Tadashi Tsujimoto Personal Chef Service

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Tadashi Tsujimoto Personal Chef Service Personal Chef Service Tadashi is a French trained chef. He also worked at Angelus restaurant before establishing himself as a personal chef.
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He came to London in 2005 as a chef, prior to arrival in the UK, he had been working at hotels and restaurants in San Francisco, Los Angeles, NYC in the US and Osaka, Japan including few Michelin star and Relais&Cháteaux establishments such as Jardinière, L'Orangerie, Wallsé and Lumiére. In England, he worked for L'Etranger restaurant in Kensington for 6 years where he has learned many Japanese influenced food.

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