Sprig&Sprout

Sprig&Sprout Pop up caterer
Co. Antrim
Northern Ireland

Vegetables done 3 ways... Grilled, Pickled & Fermented 👌
18/05/2024

Vegetables done 3 ways... Grilled, Pickled & Fermented 👌

Another highlight from menus gone by, quinoa & endive salad, baby carrots, hazelnut & raspberry vinaigrette             ...
18/05/2024

Another highlight from menus gone by, quinoa & endive salad, baby carrots, hazelnut & raspberry vinaigrette

Is it ever too early for mulled wine..🍷 Armagh Apples, Organic Rhubarb, Cinnamon, Lemon, Orange &  Mulled Wine Essence  ...
17/05/2024

Is it ever too early for mulled wine..🍷

Armagh Apples, Organic Rhubarb, Cinnamon, Lemon, Orange & Mulled Wine Essence

Results ➡️ Organic smoked sweet potato & almond butter hummus, finished with Lilliput extra virgin oil seasoned with cum...
17/05/2024

Results ➡️

Organic smoked sweet potato & almond butter hummus, finished with Lilliput extra virgin oil seasoned with cumin, sea salt & red peppercorn 😋😍

🥔🔥
17/05/2024

🥔🔥


A lovely little dish from a previous menu 😋 Chestnut Mushroom & Lentil Pate, Pickled Vegetables, Cranberry & Beetroot Ch...
15/05/2024

A lovely little dish from a previous menu 😋

Chestnut Mushroom & Lentil Pate, Pickled Vegetables, Cranberry & Beetroot Chutney

Delicious with grilled sourdough


Slow Roasted Organic Tomato, Pesto, St. Tola Goats Cheese, Fresh Basil with Lilliput Olive Oil & Balsamic 🥯             ...
15/05/2024

Slow Roasted Organic Tomato, Pesto, St. Tola Goats Cheese, Fresh Basil with Lilliput Olive Oil & Balsamic 🥯

Menu Release 👀☝️We are very excited to reveal the menu for our event in 24/05/246pm-7.45pm/8.15-10pm Limited spaces avai...
14/05/2024

Menu Release 👀☝️

We are very excited to reveal the menu for our event in

24/05/24
6pm-7.45pm/8.15-10pm
Limited spaces available, DM us to book

We look forward to seeing you all 😋

A lite bite for lunch 😋 - Organic spring kale omelette with Milford eggs and Abernethy black garlic butter, finished wit...
13/05/2024

A lite bite for lunch 😋 - Organic spring kale omelette with Milford eggs and Abernethy black garlic butter, finished with local dulse seaweed 👌🌱

Perfect with toasted multiseed sourdough from 😉

We are delighted to announce our very first pop-up event, hosted by  Follow us as we search to bring together the best I...
10/05/2024

We are delighted to announce our very first pop-up event, hosted by

Follow us as we search to bring together the best Ireland has to offer, with an emphasis on organic vegetarian produce.

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