13/04/2022
Events Are Back!
It’s been a tough couple of years and with the yo-yo between lockdown, restrictions & freedom, the industry has been hit hard. But with the easing of restrictions and capacity mandates being lifted, F&B companies finally have a glimmer of hope.
As Singaporeans emerge from their pandemic shells, restaurants are slowly filling up and companies are looking for fun and engaging ways to welcome staff back to work. Just like SAP who hosted a sit-down dinner for employees over the course of 2 days. It was our very first post-COVID catering event and the energy and enthusiasm of the staff was palpable from the get-go.
While Post-COVID catering services still need to adhere to the pandemic-era catering protocols, it was nevertheless, great to be back, doing what we do best – great service and delightful cuisine.