Cannelloni 🥰
All are freshly handmade from scratch at least I don't cheat by using a Phillips pasta machine. Everything I make is 💯 with love ❤️
Pasta with Sauteed Broccoli
12kg of potatoes to make these beautiful handmade gnocchi
Back in Varsity Lakes
My first time making eggplant parmigiana for my customers back in 2017.
Eggplant Parmigiana isn't used much i the northern Italy its a Sicilian, apuglia and napoletana cuisine a southern italy that has spread amongst the southern Calabria, Bari, Molise, Abruzzo, Roma (lazio)
Recipe on how to make spaghetti alle vongole
This is what happens when I have my full energy 💃❤️🥰💪🤪🤾♀️🤸♀️🏃♀️🙂💖🇮🇹
I made Eggplant Parmigiana 🍆 whoo hoo 🙌✋️😍
I am showing you how I make my eggplant parmigiana
Dinner tonight is
Pollo e pepperoni alla Romana
First Day out after 2 weeks of fighting my fatigue.
It feels so good to have my energy back
Bucatini all' Matriciana the real traditional and authentic Lazio Roman dish there's no other way than this way no sauce should be to liquid
Originating in the comune (municipality) of Amatrice (in the mountainous province of Rieti of the Lazio region), the amatriciana is one of the best known pasta sauces in present-day Roman and Italian cuisine. The Italian government has named it a prodotto agroalimentare tradizionale (PAT) of Lazio, and amatriciana tradizionale is registered as a traditional speciality guaranteed (TSG) in the EU and the UK.
Amatriciana sauce, known in Italian as sugo all'amatriciana or as salsa all'amatriciana, is a pasta sauce made with tomatoes, guanciale, pecorino romano cheese, black pepper, extra virgin olive oil, dry white wine, and salt.
Overview
Taste
Recipes
Bucatini all’Amatriciana
Pasta all'Amatriciana
Bucatini all’Amatriciana: Pasta with Tomato, Guanciale, and Pecorino
Bucatini all'amatriciana
Bucatini all'Amatriciana
Pasta all'Amatriciana Recipe | Bon Appétit
Traditional Bucatini all”Amatriciana & Earthquake Relief
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Bucatini all'Amatriciana
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Amatriciana sauce, known in Italian as sugo all'amatriciana or as salsa all'amatriciana, is a pasta sauce made with tomatoes, guanciale, pecorino romano cheese, black pepper, extra virgin olive oil, dry white wine, and salt.
Benji went to a a new home as soon as I have advertised him, was picked today, met the new family, and the house where he will be living. Only down the road I can visit Benji as well.
I know he will be loved, spoilt, and living like a king 🤴 ❤️
Buon fine settimana
Happy Weekend everyone 🥰
My dinner tonight is 😍🇮🇹😋
A normal day of making my lasagna from scratch
Yum cannot wait to make more