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12/07/2023
We don’t do a lot of brewery pop ups but when Quantock Brewery gave us the call up we couldn’t say no!
Very excited to be trading in Taunton for the first time so catch us
THIS FRIDAY
5pm-8.30/sellout!
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We don’t do a lot of brewery pop ups but when Quantock Brewery gave us the call up we couldn’t say no!
Very excited to be trading in Taunton for the first time so catch us
THIS FRIDAY
5pm-8.30/sellout!
Calling all Fried-Chicken Lovers!
We’re back at Kitchen By KASK this week serving up everything completely gluten-free & delicious…
Veggies/Vegans/Caeliacs/Gluten-Intolerant/Meat-Eaters
We’ve got plenty of options for everyone!
Thursday, Friday, and Saturday evening!
Just a few tables left so don’t miss out…book on
www.kaskwine.co.uk/kitchen/
Harbourside galore this week!
📍 Wednesday - Harbourside (12-2.30)
📍 Thursday - Harbourside (12-2.30)
📍 Sunday - Harbourside (11-4)
So in case you’ve forgotten, I’m doing a 2 weekend residency at KITCHEN BY KASK] starting from next Thursday!
What you might not have heard is that the menu is going to be 100% gluten-free!
I’ve had countless people ask me over the last year or so whether I can do gluten-free and I’ve been reluctant to say yes as I’ve struggled to get the perfect gluten-free crust. After some experimentation, I think I’ve perfected it (with some help and taste testing from my lovely celiac kitchen-mate Lance at .uk ).
Those of you who are keen to come, but aren’t gluten-free, don’t you worry… it’s still the same Peckers fried chicken (hence why it’s taken me so london to do gluten-free, I didn’t want to compromise my crust without getting it 100%).
I’ll release the menu shortly but expect lots of new sides, sauces, and even some (rice-crispy) panko coated halloumi.
Also… vegans, you’ll also be catered for of course!
Oh, and if you want to book, you can do so on the KITCHEN BY KASK] website. The first weekend is already filling up so get in quickly if you can.
My whereabouts this week 🤩
📍 Wednesday - Harbourside (12-2.30)
📍 Thursday - Temple Quay Market (12-2)
📍 Sunday - Harbourside (11-4)
Catch these bad boys at Harbourside all damn week!
Also calling all gluten free gals and guys…. Been working on a little something behind the scenes so keep an eye out!
This weeks markets:
📍 Thursday - Harbourside (12-2.30)
📍 Saturday - Harbourside (11-4)
📍 Sunday - Harbourside (11-4)
Huge love to for this action shot!
I’m away this weekend to see my big bro get married 🥳💃🥳💃
But catch me at the harbourside over the next couple of days!!!
📍 Wednesday - Harbourside (12-2.30)
📍 Thursday - Harbourside (12-2.30)
📍 Wednesday - Harbourside (12-2.30)
📍 Thursday - Temple Quay Market (12-2)
📍Saturday - University of Bristol Open Day
📍 Sunday - Harbourside (11-4)
2 markets down… 2 to go!
See you Sat and Sun for a double harbourside weekend 🤩🤩🤩
Thanks to for this lovely shot 😘
A big Harbourside Bank Holiday weekend incoming!!! Catch yas there!
📍 Wednesday - Harbourside (12-2.30)
📍 Thursday - Temple Quay Market (12-2)
📍 Saturday - Harbourside (11-4)
📍 Sunday - Harbourside (11-4)
Here it is!
Saturday is predominately new dishes, so have been wurkin away the last few days making sure everything is 10/10!
Bit nervous to be honest… can run the markets with my eyes closed now but this is a different ball game 🫣
Wish me luck! 😅
📍 Thursday - Temple Quay Market (12-2)
📍 Saturday - Kitchen by Kask, North St (6.30-10) *bookings only
📍 Sunday - Harbourside (11-4)
Did you know that Temple Quay is also on Tuesdays too????
We’re doing our first one tomorrow so see you chicken lovers there!
📍 Tuesday - Temple Quay (12-2)
📍 Thursday - Harbourside (12-2.30)
📍 Sunday - Harbourside (11-4)
Last week was a blinder! We had three amazing markets and a special shout out to our best regular Orland, who came and got food at every single one! 😘😘😘
Post coming later with this weeks markets!
We’re BACK at and !
It’s been too long!
Here’s this weeks market lineup!
📍 Wednesday - Harbourside (12-2.30)
📍 Thursday - Temple Quay Market (12-2)
📍 Friday - Paintworks (11.30-2.30)
Popping up this week ☀️☀️☀️at…..
📍 Thursday - Harbourside (12-2.30)
📍 Saturday - (5pm-9.30)
📍 Sunday - Harbourside (11-4)
This Weekend is set to be a scorcher!! Good Food & Co and Peckers will be popping up at in Bedminster providing some of the finest street food offerings to go alongside their incredible drinks! What’s better than sitting in the sun with an ice cold drink and some banging food!
Friday
Good Food & Co
5-9.30pm
Pulled Lamb Shawarma, Sri Lankan Black Pork Curry, Chicken Tikka Masala, Squash, Chick Pea, Spinach & Coconut Curry
Served on Pilaf rice or Sourdough Naan Bread (GF, DF & Vegan options available)
Saturday
Peckers
5-9.30pm
Mouth Watering Free Range Fried Chicken.
Toasted brioche buns packed with signature pickles and sauces, fresh salads and toppings, and of course crispy and succulent fried chicken from the Southwests most prestigious free range poultry farmers
Get down!!!
Back to the markets this week after a fab stint at The Wave!
And a new market this weekend in Trowbridge!
📍 Wednesday - Harbourside (12-2.30)
📍 Saturday - Weavers Market, Trowbridge (10-4)
📍 Sunday - Harbourside (11-4)
None of our usual markets this week as we’ll be at for a WHOLE WEEK! Starting from Thursday to the following Wednesday!
I personally don’t have the foggiest idea how to surf but I’m fairly sure you do work up an appetite!
That’s where we come in!
See you there surfers 🏄♀️ 🏄♂️ 🏄
Trying to manifest sunshine with this post!
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Catch us for 3 lunchtime markets this week, so many Peckers opportunities!
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📍Thurs 6th - Harbourside (12-2.30)
📍Fri 7th - Paintworks, BS4 (11.30-3)
📍Sun 9th - Harbourside (11-4)
See ya there 🤞🤞🤞
Can't decide between Gochujang Drizzle or Basil Aioli? No problem... have BOTH!
Catch us this week:
📍Friday 30th - Paintworks, Brislington (11.30-3pm)
With
will also be there... what more could you possibly need?
🥳🥳🥳🥳
Shout out to for always providing the shiniest, butteriest, softest, most moreish brioche buns in all the land!
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Because what is the perfect Fried Chicken Burger without the perfect bun 🍑
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Happy Easter Monday Y'all!
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Bristol friends, I've been buzzing to tell you that I'll be making my Harbourside debut 🥳🥳🥳🥳 THIS Wednesday 7th (12-2.30) so come say Hi! (Swipe right for location)
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If you can't make it Wednesday, I'll be popping up there plenty more in April and May so you've got ample opportunity.
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My face says it all!
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A year ago we went into our first lockdown and I decided now was the perfect time to take the plunge 🏊♀️ and get going on what I'd been talking about doing for years... starting my own street food 🍔 venture!
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After the most character building year of my life, I'm still as passionate as I was then to grow something special 😍.
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You'll see alot more posts from me coming as I have some super exciting things in the pipeline now that we're on our way out of these treacherous times 🌊. So much love to those of you who have supported me and encouraged me through an extremely difficult first 8 months!
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😘😘😘😘😘😘
Treated myself to a couple new bits to jazz up the stall! Apparently it's a bit silly to sell a first-rate product if no one knows it's first-rate.... right???
So here's me shouting about it...
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Calling all Fried-Chicken Lovers! We’re back at Kitchen By KASK this week serving up everything completely gluten-free & delicious… Veggies/Vegans/Caeliacs/Gluten-Intolerant/Meat-Eaters We’ve got plenty of options for everyone! Thursday, Friday, and Saturday evening! Just a few tables left so don’t miss out…book on www.kaskwine.co.uk/kitchen/
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