Brynn Marie Catering

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10/11/2022
10/11/2022

Brynn Marie Catering will be serving Tamale Balls, Jambalaya and Peach Cobbler this weekend at Sober Fest! Come see us 11-5 at Mardi Gras World!!

Or just come support the first annual Sober Fest to raise money for Bridge House/Grace House! It’s going to be a good time for a great cause!

15/10/2022

Festivals Acadians et Creole - Abita Boot BBQ Shrimp

15/10/2019
15/10/2019
Chef Marcus Of Brynn Marie Catering demonstrating his American Culinary Federation Top 20 Best Chefs in Louisiana dish -...
15/10/2019

Chef Marcus Of Brynn Marie Catering demonstrating his American Culinary Federation Top 20 Best Chefs in Louisiana dish - Abita Amber BBQ Shrimp over Coconut, Pineapple Jasmine rice.

14/10/2019

Another Festivals Acadiens et Creoles in Lafayette is in the books. We would like to send a very special THANK YOU to Lafayette Marble & Granite for Sponsoring the Culture Sur la Table. You guys are amazing!

Thank you to Chef C**t Patin for organizing the event and your constant support and mentorship.

Also, would like to THANK all of the chefs who volunteered their time to demonstrate the love they have for the Culinary world. Thank you Chef Michael Ciufetti, Sam Hickman, Stan Stewart, Chef Luc, Chef Agnes Cappello, Chef Marcus Bankston, Chef John Reason, Chef Kevin Foil, Chef Jude Hovell and the Grilling with the Gurus!

Most importantly THANK YOU to everyone that came and supported the tent and participated in the event. We love meeting and talking to each of you!

Til next year!!!

Now featuring at the Culture Sur la Table is Chef Kevin Foil of KRZ Consulting! He is making Louisiana Sweet Potato Sou...
13/10/2019

Now featuring at the Culture Sur la Table is Chef Kevin Foil of KRZ Consulting! He is making Louisiana Sweet Potato Sourdough Pretzels! Amazing!!!

Starting off Day 2 at the Culture Sur la Table tent! Starting off with Chef John Reason (Personal Chef and Asian Carp M...
13/10/2019

Starting off Day 2 at the Culture Sur la Table tent! Starting off with Chef John Reason (Personal Chef and Asian Carp Master!!) He is making Silver Carp Courtbillion!

Come out to Festival Acadiens Er Creoles today and tomorrow to see Chef Marc host the Culture Sur La Table all day! His...
12/10/2019

Come out to Festival Acadiens Er Creoles today and tomorrow to see Chef Marc host the Culture Sur La Table all day!

His demo of Abita Amber BBQ Shrimp is at 3:45

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Festivals Acadians et Creole - Abita Boot BBQ Shrimp

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