tickets: https://tickets.postandcourier.com/e/now-open-fall-2026
*Ticket price includes samples from participating restaurants.

02/09/2026

Come for the pasta, stay for the atmosphere. 🍝🍸

V Modern Italian brings bold flavors, fresh pasta, handcrafted pizzas and creative cocktails together in a lively downtown Charleston setting designed for gathering.

Try them for yourself at Now Open, hosted by Post and Courier Food, on September 15 at The Porter Room (Holy City Brewing).

🎟️ Grab your tickets at the link in our bio!

*Ticket price includes samples from participating restaurants.

01/09/2026

Cake and ice cream? Say less. 🍰🍦

Summerville’s Cakes and Cones brings fresh-baked cakes and small-batch ice cream together in one sweet spot, with every treat made with quality ingredients and baked with intention.
Try them out at Now Open, hosted by Post and Courier Food at The Porter Room Holy City Brewing on September 15 from 6–8 p.m.

🎟️ Tickets are limited. Grab yours here: https://tickets.postandcourier.com/e/now-open-fall-2026

*Ticket price includes samples from participating restaurants.

31/08/2026

The West Side finally has a restaurant. 👀🍽️

The Lick at 10 Windermere brings elevated American dining to West Ashley with a serious raw bar, premium Wagyu, Gulf shrimp and chef-driven dishes made with quality ingredients.

Get a taste of what they’re serving at Now Open on September 15 at The Porter Room Holy City Brewing.

🎟️ Come hungry: https://tickets.postandcourier.com/e/now-open-fall-2026
*Ticket price includes samples from participating restaurants.

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