02/09/2023
Join us at Badu Café (Black Owned venue) on Saturday, September 23rd, for the first ever Bottomless Plantain Brunch!
This event is brought to you by TAICE Consultancy as part of the London African Food Week Tour.
What to expect:
🍴£45pp 3 course set menu (Seafood, Meat and Vegan Options with Bottomless Plantain - provided by the award winning Tokunbo's Kitchen & )!
🍦 Plantain ice cream from Ice Cream & Ting (including a vegan option)!
🍹 Prosecco and Rum Punch Drink from Equiano Rum - the world’s first African and Caribbean rum!
🎵 Afrobeats | 90s | R&B | Hip-Hop | Amapiano | Bashment
**£20pp bottomless bubbles / rum punch (please add this on at order stage) - this lasts for 1.5hrs
**The event runs from 1pm-6pm with two sittings available at 1pm for 1:30pm start (first sitting) and 3:30pm for 4pm start (second sitting)
**Guests for first sitting must arrive and be seated by 1:25pm; guests with second sitting tickets are welcome to arrive from 3:30pm
This is an 25+ event
Come with friends if you can but don't worry if you are coming alone as there is a table full of new people to meet!
Get your tickets 👉🏾 http://bit.ly/plantainbrunch