Oink

05/08/2024

Looking forward to FairFest Music Festival this weekend, it’s always a really fun one with some great music 😁🐽

This year's delicious line up for the weekend 😋 who's trying everything 🙌 🙌

03/08/2024

It’s a lovely, sunny afternoon and we can’t wait to get going at the beer festival this evening!

Our food offering at this year’s festival will be a bit different as our long supporting BBQ team have decided to take a break for the foreseeable future.

25/07/2024

We are all about the canapés!

Some of our favorites so far this year:
🦌 Curry-spiced venison tartare on mini poppadom
🤌 Mini Yorkshires with beef fillet and horseradish cream
🍦 Guinea fowl cornettos with golden crispy skin

We love working with you to come up with fun, creative food ideas for your event - get in touch to add a little Oink! to your occasion. 2025 book is now open!

11/07/2024

‘Posh kebabs’ being served this Sunday as a pre-football treat! 🥙⚽️

We’re popping up outside the Drillman’s Arms to bring you some tasty slow roast lamb and spiced chicken flatbreads so you don’t have to cook. Everyone’s a winner (except Spain, hopefully)!

Serving from 6pm-8pm, and possibly halftime if there’s any left. Send us a message to pre-order yours, or just roll up on the night. Veggie options and gluten free etc also available!

01/07/2024

Slow roasted Cotswold venison haunch for a company summer party recently - simply perfect!

16/06/2024

Pork that tastes like it used to!

We have 5 and 10kg pork boxes available again next week.
Our pork boxes all come with a range of roasting joints, chops and quick cooks as well as our own homemade sausages and home cured bacon. All fresh and suitable for freezing.

By buying from us you are buying directly from the farm meaning you know that you are getting:
-Highest welfare
-Highest quality
-Lowest food miles
-Truly sustainable
-No GM feed
-Freshest butchery
-Packed and cut to your requirements (within reason - there’s only so many chops in a pig!)
-A warm fuzzy feeling for supporting a small, local business

Message us to reserve a 5 or 10kg box now. Butchered half and whole pigs also available by special request. Delivery locally by us and nationwide with UPS.

15/06/2024

2025 bookings are now open, and our first wedding for next season is already in the diary!

If you’re looking for fun, feast-style catering for your big day then get in touch! We cover Gloucestershire, the Cotswolds, Wiltshire and the wider South West (within reason - we’re based in Cirencester). Visit www.oinkevents.com for more informatition about us and our style of food!

27/05/2024

Come and find us at Tetbury Woolsack Races today! We’re on Church Street with a totally tasty menu for you 🐷🐷

08/05/2024

100% not just for Christmas!

We make our own pigs in blankets from scratch using our own home-grown pork, and they’re definitely the number one choice from our canapé menu 🐽

Get in touch by message, phone or pigeon to get us to serve some tasty bite-size treats at your event.

26/04/2024

Looking forward to bringing you some home-grown, home-made tasty street food over the summer!

Keep your eyes peeled on our accounts to find out where you can get your Oink fix this year.

We may not be the only caterers in Gloucestershire with their own butchery and family farm, but we’re confident that we’re the most fun!

12/04/2024

App-Fest UK is always one of our highlights of the year, we can’t wait to see all you lovely lot there again, drinking cider in the sun (🌞hopefully!).

22/03/2024

Onglet steak (from beef from Fairford), with homemade chimichurri and Hop Kettle beer braised onions. Very local and very very tasty!

20/03/2024

Get yourself down to the Hop Kettle this week and next for our vaguely Easter themed menu!

11/03/2024

Join us at The Drillman’s Arms this week for a day at the races and a proper breakfast to set you up for the day.

We’re frying up Full English breakfasts tomorrow to kick off the week, and on Friday to set you right up for the Gold Cup. The pub will be showing all the televised racing on the big screen so you won’t miss any of the action!

Booking essential, please either ring the pub on 01285 653892 or ping us a message 😊

26/02/2024

A fantastic evening serving a fantastic hog roast for fantastic people in a fantastic setting.

A little bit of sun getting us all excited for the events season to start again soon 🌞🎪🐽

15/02/2024

They say don’t play with your food, but they obviously haven’t had our jenga chips?

Catch us at this week, where we’ve teamed up with .wild to bring you a superfun menu. We confidently say this is the only place you can get a rabbit burger in Cirencester this week! 🍔

11/02/2024

Not long until we’re roasting again!

📸 Homegrown pulled pork with apple sausagemeat stuffing in brioche (our fancier style of hog roast!)

18/01/2024

When the sides steal the show 🤌

10/01/2024

💪 WE NEED MORE OINKERS 🐽

We’re looking for casual staff for the summer period. This would be to help out at weddings, festivals and pop-ups on an ad hoc basis.

Please message us for more details.

05/01/2024

Where do you want to see us this year?! 👀🐽

Whether you’re planning your big day and want a fun, relaxed, SUPER TASTY food offering, if there’s a festival that you love that could do with the Oink! touch, or you’ve got a party and need a delicious DIY delivery - get in touch now 😊

Our diary for the summer is filling up fast but we have got a few weekends available in early July and late August.

Our enquiries are now open for 2025 as well! 🐽🐽

02/01/2024

Cheers to a cracking year, and here’s to another one to come!

We’ve had a wonderful year, and our little business has gone from strength to strength.

Congratulations to all the wonderful couples whose weddings we were invited to cater for - it’s always a privilege and delight to be part of someone’s big day! 💍💒

We’ve also catered for birthdays, retirements, anniversaries, charity events and christenings this year - and thank you all for having us be part of your celebrations 🍾🎉🥳

Thank you to , , , , , The Drillman’s Arms, , and Cherington Show (amount others!) for having us at your events or letting us take over your kitchens this year! 🎤🎪🎭

In the interest of balance, here are our highlights and lowlights from the year:

👍 Total sellouts at the summer’s festivals, surprising even ourselves!
👍 Seeing your happy faces and hearing your lovely feedback
👍 SO. MANY. PIGLETS.

👎 Piglets with no respect for electric fences
👎 Poppy’s trip to Bristol Burns unit
👎 SO. MUCH. RAIN.

26/11/2023

Our next batch of pork boxes are available in just a fortnight’s time.

Bred, reared and butchered by us! Middle white pork is reknowned for it’s flavour and lovely fat layer: “How pork used to taste!”.

Available as 10kg boxes containing a mix of chops, shoulder and leg joints, diced pork, belly, offals & sausages.

15/11/2023

Can you beat proper rarebit on an autumnal evening?! We’ve made our with the C.O.B. (Cricklade Ordinary Bitter), catch us at this week to try it.

10/11/2023

Can you really beat a good pie as the weather gets colder?

This one has venison, red wine and mushroom hidden under it’s tasty puff lid! 🥧

23/10/2023

We’re sorry if we go a bit quiet for a week or two - we’re on our honeymoon in Norway!

We’ll be straight back to fireworks nights - find us at and then Cirencester Roundtables display. 🎇🎆

13/10/2023

Sausage and mash, but make it ✨fancy✨

Venison, wild boar and cranberry sausages on at - we reckon these might have to become a menu staple through the winter!

11/10/2023

Ooowee, have we got a busy week!

Get your Oink! fix at:
🐽 where we’re serving a mix of fun small plates and pub classics with a twist

🐽 The Drillman’s Arms Oktoberfest for a boujee BBQ

🐽 for a classic hog roast!

Swipe for time and days 😊

Want us to make an appearance at your event/pop-up restaurant/party? Just send a cheeky message!

08/10/2023

Oink! Fried Buttermilk Pheasant Burger, or O.F.B.P.B. (Maybe this burger needs a catchier name?)

The customers were feeling game this week at with venison koftas, pheasant burgers and venison & wild boar sausages flying/trotting out.

We’re back the week coming so you don’t have to miss out if you didn’t get there this week. Look on our stories for timings and the menu.

04/10/2023

Homemade pork f@ggot + live music = another week of the tastiest morsels at 👨🏼‍🍳👩🏻‍🍳🐽

(Have to use the @ symbol so Instagram doesn’t think We’re spreading hate speech…)

03/10/2023

Hey ho, let’s go!

Head down this week for some of our favourite classics on the menu, and some exciting new dishes too! Popcorn partridge anyone…? 👀😋

This months exciting line-up 🤤
kicking things off the right way 🐽
mid month returning with an incredible menu 🍔
finishing the month off with a bang 🍜

Book your table now cause we also have some awesome music events throughout the month 🎵