18/07/2021
Amazing local dinner tasting last night for a 50th anniversary celebration.
It was super cool to hear that it was the best dinner they have ever had !
Utilized some amazing produce from for inspiration.
Booking into end of October 2021 already .
SWEET POTATO SOUP
Local sweet potato, coconut cream, honey, candied pecan & bacon crumble, yogurt,
red beet powder
BABY BEET SALAD W/ CHEVRE & FENNEL
Roasted local organic golden beets, shaved raw beet, fennel, chevre, raspberry
& white balsamic vinaigrette
BEEF SHORT RIB
Red wine braised “AAA” Angus Beef boneless short rib, truffle cauliflower emulsion, sous vide organic carrots, summer squash, baby broccolini, red wine reduction
& chimichurri
CREME BRULEE
Maple & vanilla creme brulee, fresh raspberry & mint, torched marshmallow
