Monikai Cakes

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Monikai Cakes Designer cakes for kid's parties

Leaning towards inspiration and my first love, buttercream florals.
29/08/2024

Leaning towards inspiration and my first love, buttercream florals.

Happy 59th National Day Singapore!
09/08/2024

Happy 59th National Day Singapore!

The beauty in simplicity and clean lines. Italian meringue buttercream is a dream to work with.
10/06/2024

The beauty in simplicity and clean lines. Italian meringue buttercream is a dream to work with.

31/12/2023

I am taking an indefinite break this 2024. Let me tell you why.

2023 has been lacklustre due to pressures in all aspects of my life: family, career and sustaining a side hustle.

I came to a realisation that I could not have it all. That something's gonna give in. While I give my 100% in my cakes, I sacrifice my time away from family and miss my opportunities in going further with my IT career. My health also is affected trying to juggle all of them.

So, for 2024, I will be taking an indefinite break from cakes to put priority in my family and career. Hopefully, this breather will help me find perspective in my cake journey whether should I retire or keep going to pursue artistic endeavours.

I will still keep posting my old cake videos from 2023 and develop my socmed presence, mostly into sharing cake tips and developing recipes. I will be referring y'all to my fabulous cake friends who would be stoked to take your business.

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I am taking an indefinite break this 2024. Let me tell you why. 2023 has been lacklustre due to pressures in all aspects of my life: family, career and sustaining a side hustle. I came to a realisation that I could not have it all. That something's gonna give in. While I give my 100% in my cakes, I sacrifice my time away from family and miss my opportunities in going further with my IT career. My health also is affected trying to juggle all of them. So, for 2024, I will be taking an indefinite break from cakes to put priority in my family and career. Hopefully, this breather will help me find perspective in my cake journey whether should I retire or keep going to pursue artistic endeavours. I will still keep posting my old cake videos from 2023 and develop my socmed presence, mostly into sharing cake tips and developing recipes. I will be referring y'all to my fabulous cake friends who would be stoked to take your business.

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