The BBQ Broker Catering LLC

13/11/2024

Order at www.hotplate.com/thebbqbroker, link in Bio, and pick up at in Danvers.
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12/11/2024

Thank you for your service! 🇺🇸
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05/11/2024

Our Pre-Order BBQ Take Our Menu will drop in two days! Ordering opens Thursday 11/7 at 8am & ends Monday 11/11 at 12pm. Pick up will be Thursday 11/14 from 4:30-6:30pm at our kitchen located at the North Shore Culinary Center, 10 Garden St in Danvers, just off 95. Offering meats by the half & full LB, dinner for 2-5 people, and an A la Carte menu. Sign up to receive text alerts for when our Menu drop becomes available to order.

Link below
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www.hotplate.com/thebbqbroker
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22/10/2024

Our Thanksgiving Menu drops in exactly 12 hours from now. Pre-orders will open up on www.hotplate.com/thebbqbroker. We’ve been working hard on the menu and we are super excited to cook for you this year. We can only fit so much in the smoker so quantities will be limited. See link above to place order! ☝️☝️
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Get some amazing food

01/10/2024

We are back at Misty Mountain Shop Dispensary in Malden this Saturday October 5th from 1-5pm as we will be serving up some BBQ for their Buds & Brews Bash. Providing the brews part of the festivities will be Idle Hands Craft Ales of course. You’re not going to want it miss this trifecta! 🔥💨

Click link below to buy your tickets!
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https://www.eventbrite.com/e/buds-brews-bash-tickets-1000161298367?utm-campaign=social&utm-content=attendeeshare&utm-medium=discovery&utm-term=listing&utm-source=cp&aff=ebdsshcopyurl
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25/09/2024

We are super excited to be able to offer you BBQ food drops this Fall/Winter from our new kitchen located at the North Shore Culinary Center in Danvers. Click link below to sign up for a text notifications for when a menu drops and when the ordering time window opens.
Sign up link!
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https://www.hotplate.com/thebbqbroker?sms_reminder=true
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21/09/2024

DM us for more info and to pre-order!
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17/09/2024

We are back at it this weekend! Come see us this Saturday September 21st as we will be slinging some serious BBQ at Wakefield’s Town Day from 1pm until we sell out. We will be set up on the lower common near the playground side. Check out our incredible menu options, and yes, per your request we will have a limited supply of COLOSSAL DINO BEEF RIBS! Hope to see you there! 🔥💨
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10/09/2024

This Friday night we will be popping up at the Melrose Memorial Hall for the Redneck Castaway Band, a tribute to Kenny Chesney. Click link below to order tickets. Come enjoy some great music and BBQ. Swipe left for the menu, and hope to see some of you there!
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ORDER LINK
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https://www.eventbrite.com/e/red-neck-castaway-band-tickets-837488178687?utm-campaign=social&utm-content=attendeeshare&utm-medium=discovery&utm-term=listing&utm-source=cp&aff=ebdsshcopyurl
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10/09/2024

Always great hanging with the boys from the Fox Hill Yacht Club in Saugus for their annual Grill & Chill BBQ. We smoked 36 racks of ribs, 6 roast beef top rounds, 2 pork loins, and enough chicken to feed Manhattan. These guys know how to through a great party. Looking forward to next year!
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10/09/2024

This past Saturday we fed 100 people at the Boston Elks in West Roxbury. It was as pretty busy so I didn’t get many pics, but I did one of this slice of brisket and some chicken thighs. Thank you Rick and the rest of the club for having us back, and we look forward to next year!
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07/09/2024

Our Fall season is starting to fill up. Whether it’s for the backyard, corporate, holiday party, or random pig roast The BBQ Broker Catering has your back! Visit our website, or slide into our DM’s to book your event today!
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02/09/2024

Recently we had the opportunity to serve 70 hungry members of the Columbia Yacht Club in South Boston. What a fantastic party with amazing views. Brisket, ribs, and bone-in chicken thighs were on the menu as well as roasted potatoes, mac, and slaw. Thanks for having and hope to be back again next year!
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31/08/2024

Just the other week we had the pleasure of serving 70 hungry employees at in Chelmsford. Thank you Freddy and crew for having us back for a second time. It was a pleasure serving you all! On the menu was Texas style smoked brisket, St. Louis style ribs, bone in chicken, thighs, mac & cheese, pit, beans, and Southern style sweet vinegar slaw. 🔥💨
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24/08/2024

Let’s get this party started! 🔥💨
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12/08/2024

This little piggy went to market, then into my smoker as we catered a Luau for the in beautiful Nahant this past weekend. Thank you for having us and look forward to doing it again next year! 🐖
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15/07/2024

Huge thank you to Tim and the rest of the crew at for having us feed 50 of their employees and staff at the company’s summer BBQ. On the menu was Texas Style Prime Brisket, St. Style Spare ribs, pulled chicken thighs, Mac, pit beans, and southern sweet vinegar slaw. Glad you all enjoyed and look forward to next year!
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