Affordable First Class Weddings & Events

02/02/2025

Meals for week of the 3rd

* Stuffed peppers - beef, peas, onion, red sauce, mozzarella
* Garlic Dijon baked salmon with roasted carrots or broccoli and mashed or roasted potatoes
* Hunter chicken - onion, garlic, mushrooms, diced tomatoes over mashed potatoes with either herb roasted carrots or broccoli
* Honey, garlic pork chops over mashed potatoes with broccoli or honey carrots

Breakfast frittata 8$ a serving
( serving is 2 frittata and side)
* Broccoli and cheddar
* Pepper and onion
Bacon or fruit salad

Call or text me at 732-456-8780
Or email at [email protected]

12/01/2025

Meals cooked and delivered the day of! We offer the convenience of chef-prepared, hot meals delivered fresh daily, eliminating the need for grocery shopping and cooking. This means you receive wholesome, homemade meals prepared with care and attention to detail, ensuring quality ingredients and personalized service.

Unlike other meal delivery services that utilize pre-packaged, processed foods, A Matter of Taste prioritizes fresh, locally-sourced ingredients whenever possible, and provides transparency in their preparation process. The chef personally interacts with clients, learning about dietary needs and preferences to create a customized culinary experience. Unless you like the machine packaged, perfectly unnaturally cut proteins and vegetables vacuumed sealed days or a week before delivery by someone you will never have contact with? This personal touch addresses potential concerns about food origin and preparation and gives us the ability to make alternatives to available menu items.

If you’re interested in learning more about A Matter of Taste’s meal preparation options and services, you can contact them via phone at 732-456-8780 or email at [email protected]. For a visual representation of their work, please visit their Instagram page () or page (A Matter of Taste catering and private chef services). Their website is currently under maintenance, but their social media platforms offer a comprehensive overview of their services.

Our ability to cater to individual families is limited, so I encourage you to reach out sooner rather than later to ensure availability.

26/12/2024

10/12/2024

Survivors of the Triangle Christmas tree lighting and luncheon at the State Trooper Headquarters for 150 people. We do it all big or small, luncheon, cocktail parties, sit down dinners, brunch, lobster boil. Let us host your next event! We cook, We clean, YOU Enjoy!!! Call or text 732-456-8780 or email us at [email protected]

29/11/2024

Tons of food! Had the opportunity to feed two wonderful families in on thanksgiving. Menus will be put soon for Christmas meals delivery available on Christmas. From charcuterie to sou vide Filet Mignon, plus there are a couple dates still open in December for full service! Call us for your needs! We cook, We clean, YOU Enjoy!!! Call or text 732-456-8780 or email at [email protected]

26/11/2024

2 new flatbread creations: skirt steak with caramelized mushrooms and onions and topped with melted blue cheese / whipped creamy feta with arugula, red grapes , candied pecans and a balsamic glaze drizzle. Order these on their own or have us cater your next event for the holidays and beyond, still have a couple open Sundays left. Call or text at 732-456-8780 or email at [email protected]

26/10/2024

Have your own private chef prepare fresh food for your event in your very own home while you enjoy t

25/10/2024

Call or text for unique set up and menu items at your next event! We’ll turn your home into THE holiday party! Call or text 732-456-8780 or email at [email protected]

07/10/2024

24/09/2024

Great engagement celebration in Manalapan! We do every occasion at any size! Call or text 732-456-8780 or email at [email protected]

02/09/2024

Lamb lollipops cooked to perfection! Book now for your fall and winter events! Halloween, Thanksgiving and Christmas festivities are around the corner! Savor the private chef experience, We cook, We clean, YOU Enjoy! Call or text 732-456-8780 or email at [email protected]

31/08/2024

80th surprise bday dinner! Whatever the size of your event A Matter of Taste will treat you to an amazing private chef experience! Call or text 732-456-8780 or email at [email protected] We cook, We clean, YOU Enjoy!

17/08/2024

One of my newer creations. Toasted Rosemary focaccia bread, spread with goat cheese with fresh basil topped with sliced sweet peaches and finished with a balsamic glaze! If you like unique foods served by friendly people so you may relax during your next event, give us a call and see why we have a 5 star rating and numerous regulars. Call or text at 732-456-8780 or email at [email protected] We cook, We clean, YOU Enjoy!!! All size events! And we are fully insured! ’oeuvres