03/12/2024
Hope everyone had a great Thanksgiving!
With more holiday celebrations around the corner, I’m reminded of all the delicious food that I’ll be creating and the dishes I’ve been inspired by during my travels.
Some inspirations from my recent trip to Annecy, France include these two dishes (be sure to swipe!). I had the chance to try fresh goat’s cheese with flower honey and grated summer truffles as a starter and end with the perfect crème brûlée, some beautiful finds just at a local bistro! These simple yet exquisite dishes reminded me of how food can create unforgettable moments—just as we hope to do with loved ones during the holidays.
Whether you’re enjoying festive classics or trying something new, may your season be filled with joy and flavor! More inspo from my trip to come 🙌🏼