IHMEX 2022: Himakas

𝐓𝐡𝐞 𝐜𝐞𝐥𝐞𝐛𝐫𝐚𝐭𝐢𝐨𝐧 𝐨𝐟 𝐠𝐥𝐚𝐦𝐨𝐮𝐫 𝐢𝐬 𝐚𝐛𝐨𝐮𝐭 𝐭𝐨 𝐛𝐞𝐠𝐢𝐧, 𝐈𝐇𝐌𝐤𝐚𝐝𝐚𝐬! We will finally witness the journey of our Mr. and Ms. IHMEX candidates as they conquer the stage, redeem their pride, and win your hearts. Ready your cheers and banners to show your support and be mesmerized with their beauty, brilliance, and confidence at 1:40 pm in the campus gymnasium. Sit back, relax and witness who will be hailed as the first ever 𝐌𝐫. 𝐚𝐧𝐝 𝐌𝐬. 𝐈𝐇𝐌𝐄𝐗 𝟐𝟎𝟐𝟐! See you there, IHMkadas! #IHMEX2022 #IHMPabloBorbon #ZitoRedSpartans

IHMEX 2022: HIMAKAS

Risk Management Training

IHMEX 2022: HIMAKAS

Fundamentals of Lodging

Day 1: Opening IHMEX2022: Himakas

“𝑪𝒐𝒎𝒊𝒏𝒈 𝒕𝒐𝒈𝒆𝒕𝒉𝒆𝒓 𝒊𝒔 𝒂 𝒃𝒆𝒈𝒊𝒏𝒏𝒊𝒏𝒈. 𝑲𝒆𝒆𝒑𝒊𝒏𝒈 𝒕𝒐𝒈𝒆𝒕𝒉𝒆𝒓 𝒊𝒔 𝒑𝒓𝒐𝒈𝒓𝒆𝒔𝒔. 𝑾𝒐𝒓𝒌𝒊𝒏𝒈 𝒕𝒐𝒈𝒆𝒕𝒉𝒆𝒓 𝒊𝒔 𝒔𝒖𝒄𝒄𝒆𝒔𝒔.𝑻𝒐 𝒆𝒇𝒇𝒆𝒄𝒕𝒊𝒗𝒆𝒍𝒚 𝒄𝒐𝒎𝒎𝒖𝒏𝒊𝒄𝒂𝒕𝒆, 𝒘𝒆 𝒎𝒖𝒔𝒕 𝒓𝒆𝒂𝒍𝒊𝒛𝒆 𝒕𝒉𝒂𝒕 𝒘𝒆 𝒂𝒓𝒆 𝒂𝒍𝒍 𝒅𝒊𝒇𝒇𝒆𝒓𝒆𝒏𝒕 𝒊𝒏 𝒕𝒉𝒆 𝒘𝒂𝒚 𝒘𝒆 𝒑𝒆𝒓𝒄𝒆𝒊𝒗𝒆 𝒕𝒉𝒆 𝒘𝒐𝒓𝒍𝒅 𝒂𝒏𝒅 𝒖𝒔𝒆 𝒕𝒉𝒊𝒔 𝒖𝒏𝒅𝒆𝒓𝒔𝒕𝒂𝒏𝒅𝒊𝒏𝒈 𝒂𝒔 𝒂 𝒈𝒖𝒊𝒅𝒆 𝒕𝒐 𝒐𝒖𝒓 𝒄𝒐𝒎𝒎𝒖𝒏𝒊𝒄𝒂𝒕𝒊𝒐𝒏 𝒘𝒊𝒕𝒉 𝒐𝒕𝒉𝒆𝒓𝒔.” #TeamBuilding #IHMEX2022 #Himakas #IHMPabloBorbon #ZitoRedSpartans

𝐍𝐨𝐭𝐡𝐢𝐧𝐠 𝐢𝐬 𝐬𝐜𝐚𝐫𝐢𝐞𝐫 𝐭𝐡𝐚𝐧 𝐚𝐧 𝐞𝐦𝐩𝐭𝐲 𝐬𝐭𝐨𝐦𝐚𝐜𝐡, 𝐬𝐨 𝐣𝐨𝐢𝐧 𝐮𝐬 𝐚𝐬 𝐰𝐞 𝐬𝐡𝐨𝐰𝐜𝐚𝐬𝐞 𝐭𝐡𝐞 𝐜𝐮𝐥𝐢𝐧𝐚𝐫𝐲 𝐩𝐫𝐨𝐝𝐮𝐜𝐭𝐬 𝐨𝐟 𝐂𝐀𝐁𝐄𝐈𝐇𝐌 𝐒𝐭𝐮𝐝𝐞𝐧𝐭𝐬 𝐢𝐧 𝐚 𝐟𝐞𝐬𝐭𝐢𝐯𝐞 𝐞𝐱𝐡𝐢𝐛𝐢𝐭𝐢𝐨𝐧 𝐨𝐧 𝐃𝐞𝐜𝐞𝐦𝐛𝐞𝐫 𝟐, 𝟐𝟎𝟐𝟐 𝐚𝐭 𝐭𝐡𝐞 𝐁𝐚𝐭𝐚𝐧𝐠𝐚𝐬 𝐒𝐭𝐚𝐭𝐞 𝐔𝐧𝐢𝐯𝐞𝐫𝐬𝐢𝐭𝐲 𝐢𝐧 𝐊𝐢𝐭𝐜𝐡𝐞𝐧 𝐋𝐚𝐛𝐨𝐫𝐚𝐭𝐨𝐫𝐲. 𝐂𝐨𝐦𝐞 𝐭𝐨 𝐭𝐡𝐞 𝐞𝐯𝐞𝐧𝐭 𝐚𝐧𝐝 𝐝𝐫𝐞𝐬𝐬 𝐮𝐩 𝐟𝐨𝐫 𝐭𝐡𝐞 𝐟𝐮𝐧 𝐚𝐧𝐝 𝐞𝐱𝐜𝐢𝐭𝐢𝐧𝐠 𝐚𝐜𝐭𝐢𝐯𝐢𝐭𝐢𝐞𝐬 𝐭𝐡𝐚𝐭 𝐚𝐰𝐚𝐢𝐭 𝐲𝐨𝐮 𝐝𝐮𝐫𝐢𝐧𝐠 𝐭𝐡𝐞 𝐜𝐥𝐨𝐬𝐢𝐧𝐠 𝐜𝐞𝐫𝐞𝐦𝐨𝐧𝐢𝐞𝐬 𝐨𝐧 𝐃𝐞𝐜𝐞𝐦𝐛𝐞𝐫 𝟐, 𝟐𝟎𝟐𝟐 𝐚𝐭 𝟕:𝟎𝟎 𝐩.𝐦. 𝐀𝐥𝐥 𝐨𝐟 𝐭𝐡𝐢𝐬 𝐚𝐧𝐝 𝐦𝐨𝐫𝐞 𝐰𝐢𝐥𝐥 𝐛𝐞 𝐚𝐯𝐚𝐢𝐥𝐚𝐛𝐥𝐞 𝐚𝐭 𝐭𝐡𝐢𝐬 𝐲𝐞𝐚𝐫'𝐬 𝐈𝐇𝐌𝐄𝐗 𝟐𝟎𝟐𝟐: 𝐇𝐢𝐦𝐚𝐤𝐚𝐬! #Exhibition #IHMEX2022 #Himakas #IHMPabloBorbon #ZitoRedSpartans

𝑺𝒆𝒕𝒕𝒊𝒏𝒈 𝑺𝒐𝒐𝒏! “𝐂𝐫𝐞𝐚𝐭𝐢𝐯𝐢𝐭𝐲 𝐟𝐨𝐥𝐥𝐨𝐰𝐬 𝐦𝐚𝐬𝐭𝐞𝐫𝐲, 𝐬𝐨 𝐦𝐚𝐬𝐭𝐞𝐫𝐲 𝐨𝐟 𝐬𝐤𝐢𝐥𝐥𝐬 𝐢𝐬 𝐭𝐡𝐞 𝐟𝐢𝐫𝐬𝐭 𝐩𝐫𝐢𝐨𝐫𝐢𝐭𝐲 𝐟𝐨𝐫 𝐲𝐨𝐮𝐧𝐠 𝐭𝐚𝐥𝐞𝐧𝐭𝐬.” -𝐁𝐞𝐧𝐣𝐚𝐦𝐢𝐧 𝐁𝐥𝐨𝐨𝐦 Are you ready to set your table? It's now your time to showcase your hidden creativity, talent and skills in making your table decorative. Coming December 1, 2022 at IHMEX 2022: HIMAKAS Table Setting Competition. Ready, set the table! Mechanics: 1. Must be a bonafide student of Batangas State University the National Engineering University - Pablo Borbon Campus. 2. Participants from 2nd Year Students of Tourism and Hospitality Management must execute a table setting for a minimum of two (2) members per block in an area size of 2m x 2m, and must include chairs, table napkins, chinaware, flatware, cutleries, and centerpiece good for two(2) people. 3. Participants are requested to wear Female: white long sleeves, scarf, blackskirt, black shoes and hair bunned properly. Male: white long sleeves, necktie, black socks,vest, black leather shoes and hair brushed up properly. 4. Each team will set-up each table together with their centerpiece on the day of competition for judging and will display its entry until the end of the said event. 5. All linens, plates, glassware, flatware and others will be provided by the school given its availability. 6. Other props and materials that are needed by the participants must be provided by the students. 7. The contestants will have 2 hours to complete the piece for judging. #TableSetting #IHMEX2022 #Himakas #IHMPabloBorbon #ZitoRedSpartans

𝑩𝒓𝒊𝒏𝒈 𝒐𝒏 𝒕𝒉𝒆 𝒄𝒂𝒌𝒆! We are thrilled to announce to you the IHMEX 2022: Himakas “Cake Decorating Competition“! Watch as the finest and most talented Spartan cake stars are about to compete for the best cake decoration of the year! Mechanics: 1.Must be a bonafide student/s of Batangas State University the National Engineering University – Pablo Borbon Campus to enter the Cake Decorating Competition. 2.There must be (2) two Second Year participants of Hospitality Management for each block. 3.Participants must be in their proper Kitchen Laboratory Uniform: Hairnet or Toque Chef’s Jacket Black Slacks or Checkered Chef Pants Black Apron with two towels (white) Clog Shoes 4.The participants must give a title/name of their cake (maximum of 5 words) based on the theme: WEDDING 5.All cakes must follow the size requirements below: Width: 8 inches in diameter - bottom base, 6 inches in diameter – top base (round or square) Height: Minimum:15 inches, Maximum: 18 inches Cake Board: Maximum of 10 inches only Tier: Maximum of 2 tiers Layer: 3 layers *Height requirements is from the top (cake toppers/designs etc.) to bottom (including cake board) 6.The cake bases that will be decorated must be baked and done in the Kitchen Laboratory a day before the event’s competition. (It can be any recipe as long as it is a CHIFFON CAKE, any flavor of your choice) 7.Participants must use either Buttercream or Ganache or both for their Icing/Frosting of the cake. 8.All decorations must be edible. 9.All expenses must be shouldered by the students of each block and must not exceed within the amount of ₱1,500.00 10.Other tools and materials that will be needed in the said competition must be provided by the students. 11.Participants will be given 2 hours only to complete the decorating for judging. Judges’ decision is final and irrevocable. Be sure to cheer your favorite team on December 1,2022 at the Kitchen Laboratory. See you ther

𝐈𝐭 𝐢𝐬 𝐚𝐥𝐦𝐨𝐬𝐭 𝐭𝐡𝐞 𝐝𝐚𝐲 𝐟𝐨𝐫 𝐭𝐡𝐞 𝐞𝐱𝐜𝐥𝐮𝐬𝐢𝐯𝐞 𝐬𝐞𝐦𝐢𝐧𝐚𝐫𝐬 𝐟𝐨𝐫 𝐮𝐬 𝐭𝐨 𝐤𝐧𝐨𝐰 𝐦𝐨𝐫𝐞 𝐢𝐧𝐬𝐢𝐝𝐞 𝐭𝐡𝐞 𝐥𝐢𝐟𝐞 𝐨𝐟 𝐇𝐨𝐬𝐩𝐢𝐭𝐚𝐥𝐢𝐭𝐲 𝐌𝐚𝐧𝐚𝐠𝐞𝐦𝐞𝐧𝐭 𝐩𝐫𝐨𝐟𝐞𝐬𝐬𝐢𝐨𝐧𝐚𝐥𝐬. Be ready as the IHMEX 2022: Himakas will host engaging and informative seminars for the following: Personal Development Risk Training Housekeeping Training This is an opportunity you can’t afford to miss. Awesome career opportunities await! Make sure to always be updated! #Seminars #IHMEX2022Himakas #IHMPabloBorbon #ZitoRedSpartans

𝑾𝒉𝒂𝒕’𝒔 𝑪𝒐𝒐𝒌𝒊𝒏𝒈??? Be ready, as you are about to unveil what’s inside the basket. So come join us in the first ever food basket competition this coming December 2,2022 from 10:00AM to 12:00PM at the Kitchen Laboratory. 𝐌𝐄𝐂𝐇𝐀𝐍𝐈𝐂𝐒: 1. The competition is open to 2nd year Tourism Management Students. 2. One (1) team per block that should be composed of two (2) members only. 3. All ingredients/ equipment is provided. Every team has one box containing the ingredients. (They need to think of a dish from the ingredients that they have). Each team will be given fifteen (15) minutes to write their recipe and procedure in the official recipe form every after cooking a dish and submitting it to the organizers. 4. The participants must provide a Title Card which contains the title and the brief description of each of the dishes on display. This must be submitted together with the Recipe Form. A three (3)-point deduction from the total score shall be incurred for non-submission of the title card. 5. The title cards must be placed on the display area of the participant’s dishes prior to judging. 6. All competitors are requested to wear proper cooking attire. Cooking attire: Chef's Uniform N/A: Plain white polo shirt, slacks & rubber shoes. Personal Protective Gear: (apron, hairnet, rubber shoes). Each team must bring at least three (3) kitchen towels. 7. All preparation and cooking of dishes, including garnishes, must be entirely made and crafted on the spot. A team who brings in any cooked item will be disqualified. Before the competition starts, each working area will be checked by the committee to ensure that no item (e.g., food and beverage) has been brought in. 8. Every team should prepare two plates for each dish – one for display and another one to be served to the judges for tasting. 9. Entrée/Main Course should pair well with brown rice. Brown rice will be provided along with other

𝑺𝒐𝒎𝒆𝒕𝒉𝒊𝒏𝒈 𝒔𝒘𝒊𝒇𝒕 𝒊𝒔 𝒄𝒐𝒎𝒊𝒏𝒈! Are you an IHMkada's who are very quick, alive, alert, awake and enthusiastic? Ready yourself as IHMEX2022:HIMAKAS Waiter's Relay Competition is coming your way. Be ready to pass your tray along with your creativeness this coming December 1, 2022. Pass it on! Mechanics: 1. Must be a bonafide student of Batangas State University the National Engineering University - Pablo Borbon Campus. 2. Four (4) participants from each block of 2nd year students taking Tourism and Hospitality Management. 3. Grooming requirement: Female: white long sleeves, scarf, blackskirt, vest, rubber shoes and hair bunned properly Male: white long sleeves, necktie, black socks, vest, rubber shoes and hair brushed up properly. 4. Students will race down in relay, putting up a table for two (2) in the American Service setting. 5. The first member of the team will execute the seven basic folds: pyramid, candle, bishop’s hat, fan with stand, lotus, banana, sail boat. 6. After the first member has completed the napkin folds, he/she will tap the second member of the team to do the laying of table cloth. 7. The second member runs back to his team and taps the third member. The third member will then bring china wares and cutleries to the table, and will start setting up the table following the proper standard of American service. 8. The third member will run back to his team and tap the fourth member. The fourth member will bring glassware, cups and folded napkins finishing the set up. He will then tap the timer to stop. All tablewares will be coming from the waiters station. 9. The team who got the fastest time following the proper standard wins. 10. All tablewares excluding table napkins will be provided by the host. #WaitersRelay #IHMEX2022 #Himakas #IHMPabloBorbon #ZitoRedSpartans

𝐈𝐇𝐌𝐄𝐗 𝟐𝟎𝟐𝟐: 𝐇𝐢𝐦𝐚𝐤𝐚𝐬 invites and welcomes you to join us to showcase your special skills in napkins in a given set time frame on December 1, 2022 from 10:00AM to 11:00AM. 𝐌𝐞𝐜𝐡𝐚𝐧𝐢𝐜𝐬: 1. Must be a bonafide student of Batangas State University the National Engineering University - Pablo Borbon Campus. 2. One participant from each block of 2nd year students taking Tourism and Hospitality Management. 3. Grooming requirement: Female: white long sleeves, scarf, blackskirt, vest, black shoes and hair bunned properly Male: white long sleeves, necktie, black socks,vest, leather shoes and hair brushed up properly. 4. Students will demonstrate seven (7) basic folds as enumerated below and one (1) special fold which they create themselves in a form of dance. Bishop’s Hat Fan Candle Pyramid Sailing Boat Banana Lotus 5. The contestant shall bring their own serviettes and will be given time to prepare it on the table. 6. Participants will only use 20"x 20"serviettes. Any color will do. 7. The following placemat, dinner plate, and salad plate will all be provided by the participants. 8. The contestants are allowed to bring any props like a glass / napkin holder for a special fold. 9. All participants will be given a time of two (2) minutes to demonstrate both the basic and special fold and thirty (30) seconds for their showmanship. 10. The judges' decision shall be recognized and considered final. 𝑳𝒆𝒕’𝒔 𝑭𝒐𝒍𝒅 𝒊𝒕 𝑼𝒑, 𝒎𝒈𝒂 𝑰𝑯𝑴𝒌𝒂𝒅𝒂𝒔!!! #NapkinFoldingCompetition #IHMEX2022Himakas #IHMPabloBorbon #ZitoRedSpartans

𝐇𝐞𝐚𝐝𝐬 𝐮𝐩, 𝐈𝐇𝐌𝐤𝐚𝐝𝐚𝐬! Here comes one of the most exciting competitions in our upcoming event, 𝐈𝐇𝐌𝐄𝐗 𝟐𝟎𝟐𝟐: 𝐇𝐈𝐌𝐀𝐊𝐀𝐒. Be part of the towel folding competition and unleash our inner towel folder self. Better not waste your time, IHMkadas! Join us now! 𝐌𝐄𝐂𝐇𝐀𝐍𝐈𝐂𝐒: 1. Must be a bonafide student of Batangas State University the National Engineering University - Pablo Borbon Campus. 2. One participant from each block of 1st year students taking Tourism Management. 3. Grooming requirement: Female: white polo shirt,black pants, black shoes and hair bunned properly Male: white polo shirt, black pants, black socks, black leather shoes and hair brushed up properly. 4. The students will perform their showmanship and will make 5 folds (4 basic folds and 1 special fold ). Individual name cards should be provided by the student for identification of the fold. Youtube links will be provided as guides for the basic and special folds. Basic Folds: https://youtu.be/ESfd63Txx0Y https://youtu.be/3ntPDW2QuKs Special Folds: https://youtu.be/w4sb6OAnvAY , https://youtu.be/i6NHFf1Z_UQ 5. The students will be given a time of 3 minutes and 30 seconds (3 minutes towel folding and the other 30 seconds is strictly for showmanship). 6. They are permitted to use towels of any size, but only those that are white. 7. Participants can use any designing materials to make their fold. ( buttons,ribbon, wiggly eye) 𝐒𝐨 𝐦𝐠𝐚 𝐤𝐚-𝐈𝐇𝐌𝐤𝐚𝐝𝐚𝐬, 𝐥𝐞𝐭'𝐬 𝐟𝐨𝐥𝐝 𝐭𝐨𝐰𝐞𝐥𝐬 𝐥𝐢𝐤𝐞 𝐚 𝐩𝐫𝐨! #IHMEX2022 #towelfolding #IHMPabloBorbon #ZitoRedSpartans

📣𝒉𝒆𝒓𝒆 𝒚𝒆, 𝒉𝒆𝒓𝒆 𝒚𝒆!!! Big News!!! 𝙄𝙃𝙈𝙀𝙓 2022: 𝙃𝙄𝙈𝘼𝙆𝘼𝙎 𝙞𝙣𝙨𝙥𝙞𝙧𝙚𝙙 shirts and tote bags are now available for pre-order. So what are you waiting for? You can pre-order yours now! Pre-order Link : https://docs.google.com/forms/d/e/1FAIpQLSfopGXyyTDKvAHOv1Q1mEA1CvasSxJlayqlAMR8abGncXTAJA/viewform?usp=sf_link For more designs, visit the link above and for inquiries and clarifications, you can message us on our Official page.

𝙒𝙀’𝙍𝙀 𝘽𝙍𝙀𝙒𝙄𝙉𝙂 𝙎𝙊𝙈𝙀𝙏𝙃𝙄𝙉𝙂 𝘾𝙊𝙈𝙄𝙉𝙂 𝙔𝙊𝙐𝙍 𝙒𝘼𝙔! Our most awaited a𝐌𝐈𝐂𝐄zing event is coming very soon…… Buckle up and fasten your seatbelts as we are about to experience wonderful adventures and explore the world of the hospitality industry. Stay tuned for more, and we hope to see you there. Kaya mga 𝐈𝐇𝐌𝐤𝐚𝐝𝐚𝐬, samahan ninyo kami sa pag - arangkada! #IHMEX2022 #Himakas #IHMPabloBorbon #ZitoRedSpartans

𝙒𝙀’𝙍𝙀 𝘽𝙍𝙀𝙒𝙄𝙉𝙂 𝙎𝙊𝙈𝙀𝙏𝙃𝙄𝙉𝙂 𝘾𝙊𝙈𝙄𝙉𝙂 𝙔𝙊𝙐𝙍 𝙒𝘼𝙔! Our most awaited a𝐌𝐈𝐂𝐄zing event is coming very soon…… Buckle up and fasten your seatbelts as we are about to experience wonderful adventures and explore the world of the hospitality industry. Stay tuned for more, and we hope to see you there. Kaya mga 𝐈𝐇𝐌𝐤𝐚𝐝𝐚𝐬, samahan ninyo kami sa pag - arangkada! #IHMEX2022 #Himakas #IHMPabloBorbon #ZitoRedSpartans