TSG

TSG Here to free your soul; one meal at a time. Since then, the seed was planted to do huge things.

Starting in 2007, Chef D began the journey into the grand culinary world by catering large Sunday dinners in support of the Osan Air Base Football Team in South Korea. She moved to Honolulu and attended Gros Bonet Culinary Academy where she learned everything from classical french cuisine to Asian Fusion. The main goal of Starving Gypsy is to be a cook for the people and give back to humanity one dish at a time.

Refocusing….
11/11/2024

Refocusing….

Art Imitates Life. Welcome Back Demeatrie. The open road has missed you. 💜
02/09/2024

Art Imitates Life. Welcome Back Demeatrie. The open road has missed you. 💜

I got gifts from Greece 🇬🇷 to play with. Thanks
05/07/2024

I got gifts from Greece 🇬🇷 to play with. Thanks

The beginning of this Maine blueberry cinnamon roll dough.
03/07/2024

The beginning of this Maine blueberry cinnamon roll dough.

Alright, alright….the secret’s out. 🙊😉
28/06/2024

Alright, alright….the secret’s out. 🙊😉

It’s Farmers Market Saturday and today I found not only extra things that I wasn’t intending on buying for Thursday’s cl...
08/06/2024

It’s Farmers Market Saturday and today I found not only extra things that I wasn’t intending on buying for Thursday’s class but a vinyl shop, store of oddities and a rad antique place. Next weekend, I need to be better prepared.

Goooooood Morning!
27/05/2024

Goooooood Morning!

This is the beginning. Beginning of what? Who really knows....But I figured we could go ahead and kickoff this food game business so you can meet me, and I c...

Per the usual, come hang out!!! We're traversing through many countries in Asia and things that are part of the journey.
21/05/2024

Per the usual, come hang out!!!

We're traversing through many countries in Asia and things that are part of the journey.

Upcoming classes:
⚫️ May 28th - Asian Class "The Night Market" w/ Special Guest Chef Demeatrie 👨‍🍳
⚫️ June's calendar coming soon.

Unleash your inner chef! 👩‍🍳

Join us at Cane River Kitchenware for our upcoming cooking classes! Learn new culinary skills, taste delicious dishes, and explore the world of flavors in a fun and interactive environment. From beginner to advanced, our classes are designed for all levels. Let us help you spice up your cooking routine! 🌶️

Sign up now and get cooking with us! 👩‍🍳 ☎️ CALL 318-238-3600

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Tomorrow marks the 3rd year since my Father’s unexpected passing and I’m not sure how I feel today if I’m honest. What d...
03/05/2024

Tomorrow marks the 3rd year since my Father’s unexpected passing and I’m not sure how I feel today if I’m honest.

What does stands out are some pics I came across.

As I have shared before, a great portion of why I love food, community and learning about the world the way I do has to do with my upbringing. Our landlords in Belgium became family and one day my Father, being the Maryland boy that he is, wanted to show them how we eat crabs 🦀. It was his way of bringing them into our world a bit from all the hospitality they had shown us. This is why it’s so important to me.

It’s about the food, yes. BUT, it’s about the people and has always been about the people. My main goal is to be the source that shines that and the one to uphold my Father’s legacy. I hope I am doing that as best as I can.

To the ⭐️, to the moon 🌑.

Gonna do it again!! Per the usual, come hang out!
02/05/2024

Gonna do it again!! Per the usual, come hang out!

For those of you that don't read "physical" books.
27/04/2024

For those of you that don't read "physical" books.

Just like being a chef, grief is an ever-evolving process. Filled with over 20+ recipes, join Chef Demeatrie as she not only documents her life journey after losing two important family figures, but also but also gives us a peak into what the world looked like for a private chef during the pandemi

We are running some specials to clear out all of the April Showers.1. Death & The Girl is officially available in E-Book...
26/04/2024

We are running some specials to clear out all of the April Showers.

1. Death & The Girl is officially available in E-Book form.
2. Coupled with AfroDesiac, signed paperback copies are going on sale bundle style.
3. Speaking of sales, the Mantra Mug is a great accompaniment for tea and reading times.
All info is available on thestarvinggypsy.net, in the stories and the bio.

There’s much more to come. Talk soon, bye for now!

Just to keep y’all up to speed….the Caribbean class looked like this. I never have chances to capture anything.
23/04/2024

Just to keep y’all up to speed….the Caribbean class looked like this. I never have chances to capture anything.

April Games....
07/04/2024

April Games....

Some things on the horizon....
07/04/2024

Some things on the horizon....

Gonna see where this sweet 🫛 pizza dough is going to end up….
21/03/2024

Gonna see where this sweet 🫛 pizza dough is going to end up….

🍄 🍄🍄🍄🍄
11/03/2024

🍄 🍄🍄🍄🍄

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Chapter 9 was….After the shenanigans of Paris, I made a conscious decision to forget all the dumb stuff. I allowed myself to go out a bit more, drink more wine (with occasional martinis), hang out with a few more people and just make it all about me. Needless to say, I had a freaking blast. On to the last one of this leg.

She’s in her bag……😉

….I be around

What these online courses have been structured around…#theculinaryadventurer#thestarvinggypsy#spring#cookingclasses

I have been in a mind maze if you will and it has led The Starving Gypsy down some different paths. 
One of our landing zones has been the formation of “The Culinary Adventurer” which is my creation station if you will. The video tells you more than I would write but it’s a full blown deep dive into my brain when it comes to how all these recipes and food scapes come together. I am very excited to share all of this madness with the world so per the usual, come hang out. #thestarvinggypsy#theculinaryadventurer#getoutside#cooking

CAPTAIN’S LOG: February is outta here!!! Month #2 of the Year of D has been spellbinding. Spent alot of time outside, writing poetry, burning through the entire series of Game of Thrones (House of Targaryen over here.) and reconnecting with my love of food. Its been full of ups, downs and round the bend but I’ve been able to rest more, reset and get into the grit of what is important to me. Looking forward to what Spring is going to bring. #sabatticallife

Spent the day screenwriting & smoking chicken, 🤷🏾‍♀️💜#sabatticallife

It is stated that the 7-year stanza marks a great release. One is to take the lessons from the journey, evaluate plus & minuses and listen to the drum. I have always listened to my drum and I do not think it is by accident that I am in this current state of flow on this very day. 7 years ago, The Starving Gypsy was born and I still cannot put into words what it has all meant to do what I do this unapologetically. As I recall the sacrifices, long nights prepping alone, days of conceptualizing, money spent on every glass, plate, tableware, silverware, ink to print menus, drives cross country and beyond, physical, emotional and mental exahustion - the one thing I can always say is that I have chosen to do this whole food game MY WAY - despite. So cheers to how far we’ve come. This is the end of an era and the breakbeat to a new drum. “You’ve created a monster….” #thestarvinggypsy#blackchefsmatter#blackchefsnetwork#privatechef#cheflife#womanchef#veteranchef#february

Captain’s Log: January is for rest! ✌🏾

Sample Day There is nothing like being able to see the tangible recreation of your hard work, blood, sweat and tears on a page. Today, out of nowhere, I finally received my proof copy of Death & The Girl..and I could not be more proud of myself in this moment. The endurance it has taken to put this project together is beyond anything I could write on a page. I am overwhelmed with not only how far I have come as a chef but more importantly as a woman and a human on this planet. It has taken all the MP I could muster to make it this far and now, it truly feels like its onward and upward from here. If anything, I think my Dad would be proud. One day at a time. One step at a time. One foot in front of the other. ……to the moon. #cookbook#deathandthegirl#blackchefsmatter#cancersucks#healing#griefjourney#ontothenextone

The Mantra Mug means more now than everything. #thestarvinggypsy#mantramug#selflove#december

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