21/07/2024
We are now fully booked until early October, with limited availability for November and December.
Thank you!
Catering for your event, sit down dinners, on site hot food , buffets, and graze tables.
(62)
We are now fully booked until early October, with limited availability for November and December.
Thank you!
We are now fully booked for Father's day and the rest of June, July and early August.
Thanks all!
All morning slots have now sold out. Availability from 1pm until 3pm remaining 😊
🥳 Its that time of year again!
👨 Father's day boxes are now available to order. This year we are offering our Cheese and Biscuits treat board, or our Pub Lunch box.
🧀 our cheese and biscuits board is as pictured below, you've sold this out every year, priced at £20 with delivery.
🍺 Our Pub Lunch is brand new, a real treat for the father figure in your life to celebrate the day whilst enjoying England in their first game of the euros! This box includes, homemade pasty, two homemade sausage rolls, Scone with jam and cream, pork pie, homemade scotch egg, cheese, pork scratchings, crisps, nuts and 2x bottles of cider and is priced at £30
📧 Message to place your orders! Due to how quickly we sell out of these, bookings are not guaranteed until full payment is made.
** we are fully licenced to sell alcohol**
**please advise of any allergies**
🥳 Its that time of year again!
👨 Father's day boxes are now available to order. This year we are offering our Cheese and Biscuits treat board, or our Pub Lunch box.
🧀 our cheese and biscuits board is as pictured below, you've sold this out every year, priced at £20 with delivery.
🍺 Our Pub Lunch is brand new, a real treat for the father figure in your life to celebrate the day whilst enjoying England in their first game of the euros! This box includes, homemade pasty, two homemade sausage rolls, Scone with jam and cream, pork pie, homemade scotch egg, cheese, pork scratchings, crisps, nuts and 2x bottles of cider and is priced at £30
📧 Message to place your orders! Due to how quickly we sell out of these, bookings are not guaranteed until full payment is made.
** we are fully licenced to sell alcohol**
**please advise of any allergies**
One of our buffets from the weekend 🥰
Baby shower buffet 👶 🍼 💙💙
Some of our latest reviews! ❤️ 🥰
A couple of photos from a small buffet we completed on Saturday 😊
🐣 Our Easter boxes are now available to book! They will be available for delivery between the 29th and the 31st of March 🐣
Last batch of deliveries heading out now, that was a busy one, thank you 😊
Happy mothers day all 🥰
⚠️⚠️Good Morning! Gentle reminder that payments for mothers day boxes need to be in by the 3rd March, tomorrow.
When paying, please can you use your name as the reference so that we can track who has paid.⚠️⚠️
😱We are filling up fast this year with bookings taking us into January 2025
🛎Our corporate menu requires 24 hours notice for bookings and requires full payment when placing your order.
🛎All other bookings require a £50 deposit to secure the booking, with the full payment due 7 days before the event.
🛎Plates, napkins and disposable forks are supplied with all of our buffets.
🍨 We are now sold out between 9am and 12pm.
12 -2 - limited spaces left x
Thanks everyone 🍨
🩷🩷Mothers day deliveries now available for booking. We have already had a few bookings from repeat customers so we are fully booked up until 11am on the 10th. 🩷🩷
🩷🩷Mothers day deliveries now available for booking. We have already had a few bookings from repeat customers so we are fully booked up until 11am on the 10th. 🩷🩷
🏴🏴
Yesterday we catered for a Burns' Night event.
To start, we served Cullen Skink, a traditional Scottish soup; main ingredients being milk, haddock and potato.
Now, anyone who knows me will know I PANIC, over EVERYTHING. I am not a chef, I'm a self taught cook, but I've learnt to be more confident within my business and my abilities.....but let me tell you, this soup was a real "trust the process" moment.
So, my dad is Scottish. He was interested to know what i was cooking at this event.
Fantastic, I thought! Great to get some advice from someone who will know!!
When I first told him Cullen Skink was the chosen starter, he looked at me with disgust, laughed and said "yuk, what made you choose to do that??" I didn't choose that, the event organiser requested it!
Excellant!
In the following hours, i sent multiple WhatsApp messages to my parents, seeking reassurance from my dad.....
Me; "it just looks like fish in milk!!"
Mum; "dad said that sounds right!"
🍲 🍜 ANYWAY let me tell you, that soup was absolutely delicious! The photo isn't convincing, but it really was!
The main was, of course, a Haggis dinner. A superb Chieftan, sent down from Scotland, fantastic quality, and well worth it.
This seems to be more of blog than a post, but hopefully makes for a lighthearted read.
Burns Night, another first for me, and one I thoroughly enjoyed getting my teeth into!
We are starting to get booked up now for this year, with bookings going right into January 2025! Get in touch with us for all your catering needs!
I have been quiet on here lately because I am awful at remembering to take photos, so here's a cheeky re-share of a graze table we did for a Christmas party almost a year ago!
I am making it my mission this weekend to update the page and pop up a price list for our buffets, graze tables, events packages and sit down dinners 👀
We do still offer hot meals delivered to your door, thank you to our customers who order every week, we have some fresh new winter meals dropping in the next couple of weeks.
We have chosen not to continue with deliveroo so you won't find us on there anymore, I personally found the amount it costs to be on the app out weighed the benefits. So for now, here is where you will find us. 🥰
Today we were at Hedca catering for their Christmas Dinner 😁 as usual I only had time to snap the starters 🤦♀️
We are starting to fill up for next year and we are now fully booked for buffets until the end of the year
I've been out the game for a few months due to being unwell, back at it with a bang tonight at Thorngate Hall, with a sit down 3 course dinner for 143 guests, in aid of a fundraising event for Alicia Pannell.
As per I snapped one photo of the prawn staters and one of one of our puddings, photo opportunities are a no go once it gets hectic 🤣
Our biggest even yet, blood and swear went into it, but no tears this time 🤣
Thanks to all my helpers xx
Beef curry
Sausage and mash
Fish curry
😍😍😍
Takeaway fish & chips 🍟
Homemade cheese & potato pie 🥧
Bacon Burger with bacon loaded fries 🥓 🍔
Cheese Burger, fries and Guacamole 🍔 🍟
Pulled pork with fries and peas.
Beer battered seabass, chips, peas and homemade tartar sauce 😋
and chips
Looking for a helper in the kitchen! I can't offer a lot of hours at the moment but it's ideal for someone just starting out in their first job. Potential for hours to increase over the next month with another project in the pipeline
Please note it includes the occasional late shift on band nights so please make sure you are happy to work until close before applying.
Please message me directly for an informal chat before shortlisting to trial shifts
Role includes
Washing up
Taking orders
Prepping
Cooking once trained
Cleaning
Must be..
Reliable
Have good attention to detail
Great customer service
Willing to learn
Thanks!
We have a lovely quiet eating area at the pub now, and to keep things interesting whilst combating food waste, we are switching to small, daily changing menus!
Check out the meals below, they are on the menu for this week at the Queens head 2019 ...Everything is homemade, when it is gone it is gone...we will then replace with a fresh new menu!
All meals are available for delivery. Please message me to book.
🍔 Burgers 🍔
🌮 🍟 Jerk beef, pulled pork or chilli on fries, nachos or tacos 🌮 🍟
🐟 🍟 fish, chips and peas 🍟 🎣
🍳 double egg, chips and peas 🍳
🥧 Homemade beef and potato pie, with mash, veg of the day and gravy 🥧
🥧 Homemade cheese and potato pie with veg of the day, mash and gravy 🥧
New breakfast menu available at Queens head 2019 open now for breakfast and the England Ladies final!!! 🏴 ⚽️
We have a special offer for you!
Book your buffet for August or September 2023 and receive a huge 30% discount off the cost of your buffet.
Book and pay your deposit to secure your date!
A Mediterranean inspired buffet we made recently 🥰
Roasts until 6pm tonignt, or sell out. 😍 Queens head 2019
Tonight's curry menu!
Butter chicken 🥶
Chicken curry 🌶
Beef curry 🌶 🌶 🌶
All served with rice, read and poppadoms!
From 7pm tonight at Queens head 2019
Monday | 09:00 - 16:00 |
Tuesday | 09:00 - 16:00 |
Wednesday | 09:00 - 21:00 |
Thursday | 09:00 - 21:00 |
Friday | 09:00 - 21:00 |
Saturday | 09:00 - 13:00 |
Sunday | 09:00 - 16:00 |
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🥳 Happy 4 year anniversary to meeee!! ❤️ Thank you to all my customers. I still do a dance when I take booking 😱 As we move into our 5th year, we are facing our busiest year yet, thank you!!
We have a winner! Laura Heyhoe, you have won £20 to spend on food! Congratulations 🎊 👏 Voucher needs to be used by the within 1 month of today, so by the 5th January, and is available for eat in only 😊 Be sure to check out the kitchen opening hours with me first as they may differ over the Christmas period.
I leave them for a couole of hours to walk my dog and this is what they get up to 🤣🤣 Next one incoming
We are fully booked tonight and tomorrow now, thank you! Long post alert! Sorry! So, we have some exciting news to share with you all. Late last year we started converting a huge van into a hot food van we have a way to go yet, but things are taking shape! In the next few months we will have a fully equipped mobile food van, selling our mexican food, burgers and some of our best sellers. We will still continue to provide the traditional home cooked foods! Once our van is up and running we will have the space and the equipment we need to be able to offer a live ordering service via a website (under construction 😂 🚧) this will be for the mexican food and burgers only, all other food will still need to be pre-ordered. Anyway, we want to get some practise in so we have roped in another delivery driver to help us.... On the 27th Feb we will be setting up all of our van catering equipment in our current premises and we will be releasing our "van menu" (how many more menus?? 😂) You will be able to message this page, order your food when you want it and wait for it to be delivered, just like you would any other takeaway business. This will be our first time cooking to demand, so any orders placed on the evening of the 27th, from the "van menu" will recieve a 10% discount as a thank you for trusting us and giving us a go! 😂 And finally!!! Gosport Borough Council are not currently releasing hot food pitches which means I need to work from private premises 😔 😢 which has stalled us.... So If anyone owns a business, or manages a business and wants to let me rent a pitch in your carpark for the van please do get in touch, I'll give you healthy discount for life! 😂 😂 Worth a try right? 🤷♀️😂 Thank you for reading, here's a tiktok of the start of our van journey, part 2 coming soon 😍 😍 😍 😍 😍
I know I'm awful at these videos! But I promise these are not! Loading nachos with cheese sauce and homemade salsa. It's taken 7 long months trying to perfect nacho cheese sauce to taste on point... and tonight, I recon I pretty much got there 😍 #localbuisness #expanding #realfood #gosport #takeaway #ontheroad #loadednachos #salsa #cheesesauce #cheesenachos
Want your business to be the top-listed Event Planning Service?
We are a pop up kitchen so here’s how it works!
We work from a basic standard menu. But we like to keep variety alive, whilst always focusing on good quality. To do this we won’t overstretch ourselves so each week we will update you with two additional meal choices that are being served each day. Almost like a weekly menu! All you need to do is get your orders in the day before to secure your slot! The idea is you can have good quality home cooked foods.
In addition to this, we can serve your cooked meals to you cold so that they can be reheated by yourself! Ask us for more info and give us plenty of notice.
All foods sold by us are reheated at the customers own risk following standard reheating practice.