Global Source Kitchen

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18/07/2021

Hey everyone, hope you're all loving this beautiful weather and enjoying the weekend! Here's a cheeky lil video showing off all the amazing talent (plus ourselves 😉) that will be appearing at Green Island Festival, hosted at the beautiful Hulme Community Garden Centre over three weekends this summer! 💐🥳🌺

We will be there providing our signature tacos and some refreshing soft drinks to keep you dancing all day long 🌮💃🕺

First instalment is Saturday 31st of July - see you there for live music, dancing and fun in the sun, right in the heart of Hulme! ☀️☀️☀️

Some lovely pics courtesy of   from our first event back after lockdown, serving our much-beloved plant-based tacos alon...
26/04/2021

Some lovely pics courtesy of from our first event back after lockdown, serving our much-beloved plant-based tacos alongside our friends at and . 🌿🌱🍅

We had a great time meeting members of the local community while doing what we love... And we think it shows in these pics! 📸🎉🌮

Come down to Platt Fields community garden (on the old bowling green, near the skate park) tomorrow - catch us serving t...
16/04/2021

Come down to Platt Fields community garden (on the old bowling green, near the skate park) tomorrow - catch us serving that good good for the first time this year! ❤️

13/04/2021

After the madness of the past year, we are happy to announce our return 😍

Watch this space - announcements coming soon 📣

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Global Source Kitchen: About Us

Global Source Kitchen is an up-and-coming vegan street food project set up by a pair of fun-loving lads from North Yorkshire, providing dishes which draw inspiration from a wide range of cuisines from around the world. Drawing on a passion for authentic, high-quality food, as well as an adventurous culinary style that reworks classic recipes without losing sight of what defines them, expect a carefully crafted selection of dishes full of flavour and attitude.

We also run Manchester’s first and only hummus delivery service; an independent alternative to nasty exploitative companies like Deliveroo and Uber Eats. In addition to hummus, we offer a rotating menu of takeaway options, with a different dish available every Friday night.

We aim to promote vegan living through sharing delicious food and encouraging our customers to try cooking vegan themselves. We are happy to serve anyone, however - we’re not going to turn you away if you enjoy a sausage sandwich once in a while. As far as we’re concerned, every black bean burrito or tofu katsu curry that we sell means another Big Mac that doesn’t get bought. We also work in partnership with charities and non-profit organisations, promoting and raising money for worthy causes that benefit vulnerable people.