Spicy Margaritas are great year round and super easy to make. Here’s our recipe and specs we use with the Guru Team
SPICY MARGARITA
2 oz Tequila
.5 oz agave nectar (we like to use @monin_usa )
1 oz lime juice (@cheekycocktails is a great brand)
1 jalapeño slice
***DIRECTIONS: muddle the jalapeño slice and add the other ingredients. Add ice and shake. Strain into a lowball glass with ice and garnish with a spice rim on the glass and a lime wheel.
#recipe #tequila #cocktails #margarita #spicy #yummy
@cocktailsbyhawk is a force. He was a pleasure to interview, along with Tad Dorda of @chopinvodka
Listen here: www.thecocktailgurupodcast.com
Or watch us here: https://youtu.be/Zz1vMZNs7mI
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Happy New Year from The Cocktail Guru team!
Enjoy safely and responsibly tonight and always!
It’s finally here! The premiere of #TheCocktailGuruPodcast is this THURSDAY! You’re all in for a treat, because Jeff (aka #PapaPogash), my dad, is co-host.
You won’t want to miss our first guest, James Beard Foundation award winner, author, #entrepeneur, #restaurateur, Chef JJ
Can’t wait to share this with you all.
Thx to our producer 1st Reel Entertainment and partners The Cocktail Collection Eats Drinks TV Center for Culinary Culture Van Gogh Vodka
Subscribe and Listen wherever you listen to your podcasts.
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Michael Zegen x The Cocktail Guru LIVE!
Tomorrow - LIVE at 6PM EST on The Cocktail Guru INSTAGRAM Page - star of stage and screen, Michael Zegen from The Marvelous Mrs. Maisel joins Jonathan Pogash for some cocktail-making shenanigans. Watch tomorrow!
Classic 1950's - THE DIABOLO cocktail - A DRY ORANGE MARTINI of sorts w/ TRIPLE SEC, DRY VERMOUTH, BITTERS
* Oldie But Goodie from JUNE. We are back LIVE next TUESDAY at 5pm EST...
Jonathan Pogash is back at it (LIVE at 5PM EST) on his show, "Some Good Booze," with a classic 1950's era cocktail that is all but lost and forgotten (at least to this Mixologist). The DIABOLO (not to be confused with the EL DIABLO) is a lovely drink combining RUM 🥃 , TRIPLE SEC 🍊 , DRY VERMOUTH, and BITTERS. Essentially a DRY ORANGE MARTINI with RUM. Can't wait to check this one out! And if you're following at home, grab your ingredients, mixing glass, ice, and spoon 🥄 , and let's do this!
**ALSO - stick around after the show (at 5:30PM EST) over on @thecocktailguru INSTAGRAM for a cocktail session with special guest - star of the "Marvelous Mrs. Maisel", it's "MR" Maisel himself, Michael Zegen! WOW! 🤩
THE CLASSIC DAIQUIRI for a belated NATIONAL RUM DAY - RUM, LIME, SUGAR
Hello friends! Jonathan Pogash, Founder/Owner of THE COCKTAIL GURU is back today LIVE at 5PM EST as your host of "SOME GOOD BOOZE." We chat positive and inspiring news and make cocktails to celebrate! Today, as a belated celebration of National Rum Day, we make the national cocktail of Cuba, The DAIQUIRI - a proper one, that is to say! Join us LIVE today and every TUESDAY!
Adult CREAMSICLE FLOAT - for National ROOT BEER FLOAT DAY - Rum, Ice Cream, and MORE!
Join us today (and each Tuesday) LIVE at 5PM EST for "Some Good Booze". Hosted by Jonathan Pogash, our show includes a fun tutorial on a cocktail du jour, as well as some positive and inspiring news. Since this Saturday is NATIONAL ROOT BEER 🍺 FLOAT DAY, why not make a variation on this?! How about a Strawberry 🍓 - Orange 🍊 Creamsicle Float!!?! Check it out LIVE at 5pm EST!!
SCOTCH FLIP - a VELVETY cocktail w/ SCOTCH WHISKY, EGG, NUTMEG, MILK or CREAM
It's that time of the week again - another LIVE 5PM EST episode of "SOME GOOD BOOZE" with host Jonathan Pogash, The Cocktail Guru. Join us today for some POSITIVE and INSPIRING 🙏🏻 news, as well as delicious cocktails. Since yesterday was NATIONAL SCOTCH DAY, 🥃 we thought it fitting to include today's drink, the SCOTCH FLIP. If you're following along, grab your SCOTCH WHISKY, MILK 🥛 or CREAM, WHOLE EGG 🥚 , and NUTMEG. Cheers to YOU ✨ , our lovely viewers! We are on every TUESDAY at 5PM EST so set your calendar 🗓 updates and tune in!
The TEQUILA PB CUP - a DESSERT style cocktail with TEQUILA, PEANUT BUTTER, and CHOCOLATE
Guess what, Friends? We are BACK and LIVE for our weekly TUESDAY segment, "Some Good Booze," with your host Jonathan Pogash, The Cocktail Guru. After our positive news of the day, we will go right into today's delectable DESSERT-STYLE cocktail. In honor of NATIONAL PEANUT BUTTER 🥜 and CHOCOLATE 🍫 DAY (July 22), and NATIONAL TEQUILA DAY (July 24), we will make the TEQUILA PB CUP, a luscious blend of TEQUILA, PEANUT BUTTER, CHOCOLATE, and CREAM LIQUEUR. Join in on the fun and CHEERS! 🌟
#nationalpeanutbutterandchocolateday #nationaltequiladay
The WHITE WINE SPRITZER - a SUMMER CLASSIC - this one made with WHITE PORT, MINT, LEMON, and SODA WATER
The "Some Good Booze" show is back for its regularly scheduled LIVE show every TUESDAY at 5PM EST ⭐️ . Jonathan Pogash, your host, will share positive news stories of the day, as well as guide you through the day's cocktail. Today - a crafty variation on the WHITE WINE SPRITZER - this time with WHITE PORT 🍋. Follow along - but most importantly - have FUN 😃!
The Gin BUCK - a ROARING 20s early MOSCOW MULE with GIN, GINGER BEER, LEMON, and MINT
We are BACK and better than EVER - LIVE once again TODAY at 5PM EST and every TUESDAY - the SOME GOOD BOOZE SHOW! 😀 Jonathan Pogash (The Cocktail Guru), your host, will share our usual POSITIVE and INSPIRING news of the day, followed by a celebratory cocktail 🍹 . Today, the ever elusive GIN BUCK. If you're following along, grab your GIN, LEMON 🍋 , GINGER BEER 🍺 OR ALE, and MINT 🌿 . Giddy-up! 🐎
