Little Bear BBQ

23/10/2024

FOR SALE: $500. 6 1/2 foot Fisher Snow plow with wings. Mint condition. You pick up, in New Durham. Private Message me.

26/09/2021

Best wishes and Congratulations to Bobbi Hilton and Tristan Boyd on the occasion of their September 25th Wedding. It was our pleasure to serve you.

31/10/2020

Little Bear BBQ is now Closed for the Season. Thank you for your patronage and support.

23/10/2020

SOLD OUT! Thank you for your patronage. Hope to see you next Saturday at Noon, October 31st is our final vending day for the season.

VENDING TODAY, SATURDAY, OCTOBER 24th. OPEN AT NOON!

Little Bear & Son at the Food Stand, Saturdays, Noon to 8pm, (or until sold out)

OPEN SATURDAY, OCTOBER 24th & OCTOBER 31st (weather permitting - we have to get that smoker up to temperature).

Closing for the season after October 31st.

17/10/2020

10/10/2020

Little Bear BBQ - Today - Saturday, October 10, Noon to 8pm unless we sell out early. Online menu: https://littlebearbbq.com/food-stand-menu

04/10/2020

03/10/2020

UPDATE OCTOBER 3rd: WE HAVE BEEF BRISKET
Same Menu - PLUS Smoked Beef Brisket on a bulkie - $10
At JP China today, until we are sold out!
Click here to be redirected to our online menu.
https://littlebearbbq.com/food-stand-menu

UPDATE OCTOBER 3rd: WE HAVE BEEF BRISKET
Same Menu - PLUS Smoked Beef Brisket on a bulkie - $10
At JP China today, until we are sold out!

Click here to be redirected to our online menu.
https://littlebearbbq.com/food-stand-menu

03/10/2020

UPDATE: 6:00 pm - SOLD OUT!
Thanks for your patronage. See you next week!
Follow us on Facebook https://www.facebook.com/littlebearbbq
WE HAVE BEEF BRISKET!
Same Menu - PLUS Smoked Beef Brisket on a bulky
At JP China today, until we are sold out! https://littlebearbbq.com/food-stand-menu

https://littlebearbbq.com/food-stand-menu
Click here to be redirected to our online menu.

Grilling and Smoking for Your Event. Enjoy your guests and let Little Bear do the rest. We travel anywhere in New Hampshire.

25/09/2020

UPDATE OCTOBER 3rd: WE HAVE BEEF BRISKET
Same Menu - PLUS Smoked Beef Brisket on a bulkie - $10

25/09/2020

UPDATE OCTOBER 3rd: WE HAVE BEEF BRISKET
Same Menu - PLUS Smoked Beef Brisket on a bulkie - $10
At JP China today, until we are sold out!

Click here to be redirected to our online menu.
https://littlebearbbq.com/food-stand-menu

21/08/2020

Sold out of Ribs. Sold out of Chicken. Sold out of Potato salad. More tomorrow. We have Pulled Pork, Sausage subs, Angus Burgers, Hot dogs, a little each of the other sides.

15/08/2020

Sold out of potato salad - but we are have sweet cornbread, Homemade Baked Beans, Fresh homemade Coleslaw, and our new item, homemade Tricolor Rigatoni salad!

15/08/2020

Sold out of our Mashed Potatoes - Sold out of Little Bear Parfait. We still have someeverything else

14/08/2020

New item on the Food Stand Menu: Tri-color Rigatoni Salad

13/08/2020

On August 14th & 15th and on August 21st & 22nd, we will reopen open Fridays from 4:30 -8 pm and Saturdays from 12- 8 pm.

We return again on September 11th and close for the season on October 31st.

13/08/2020

On August 14th & 15th and on August 21st & 22nd:
We will reopen open Fridays from 4:30 -8 pm and Saturdays from 12- 8 pm
The Food Stand Menu selections are subject to change without notice.
All prepared food prices include a 9% NH State Meals Tax.
Our Food Stand is CASH ONLY.

From the Grill
Hot dog ~ $2. ~ Natural-casing, all-beef
Italian Sausage Subs ~ $9. ~ with sweet Vidalia onions, & red & green Bell peppers
Angus Beef Burger ~ $6. ~ 6 ounces

From the Smoker
Smoked BBQ Shredded Chicken on a bulkie roll ~ $6.
St. Louis Style Pork Ribs - 1/3 rack ~ $10.
Smoked BBQ Pulled Pork on a bulkie roll ~ $9. ~ with 1/4 cup home-made coleslaw, on your sandwich or on the side

Little Bear Specials
Little Bear Tostitos ~ $5. ~ A bowl of restaurant-style Tostitos topped with your choice of pulled pork or shredded chicken, shredded cheddar, and a drizzle of BBQ sauce.
SATURDAYS ONLY: Little Bear Parfait ~ $5. ~ Not a dessert - a meal in a cup! Your choice of pulled pork or shredded chicken, layered between fresh, fluffy mashed potatoes, topped with a drizzle of BBQ sauce and a cherry tomato. Try the Half & Half, with a layer each of pork and chicken.

Add Your Sides - 1/2 cup - $1.00

NEW ITEM: Homemade recipe - Tri-color Rigatoni Pasta Salad, made with crunchy red and green bell peppers, sweet Vidalia onions, sliced black olives, and cherry tomatoes, tossed in a zesty oil-based Italian dressing.

Creamy Potato Salad
Creamy, Crunchy Coleslaw ~ A touch of sweet, a tad of savory, home-made recipe, made fresh. SATURDAYS ONLY: New England Style Beans ~ Slow-baked home-made recipe, with molasses and onions, cooked in a cast-iron Dutch oven, on the tripod, over the firepot.
SATURDAYS ONLY: Fresh cooked fluffy Mashed potatoes


Complete Your Meal
Sweet Cornbread mini loaf single-serving ~ $1.~ What is a BBQ without cornbread? Enjoy a serving or two.

Beverages ~ $1. tax-exempt
12 oz cans of Coca-Cola or Diet Coke or 16 oz bottled Water