The Farmers Dinner

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The Farmers Dinner

The Farmers Dinner is a Traveling Farm to Table Dining Experience.

Restaurants seek out ingredients for their menus; we seek out farms to showcase their ingredients for a one-of-a-kind dinner in their field. Since each farm is different, in our over 9 years as a company, we have never repeated a single course. Each dinner is a snapshot of what that farm has available and we make the menu based on that availability. We believe that there are stories that lay benea

th the soil of these hardworking farmers and through the medium of food, we tell it as we present a multi-course dinner that inspires and delights our guests. Founded in 2012 by chef Keith Sarasin, Keith wanted to find a way to connect farmers, chefs, and customers who might not know about the bounties of local farms that exist right in their home state. We want to invite you to experience The Farmers Dinner first hand and then you will know why there is a story in every bite.

19/06/2025

Today we celebrate one of our favorite people on the planet, Happy birthday chef. We cannot even find the words to explain how much we love and appreciate you. From ALL OF US,

WE LOVE YOU!!!!!!!!!!

13/05/2025

It’s wild to look back at the fields we’ve dined in, the barns we’ve transformed, and the incredible moments we’ve shared around the table. For 13 years, The Farmers Dinner has been about more than just food, it’s been about connection, memory, and honoring the land that feeds us.

This year, we’re going back to our roots, with intimate dinners, powerful storytelling, and a new mission: helping protect farmland through our partnership with The Farmers Land Trust.

If you’ve ever sat at our table, thank you. And if you haven’t yet—this is the year to feel it.

🎟️ Tickets are on sale now. Let’s make more memories together.
[Link in bio]

05/05/2025

🌿 Kicking Off Season 13 in Style! 🌿

Next month, we officially launch our 2025 Farmers Dinner season, and we’re starting at one of the most breathtaking spots in New England, The Barn at Bradstreet Farm in Rowley, MA!

This is where history, farmland, and flavor come together. It’s the perfect place to kick off a season filled with connection, celebration, and community-driven dining.

📅 First up: June 22
📍 Historic barn, rolling fields, a seasonal multi-course feast, and YOU at the table.

🎟️ Tickets are going fast, grab yours now and help us protect farmland with every bite.
www.thefarmersdinner.com

Support The Farmers Land Trust !!

04/04/2025

We’re officially 70% SOLD OUT for this year’s Farmers Dinner season!

This isn’t just about sharing an incredible meal on a beautiful farm, every single ticket is helping protect farmland through our partnership with The Farmers Land Trust. Together, we’re working to keep land in the hands of local farmers, forever.

If you believe in local food, sustainable farming, and preserving the heart of New England’s agricultural heritage, now is the time to act.

🌱 Your seat at the table helps secure the future of farming.
🎟️ Grab your tickets before they’re gone, every bite makes a difference.

www.thefarmersdinner.com

23/01/2025

This year, we are beyond honored to partner with Trombly Gardens as they celebrate their incredible 75th anniversary of farming in New Hampshire! For generations, Trombly Gardens has been a cornerstone of our local agricultural community, and we couldn’t be more excited to host an unforgettable Farmers Dinner at this iconic farm.

Picture yourself dining under the open sky, surrounded by the lush beauty of Trombly’s fields, and savoring a multi-course meal crafted with their freshest, seasonal ingredients. This isn’t just a dinner, it’s a celebration of 75 years of dedication, growth, and community.

🌱 Tickets are on sale NOW and this is an event you won’t want to miss! Come experience the history, flavor, and passion that have made Trombly Gardens a New Hampshire treasure.

🎟️ Get your tickets today at [link in bio]! These will sell out fast, don’t wait to be part of this incredible celebration!

16/01/2025

🎉 Season 13 Tickets Are On Sale Now! 🎉

We’re beyond excited to announce that tickets for Season 13 of The Farmers Dinner are officially live! This year, we’re going back to our roots by bringing you even closer to the heart of New England’s farmland with unforgettable farm-to-table dining experiences. But that’s not all, we’re thrilled to unveil our new partnership with The Farmers Land Trust, an organization dedicated to protecting farmland and empowering farmers for generations to come.

🌱 Here’s what’s new for Season 13:
•A Portion of Every Ticket Sold will be donated to support The Farmers Land Trust’s Farmland Commons initiative, helping to preserve working farmland and foster community-driven agriculture.
•Exclusive Venues: Experience the beauty of farms like The Barn at Bradstreet Farm (June 22nd), Kimball Fruit Farm (July 27th), Trombly Farm (August 24th), and Pitcher Mountain Farm (September 21st).

•VIP Experiences: Limited to just 10 tickets per event, VIP guests enjoy an exclusive farm tour, a special gift, and something truly HUGE……Each VIP ticket means you are entered into a year-long raffle for an incredible grand prize announced at the final dinner of the year! Believe us, this is THE BIGGEST thing we have ever given away.

✨ Why This Season is Special:
Every dinner is more than a meal, it’s a celebration of connection, flavor, and sustainability. Join us to honor the farmers, the land, and the community that make New England’s agricultural heritage so extraordinary.

📅 Don’t wait—these events sell out fast! Reserve your tickets now and be part of a season dedicated to giving back, one unforgettable bite at a time.

🎟️ Click here to grab your tickets!
www.thefarmersdinner.com

15/01/2025

The Farmers Dinner and Partner to Champion Farmland Conservation and Community-Driven Agriculture

The Farmers Dinner is thrilled to announce a partnership with The Farmers Land Trust for the upcoming 2025 season, aligning efforts to protect farmland and empower local farmers with equitable access to land and resources. This collaboration supports the Farmland Commons initiative, an innovative model designed to preserve working farmland and nurture multi-generational, community-centered agricultural systems.

Since 2012, The Farmers Dinner has been committed to highlighting New England’s agricultural heritage through unique, farm-to-table events that connect diners to the land. This new partnership builds on our shared values of sustainable farming and community ownership. With The Farmers Land Trust, we are excited to host events that will directly contribute to farmland preservation, supporting regenerative agriculture, soil health, and food system resilience.

“We’re incredibly inspired by The Farmers Land Trust's commitment to building the Farmland Commons and providing new farmers with opportunities to thrive,” said Keith Sarasin, founder of The Farmers Dinner. “Together, we’ll strengthen the bond between land, community, and local food.”

The Farmers Dinner’s 2025 series will feature exclusive events with proceeds benefiting The Farmers Land Trust, allowing diners to experience the farm’s bounty while directly contributing to farmland conservation and community-driven food initiatives. Join us as we honor the farmers, land, and flavors that make the farming community so important.

About The Farmers Land Trust:
Dedicated to securing farmland for future generations, The Farmers Land Trust operates through its Farmland Commons model to facilitate community-centered, regenerative agriculture that prioritizes equity and resilience.

11/12/2024

Did you know that we cater? Our catering company, From The Field is cooking for you and your family this Christmas and you can preorder right now!

Just look at this menu but act fast, we WILL sell out!
Pre-Order Now: https://from-the-field-catering.square.site

House Cured Ham - Blood Orange and Clove Glaze
Roasted Roots - Mâitre d’ Butter
Potatoes Au Gratin
Roasted Sweet Potatoes
Roasted Broccolini w/ Kashmiri Chili Crisp
Roasted Brussels
Tourtière (French Canadian Meat Pie) 10 Inch Pie

Desserts & Sides
Cookie Platter (12 cookies)
White Chocolate Chip (GF) (4)
Almond Cloud Cookies (GF) (4)
Peanut Butter Chai (GF) (4)

Caramelized Onion Parker House Rolls (half doz)

Rosemary Compound Butter
Caramelized Onion Butter
Kashmiri Chili Crunch

12/11/2024

We're gearing up for our 13th season of unforgettable farm-to-table events, and we want YOU to help us make it extraordinary!

Which farms would you love to see us pop up at for an incredible meal under the open sky? Drop your dream farm locations in the comments! Let's make this season our most memorable yet, together!

11/09/2024

Today, we celebrate someone truly special—our friend, our rock, chef Jackson ( ) on his 21st birthday! Jackson isn’t just part of the team; he’s the pulse that keeps us going. He’s the one who always shows up, always delivers, and never seeks the spotlight. His passion, reliability, and relentless drive have shaped who we are as a company. Without him, we simply wouldn’t be where we are today. Today, we pause to say thank you, Chef. Thank you for your heart, your dedication, and everything you do. We love you. Happy birthday!

06/09/2024

For the last 12 years, we have celebrated farms across New England. As we approach our favorite time of the year, autumn, we can't help but get excited for the remaining dinners we have coming up.

Get ready for the biggest announcement of all...
Coming soon!

02/09/2024

A story in every bite.
3 dinners left before we end our 2024 season.

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Our Story

My name is Keith Sarasin and I am the founder of The Farmers Dinner and I want to share with you my passion. As a chef I realized the importance of fresh food, but the reality was most of our food took a 1,500 mile trip before it even reached our plates. I wanted to change that in my own life so I set out to meet with local farmers and chefs to ask why. After a long journey, I arrived at an answer… Awareness Many farmers aren’t aware of the chefs who want their products. Many chef’s aren’t aware of the farms that sit just miles from where they are located. And many people aren’t aware of the amazing stories that lie in the soils of the hardworking farmers who till their fields. That’s when it occurred to me, why not bring people, farmers and chefs together to educate, inspire and enjoy really good food. See, The Farmers Dinner does just that. You meet Local Farmers and Local Chefs in beautiful settings while enjoying fresh from the farm food. We want to invite you to experience The Farmers Dinner first hand and then you will know why there really is … a story in every bite.