Biscuit Boss

Biscuit Boss Biscuit Boss is a food truck serving the best damn biscuits and brunch food in Columbus Ohio! We then baked it just as it was. It was 3AM, I called anyway.

As many of my friends and family know I have loved cooking my whole life. One of my first cooking memories is asking my grandma if we could go "experiment" in the kitchen, and we proceeded to drag the dining chair up to the counter and make a pie crust that we tossed some cut up apples into and sprinkled cinnamon sugar over. Looking back on it I know it was hideous, but not bad for being so young!

My grandmother indulged my curiosity enough through play time in the kitchen that I started thinking up more interesting and edible creations for us to try together. I began to love feeding people so much that I would practically sucker punch my cousins over getting the privilege to bring grandpa his plate at dinner time. I know if you ask them they will remember! I started cooking full three course meals for my family when I was around 8 years old. I remember that first meal I cooked for them was fried pork chops, cheesy broccoli rice, green beans with salt and pepper, and some canned Pillsbury rolls. My Mom gave me some tips from the couch as I stumbled my way through but I did it start to finish all on my own. The feeling of pride that I made something we would all sit down and enjoy together, and talk about our day over was addicting! I become obsessed to the point of running home to watch Rachel Ray (before she was a thing) after school instead of afternoon cartoons. Ming Tsai on PBS because it was a world of food my family knew nothing about. My Mom often practically gaged when he would cook octopus or other what seemed unworldly ingredient that she had no stomach for. That not only made me laugh but made me wonder what other families ate for dinner and shared together like we did. I continued to tool around in the kitchen with my marginal knowledge and it got me by until my late teens early twenties when I was at a cross roads and discussing my troubles financing collage with my friend Alison; over dinner of course! I was desperate to find my place in the world but so lost. She asked me why I hadn't considered culinary school. Honestly I never really thought it was something that could really be a job, it just never really registered. While lying in bed that night unable to sleep and trying to figure out all my problems; an infomercial came on for The Columbus Culinary Institute. "CALL NOW to set up a tour" they said. Someone answered the phone! I set up a tour, and the same grandma that fueled my curiosity all those years ago walked the halls with me of the place that brought me home to the restaurant business! The second I stepped through those doors I knew it was for me! I looked around at the diversity of people, the competitive spirit, and the passion they shared with me, and I knew I would never look back. There I would meet a kindred spirit and best friend Lenae. She is very much a calm to my storm and we make each other laugh like there is no tomorrow! As I was graduating collage I answered a flyer for a position for a test kitchen intern in the Donato’s pizza test kitchen. I met a woman named Janet there that would become my boss. She changed my life in more ways than she will ever understand. She saw something in me that I hadn’t yet seen in myself. She is a food scientist by trade and we made an incredible team! She was incredibly smart and taught me critical thinking and problem solving skills as well as how to interact in a business environment with the rest of our team. Still to this day I haven’t met another person who handled business so gracefully. Donato’s was the perfect incubator for my entrepreneurial spirit and I met so many people there that taught me a business can be run with kindness and dignity. We ran on a lean team which allowed me to learn all the critical areas of running a restaurant business from development, purchasing, marketing and operations. Their business model showed me how to do things practically and efficiently. I went from intern to manager of culinary innovation there. Once I moved up there I was able to hire my dear friend Lenae to work with me and to help her get a foot in the door. Her delicious pizza creations still grace the menu there. As I grew in my profession I moved on from Donato’s to Bob Evans in search of diversifying my knowledge. Bob Evans is a Beloved Ohio brand that I grew up on and I wanted to make my mark on their menu and learn what it was like to develop products for all meal occasion; especially breakfast! At Bob Evans I met so man more chefs like me in the R&D role. They taught me so much and helped me build my confidence that much more. I met my best friend Dawn there who not only held me up but offered me some friendly competition. She is a wizard in the kitchen with tips and shortcuts accumulated over her restaurant journeys. She and I worked as a well-oiled machine and connected like many people that work closely in kitchens do. We had the ability to read each other’s mind and just know what the other needed. She still knows me that well to this day even though we no longer work together in the kitchen. I also had challenges presented to me at Bob Evans; how to work at a bigger company with more people and more voices to input. To say it helped me develop a thick skin is putting it lightly, however I needed it. I learned what professional endurance was all about and how to sell my ideas. I made great friends with the marketing team and they taught me about better understanding our customers and giving them what they wanted not what we thought they wanted. I also learned how to work with what I had when it came to ingredients, tools and people. I’m grateful for every challenge I have faced in my life so far. It may have seemed endlessly frustrating in the moment but I am all the better of a person and a chef for it. There are too many people and situations to mention that have shaped me so far but I haven’t forgotten a one. Every one of them was hard fought or well-earned and I think that’s what will make me a great small business owner. I lost my Job at Bob Evans because of COVID-19 but in a way I’m glad. I know I needed that push to fight for what I really wanted and that’s to own my own business and to give my family something that cant me given by working for someone else. I am Scared. I am excited. I am grateful for every second of life. Lastly I would be gravely mistaken if I didn’t make an honorable mention to my Husband who has been by my side since I was 17. He has been my cheerleader and avid supporter from day one. Without him I wouldn’t even be writing to you right now!

If you need to feed a group this winter, let us do the work and save you the time! Send us an email about our biscuit a...
26/01/2025

If you need to feed a group this winter, let us do the work and save you the time! Send us an email about our biscuit and gravy bars.

30/12/2024
To say 2024 went by fast would be an understatement. Never has a year working gone as fast as this one has for me. It wa...
29/12/2024

To say 2024 went by fast would be an understatement. Never has a year working gone as fast as this one has for me. It was filled with both familiar friends and new ones. Frustration and pure Joy. MOSTLY it was a lot of learning.... where is right for us to bring the truck where it is wrong( still learning this one), how we want to grow moving forward, who to look to for guidance and support, how we can best advocate for other small businesses and ourselves, finding new team mates, and most importantly how to love this business more deeply.

This year, honestly, we didn't hit the mark for sales growth I hoped for; times are tuff for many out there. It far surpassed any expectations I would have had to grow as an entrepreneur. Our stamina for this business only grows, as does our plans and dreams for future growth. Digging our feet in and getting our fight stance on for anything that wants to stand in our way of progress. On our way up, we hope to enjoy the small wins

Next year is a biggy for us being our 5th season in business. I'm growing closer to employing myself longer than I was ever employed for someone else. That's a crazy thought for me.

From the bottom of my heart, thank you for every biscuit sold, follow, or share . I'm a real woman with a real family living her dream thanks to you. I have fought for everything I've ever accomplished, and it really makes a difference to know you all are cheering us on and love our business like we do.

2025 books are open!

Always out here making people fall in love! Thank you for spreading the Biscuit Gospel. We are proud to serve our comm...
23/12/2024

Always out here making people fall in love! Thank you for spreading the Biscuit Gospel. We are proud to serve our community another year and looking forward to an even better 2025!

CONGRATULATIONS Biscuit Boss for making my Top 10 🎉👏🏿

LINK to post: https://www.instagram.com/p/DD7BwHIuQDj/?igsh=cTA0dWxpeHl2bGtm

The day of treats visiting our friends!The second stop was to our friends to get some treats as a present for Mr Biscui...
20/12/2024

The day of treats visiting our friends!

The second stop was to our friends to get some treats as a present for Mr Biscuit Boss. Shhhh.

If you haven't visited the shop in Clintonville, I'm really not sure what you're waiting on.... so many amazing and unique flavor combinations to choose from, and you can choose your own half dozen or dozen and try them ALL! If you see a flavor you're curious about and think, "I'm not sure that fits in a buckeye," just stop; it does. Every flavor is fabulous. Alicia, the owner, puts in so much hard work to deliver her top quality stuffed buckeyes. The filling is so smooth, and the chocolate coating is delicate. Every one is hand-made!

If you're looking for a last-minute gift or item to bring to a party, make your life easy and just visit THE Buckeye Lady.

Support small business!

Magical ice cream adventure this afternoon. If you haven't been to , you are really missing out on THE BEST ICE-CREAM IN...
20/12/2024

Magical ice cream adventure this afternoon.

If you haven't been to , you are really missing out on THE BEST ICE-CREAM IN THE CITY. It doesn't have to be summer for this special treat. As you can see, it's decked out in holiday magic. Buy a holiday ice cream pie or pop in with the kids for a sundae this weekend while holiday shopping or next week while they are on break.

Top quality ice cream, gift cards , cute ice cream merch, excellent service, and a cozy little spot.

Shopping small means the world for a small business owner. Our local economy needs you. Lydia, who owns this business, is a treasure to her community. Go buy ICE-CREAM!

17/12/2024

***Not a business post a mom post*** I know a lot of my biscuit buddies are in the Columbus area!

My little man wants a furby so bad and I can't find one anywhere! Not online not in person. Nothing even when I found one at walmart online to pick up at the store my order was canceled because they didn't actually have it.

Help me out with tips if you have spotted this elusive toy. I found one it was a purple one that his sister has so I didn't sn**ch it up hoping I could avoid the sibling squabbles of having 2 of the same confusion.

14/12/2024

😭😂

Hey 👋 I'm Casey. If you didn't know, I'm the owner/founder/Chef ......Chief Biscuit Officer of Biscuit Boss. Today was...
14/12/2024

Hey 👋 I'm Casey. If you didn't know, I'm the owner/founder/Chef ......Chief Biscuit Officer of Biscuit Boss. Today was a big day! I graduated from the Goldman Sachs10k small business program it was an intensive 14-week course that, as according to our teachers, was a consolidated MBA in that short time. I achieved this in the company of 25 other select small business owners I've come to love and respect from a variety of industries and experience .

Im also here to tell you that if you're willing to put your mind on your dream, you can do this too. I'm not special. I decided a long time ago to not believe labels placed on me or limit myself to the smalless assigned to me by small-minded individuals that I've encountered in my lifes journey. I've worked hard and supported myself since I moved out on my 18th birthday.

Trailer park trash, white trash, annoying, too much, senior superlative of "most likely to stay in Springfield ohio for life" (shame on that teacher that allowed that) passed over for promotions and when my boss was let go I was offered her responsibilities for $3k more a year when she made 3x my salary. I was told by another job/boss that if I wore makeup and dressed like a Food Network Chef, I'd be taken more seriously when I had been passed over for promotions at that job. One of the worst was when at that same job I was pregnant with my son I was working toward a promotion and I was forced to hire a temp that was friends with the CEO from a past company to help my team while I was on maternity leave, I knew in my heart she would have that promotion I'd worked for when I left; 2 weeks after I came back she was my new boss. Lol. The pandemic happened, and she was the only one to keep her job, and the rest of the team was let go.

All this to say, after all those s**t situations I still believed in me, and that last one really pushed me to put me first finally.

Now every day I'm surrounded by people I choose and a group of new friends that respect and appreciate me, and I them.

Don't belive the negativity. Only you know just what you're made of; only you decides your worth and future!

Come see us for the last event of the season! 4-7
07/12/2024

Come see us for the last event of the season! 4-7

Don't miss your chance to order! orders are due Monday
06/12/2024

Don't miss your chance to order! orders are due Monday

Holiday biscuits pre orders are now open. They are frozen so you can store until your ready to enjoy! Orders will only be taken through the Google form. QR code in picture or link below. Please review the details.

https://docs.google.com/forms/d/e/1FAIpQLSeiHRiQ_FcaSusas7yvq3cOPZcXepX8YRhqB08ROEVCpQKM1w/viewform

2 of our new friends have graciously offered up their locations for a cozy indoor evening meet up location and are hosting us so please when you stop by to pick up please take a look at their more than amazing holiday treats. We will have a Plain City pick-up. We are still looking for an evening pick-up location.

Once your order is submitted, we will reach out with more details and your invoice. Orders must be made and paid for by Monday morning, December 9th.

Finishing my business class cozy by the fire. One last push to get my work finished up for my last 2 days.
04/12/2024

Finishing my business class cozy by the fire. One last push to get my work finished up for my last 2 days.

Holiday biscuits pre orders are now open. They are frozen so you can store until your ready to enjoy! Orders will only b...
04/12/2024

Holiday biscuits pre orders are now open. They are frozen so you can store until your ready to enjoy! Orders will only be taken through the Google form. QR code in picture or link below. Please review the details.

https://docs.google.com/forms/d/e/1FAIpQLSeiHRiQ_FcaSusas7yvq3cOPZcXepX8YRhqB08ROEVCpQKM1w/viewform

2 of our new friends have graciously offered up their locations for a cozy indoor evening meet up location and are hosting us so please when you stop by to pick up please take a look at their more than amazing holiday treats. We will have a Plain City pick-up. We are still looking for an evening pick-up location.

Once your order is submitted, we will reach out with more details and your invoice. Orders must be made and paid for by Monday morning, December 9th.

Garlic parmesan tenders are back tonight! We will becserving up hot chocolate and all the favorites too! Come see us in ...
01/12/2024

Garlic parmesan tenders are back tonight! We will becserving up hot chocolate and all the favorites too!

Come see us in London at the old fashioned Christmas celebration 2-7pm downtown in front of Yesterday's Ewes.

Second to last event of the season. Today and next Saturday in Plain City is it for 2024!

If you're down at the game go grab a coffee from our friends!
30/11/2024

If you're down at the game go grab a coffee from our friends!

It's finally time for THE game. With our shop being less then 2 miles from "The Shoe", we decided to set up outside with a Saturday special:

$3 coffee for OSU fans
$300 coffee for UM fans

Go Bucks!

One of my favorite pies for the season is a Pear Frangipane. If it's almond, I'm in! Someone else is looking for their ...
28/11/2024

One of my favorite pies for the season is a Pear Frangipane. If it's almond, I'm in! Someone else is looking for their piece, Lol! HAPPY THANKSGIVING BISCUIT BUDDIES!

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