Not yo mama's finger food and loose meat sandwiches LLC

  • Home
  • Not yo mama's finger food and loose meat sandwiches LLC

Not yo mama's finger food and loose meat sandwiches LLC Finger food Loose meat sandwiches Small bites.

Friends fun food and conversation
08/10/2023

Friends fun food and conversation

20/09/2023

Slow Cooker Mongolian Beef!!! 💖💖💖
Flank steak cooked with garlic, ginger, brown sugar & soy sauce! 😋🥡
It tastes just like a meal you would get at the Best Chinese restaurant!
Get the Recipe now: https://buff.ly/3xVWnme

Circle city classic weekend
20/09/2023

Circle city classic weekend

16/07/2023
10/07/2023

My Mom’s Fudge Recipe ❤️
Ingredients:
2 and 1/2 cups white granulated sugar
3/4 cup butter
2/3 cup evaporated milk
12-ounce package (2 cups) of semi-sweet chocolate chips
7-ounce jar marshmallow cream (also called marshmallow fluff)
1 teaspoon vanilla

Instructions:
Line an 8 or 9-inch square pan with aluminum foil or parchment paper. Coat with nonstick spray. Set aside.
In a 3-quart HEAVY saucepan over high heat, combine sugar, butter, and evaporated milk. Use a wooden spoon to stir slowly until butter melts, scraping the sides of the pan to get all the sugar crystals.
Bring to a full rolling boil, stirring constantly with a long wooden spoon. Once it starts boiling, set a timer for 5 minutes and turn the heat down to medium so that you don’t burn your fingers off–it should be boiling the full 5 minutes. Stir constantly.
When the timer goes off, remove from heat and add chocolate chips. Stir until all chips are melted and the mixture is smooth. Add marshmallow creme and beat with a wooden spoon until well blended. Add vanilla and mix well. Immediately pour into the prepared pan.
Let cool to room temperature. (Good luck with that.)
Slice and serve!
Store on the counter covered.

05/07/2023

Cinna-bun Cake in the Oven Recipe
Base:
3 cups flour
1/4 teaspoon salt
1 cup sugar
4 teaspoons baking powder
1 1/2 cups milk
2 eggs
2 teaspoons vanilla
1/2 cup butter, melted

Topping:

1 cup butter, softened
1 cup brown sugar
2 tablespoons flour
1 tablespoon cinnamon

Glaze:
2 cups powdered sugar
5 tablespoons milk
1 tablespoon cinnamon.

Preheat the oven to 350F. Prepare a 9 x 13 baking pan (buttered).
Mix all of the base ingredients together, with the exception of the butter. Add the melted butter last, and then pour into your prepared pan,

Mix all of the topping ingredients together in a separate bowl. Mix well. Drop by teaspoonful over the base, as evenly as you can over the entire base. Take a butter knife and swirl the topping into the base. Pop into the oven and bake for 28-30 minutes.
While the cake is baking, prepare the glaze and set it aside.
Remove from the oven and glaze the cake while still warm.

26/12/2021

Cheesey macaroni and cheese

The Birthday Party
29/01/2021

The Birthday Party

Wedding Brunch
29/01/2021

Wedding Brunch

29/01/2021

Wedding Brunch
September,27 2020

Bundt cakes
27/11/2020

Bundt cakes

🥕 carrot cake
14/10/2020

🥕 carrot cake

Coming soon to a location near you.
09/10/2020

Coming soon to a location near you.

Address


Website

Alerts

Be the first to know and let us send you an email when Not yo mama's finger food and loose meat sandwiches LLC posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to Not yo mama's finger food and loose meat sandwiches LLC:

Videos

Shortcuts

  • Address
  • Alerts
  • Contact The Business
  • Videos
  • Claim ownership or report listing
  • Want your business to be the top-listed Event Planning Service?

Share