Messina Culinary - Private Chef & Catering

02/08/2024

Chicken and waffles, berry compote and Buttercream dressing.

30/07/2024

30/07/2024

Tech retreat to bring the "braintrust" together and hash out some new ideas in the secret canyons of Sedona.

30/07/2024

We even hosted a retreat at the "Out of Afric" wild animal sanctuary. You could hear the Lions in the background groaning for our food.

30/07/2024

We can talk about your Sedona wedding plans...

30/07/2024

Champagne and wine pairing dinners are simply divine.

30/07/2024

In memory of our old friend Johnathan Gold It has been a long time since your passing but one of the finest food critics of the City of Los Angeles and the LA times, rest in culinary peace my friend. ( RIP july 21st 2018)

30/07/2024

Hand made fettuccini Bolognese

30/07/2024

...now that's a charcuterie

30/07/2024

Bistek Romano, family style

30/07/2024

Charcuterie spread welcome board.

30/07/2024

Bistek Romano, family style.

15/06/2024

Ladies weekend eating off the counter

11/10/2023

Time for some mouth watering plates!

1. Cured salmon and duck salad duo
2. Avocado toast
3. Eggplant parmesan
4. Ceviche and tequila shooters

12/08/2023

A little sneak peak of our feature coming soon in the Sedona Food & Wine Magazine 🍽️

📷Catedral Collective

10/01/2023

Hello, I am Chef Johnny Messina, I am a professional Chef of over 30 years with a vast landscape of experience. My wife Candace is my Sous Chef and Business manager together we are a Husband and Wife team living and serving Sedona, Arizona.

As a professional Chef I have over 30 years of restaurant, wedding, banquet, retreat, and private Chef service experience. I have worked with Chef Wolfgang Puck in Los Angeles, "James Beard" Winner Master Chef Frank Audino and a flurry of masters to achieve my craft. After a few restaurants and some Private Chef Celebrity work in Los Angeles, I moved back home to cook for Sedona. Sedona is my home and I am excited to bring my travels and experience to resident and visitors alike.

I offer A broad stroke of culinary styles from just about every continent. 28 countries and growing. So we work with pretty much any type of cuisine you desire. We service Sedona, Northern Arizona and Phoenix and Scottsdale areas. We also travel for special events outside of Arizona.

Our service caters to as few as two guests for elopements and romantic moments to larger parties of 150-200 for weddings, banquets and retreat type affairs of any size. We encourage you to give us a call and chat with us about your culinary vision.