Cotton Candy (US English), candy floss (British/Canadian), or fairy floss (European/Australian) is a form of spun sugar that is produced in a special machine and sold at fairs and other festive events. Many people consider it an essential part of a visit to a festival, fair or circus show. It is also popular in a trio of pink, purple and blue and can be found in multiple flavors. Eating cotton can
dy is only part of the attraction. Watching it being made often fascinates children and adults alike. It is sweet and though it feels like wool to the touch it readily melts in the mouth. It has a warm, sweet aroma when the sugar is being spun into cotton candy wisps. Nutritional Information of Cotton Candy
In a 1 oz serving of cotton candy, there are approximately 105 calories and zero fat. In addition, there are 26.3 grams of carbohydrates. Since cotton candy is made from sugar, the calories come from the carbohydrates. A typical candy floss contains less sugar than a can of most soft drinks. Ingredient allergen information furnished upon request.
