Sounds and visuals of Biku Gabuna. A plethora of fresh produce adorns the garden market, predominantly sourced from communities lining the Kiri-Koiari feeder highway.While not as extensive as major markets like Gordans or Boroko, this locale offers a diverse selection of garden-fresh delights, perfect for a leisurely Sunday outing to stock up for the week ahead.However, a noticeable escalation in market prices underscores the economic hardships we face. Whether it’s retail purchases, dining expenditures, or marketing endeavors, the pervasive inflationary trend serves as a stark indicator of our economic challenges.We need to do better as a country.
Someone was feeling sluggish so made them some steamed. Great flavors! Congratulations to the 200 plus police recruits who passed out this past Friday! Proud of you all and excited to see the positive impact you all bring to your new postings. I think I’m partying with some of you all this weekend. Catch up for some fire bbq! Have a lovely week everyone. NC
Crabs and taro fresh from kvg. Wee marissss! Kaikai pinis ok Kwan….kaikai maus 🌬️🍃
Get some pork on ya fork 🌬️🍃
Everything from Kavieng is Beautiful…and yummy! Weeee Maris
Grilled some cute chick legs 🌬️🍃
Happy Working Week ahead.
A foggy walk from sogeri to Biku Gabuna. Rain and mist aren’t the ideal conditions but a challenge worth pushing against. We go hard!
These crispy drumettes went amazing with lemon herb dressing! Amazing flavours in yaaa mowwttt.
Anyways with all these Christmas decorations going up it’s got me wondering. When is the appropriate time to remove them? Boxing Day? New year eve? New years day? Or lusim enap go next Christmas…I hope you all are feeling the beautiful Christmas spirit - if you aren’t feeling it, perhaps try do something nice for someone.
Wuroh Olgeta ❤️🌻🎄
Salt and pepper lobster 🦞
NC
Indulging in the nostalgic flavors of home with Karamus - these creamed clam shells take me back to the comforting rain symphony under our village hut. 🌧️🍲✨ #NanguChefCatering #LocalDelicacy #ComfortFood
Seafood on the fire. Always a good choice.
NC catering
Wuroh 🌻
Malana ❤️
EDIT
Simple Sauce Recipe
Sweet chilli sauce
Oyster sauce
Honey Garlic Soy
Pro tip - Add in hoisen sauce!
Add in parts according to your taste and how much protein you’re working with. But in equal parts.
Tip - Marinate the meat with garlic powder and the above sauce for 30 mins to an hour before adding to pan.
If you’re using a WOK watch your heat.
