23/09/2026
Amber & Luke
đź“ŤHelford Passage
Nibbles
- Smoked chicken taco, charred pineapple and chilli salsa
- Smoked feta, sesame and honey, pickled chilli on crisp bread
- Dressed Cornish crab, lemon crème fraiche, apple and fennel salad in a lettuce cup
Starter
- Flatbreads, baba ganoush, tzatziki, pink onions, dukkah, pickled chilli and harrisa oil
Main
- Slow cooked lamb shoulder, Bharat seasoning, minty labneh and pomegranate
- Conjsh new potatoes, zhug and quintile pickles
- Giant cous cous salad, charred courgettes, spring onions and preserved fruit
- Gem lettuce hearts, rocket, cucumber, radish, garlic mayo and crispy onions
