06/08/2023
Excited for this new opportunity every Saturday at Whiskey Garden W. 7th!! Tonight we start with Smasher Burgers!
Fresh, made-from-scratch brioche buns, delicious patties, made-from-scratch mayo and burger sauce, AND fresh cut French fries.
Psst…we even created an Angry Pig burger!
Hello!
First and foremost, I want to thank everyone for the continued support. Starting this business I had no expectations, but maybe selling a pizza here and there. There’s a lot in store coming soon and I cannot wait to share with you all.
Although Son Of A Baker has been living in my head for some years now, being able to bring it to life happened upon accident. Initially, my sister Anna Villegas had a meeting with The Local and she had asked me to tag along. During that meeting we toyed with different ideas of foods to sell. Since I had just gotten a pizza oven that my father gifted me for my birthday, I mentioned pizza. We all liked the idea and from that day forward I ran with the opportunity. It’s been a lot of hard work, sleepless nights, but the pay off of seeing people enjoy my product has made it worth it.
With that being said, none of this has been possible without my sister. Even though she annoys me sometimes 😌.
I also would like to introduce you to her new, revamped, business venture! Anna’s Table My expertise is pizza, but she is everything else in between! She is now at Whiskey Garden W. 7th Saturdays! Tonight we start with Smashed Burgers! Fresh, made-from-scratch brioche buns, delicious patties, made-from-scratch mayo and burger sauce, AND fresh cut French fries. Psst…we even created an Angry Pig burger! Next week it could be something else. Who knows what her little culinary mind will come up with!