Whistlers Knoll

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Whistlers Knoll Whistler’s Knoll
A Vineyard with Character
http://whistlersknoll.com/ He had procured equipment from all over the world, and the winery was ready to go.
(121)

In August of 2011 Tom (AKA Whistler) and his wife Holly, purchased 13 acres of land in the town of Hortonia with a business plan to become a unique vineyard and winery. A late 1800's Dairy Barn on the property was perfect for renovating into a tasting room and a winery. But out of nowhere, people began calling to ask if they could hold their wedding on our beautiful property. Because of that, we b

uilt the wedding pavilion, and ended up booked with weddings from May thorough October those first few years. It takes between 5 and 6 years for a vineyard to mature, and our grapevines were now producing a substantial crop. Fast forward to 2016 and we started the process of applying for a winery permit with the State of Wi. Whistler had been making wine in the basement of his home for over 45 years so he was excited to finally begin making estate wines and opening our tasting room. We learned that in the State of WI, once you hold a winery permit, you can not also hold a liquor license (it is illegal to have both.) AND to complicate our wedding bookings even more, we found out wineries must close at 9pm. As we began sharing this information with potential clients, we quickly realized that IF we began making wine, all of our business would go away. Who would book a wedding if their guests couldn't even have an Old Fashioned, and everyone would have to leave at 9 pm? We came to a "fork in the road." Whistler's dream was crushed. Instead, he decide to change our direction and sell our grapes to other wineries and continue operating as an event venue. From there the floodgates opened and we knew we had made the right decision. You can learn more about Whistlers Knoll and check out our upcoming public events for the entire year by visiting our website www.whistlersknoll.com

We're skipping Wine Down tonight, so stay in, get cozy, cheer on the Packers, then join us December 8th for Bloody “Merr...
05/12/2024

We're skipping Wine Down tonight, so stay in, get cozy, cheer on the Packers, then join us December 8th for Bloody “Merry” Sunday & next Thursday December 12th for Wine Down. GO PACKERS!

On this snowy day I'm in the basement of our barn watering the succulents we planted last year in teacups. They are used...
04/12/2024

On this snowy day I'm in the basement of our barn watering the succulents we planted last year in teacups. They are used as table centerpieces in the Pavilion during summer months. Whistler set up “grow lights” for me so we can "overwinter" them. I also wrestled the hibiscus trees in before the frost hit in fall & one of them is still blooming!

🥂 December Delights Await! 🍕 Get ready, friends! We've got a fabulous lineup of events to keep you entertained as the ye...
02/12/2024

🥂 December Delights Await! 🍕

Get ready, friends! We've got a fabulous lineup of events to keep you entertained as the year winds down. Here's your friendly heads-up:

🎄 Sun, Dec 8 - Brunch & Bloody "Merry" Sunday from 10 am - 3 pm. Start your day with our breakfast menu and enjoy mimosas, wine, beer, and more!

🍷 Thurs, Dec 12 & Dec 19 & Dec 26 - Wine Down Nights from 4 - 8 pm. Perfect for Happy Hour or Date Night in our cozy barn. (Please note these nights are for 21+.) All welcome to attend other events such as pizza nights.

🍕 Fri, Dec 13 - Pizza Night from 5 - 8 pm. Our famous flatbread pies await! Don’t forget to purchase your pizza tickets on Eventbrite to secure your spot: https://www.eventbrite.com/e/pizza-night-tickets-1079259276549?aff=oddtdtcreator

Mark your calendars and join us for some festive fun! We can’t wait to see you there! ✨

Today's chilly wind is causing me to shiver, yet our rose bushes continue to exhibit their beauty in spite of the weathe...
29/11/2024

Today's chilly wind is causing me to shiver, yet our rose bushes continue to exhibit their beauty in spite of the weather.

Unwind with us on Black Friday, November 29th, during Happy Hour or Date Night. Our full menu will be available, plus a ...
27/11/2024

Unwind with us on Black Friday, November 29th, during Happy Hour or Date Night.

Our full menu will be available, plus a featured Mango Salsa Chicken served as your choice of either a sandwich or a salad.

We'll be open from 4 pm to 8 pm, offering a range of drinks, including wine, beer, bourbon, mixers, and non-alcoholic options.

Escape the chaos and join us for a relaxing evening.

Who else thinks the snow is pretty?
25/11/2024

Who else thinks the snow is pretty?

We recently had the pleasure of a relaxing vacation with our daughter, Heather joining us in Temecula Valley, renowned f...
23/11/2024

We recently had the pleasure of a relaxing vacation with our daughter, Heather joining us in Temecula Valley, renowned for its exceptional wine country. The trip featured a hiking excursion at Joshua Tree National Forest, a scenic ride on the Palm Springs Aerial Tram to an elevation of 8216 feet, a visit to the beautiful San Diego Botanic Gardens, a San Diego Zoo Safari, and of course, wine, wine, wine. Although the week flew by, it is time to head back home.

This Thursday, November 21, is Wine Down! Terry & Abby will be busy in the kitchen preparing our signature flatbread piz...
20/11/2024

This Thursday, November 21, is Wine Down!

Terry & Abby will be busy in the kitchen preparing our signature flatbread pizzas as well as our full menu tonight. Why not join us for a relaxing evening from 4-8 pm?

We offer a wide range of wines, bourbons, beer, mixers, and non-alcoholic options.

Remember, Wine Down is for ages 21+, but everyone is invited to our other events, including pizza nights.

In celebration of Thanksgiving, we are closed next Thursday, but we look forward to serving you on Black Friday, November 29th from 4 till 8 pm.

Our prairie's native grasses have transformed into a vibrant red hue. Sideoats Grama & Little Blue Stem grasses provide ...
18/11/2024

Our prairie's native grasses have transformed into a vibrant red hue. Sideoats Grama & Little Blue Stem grasses provide crucial sustenance for finches and nuthatches during winter, while also supporting coneflowers & other flowering plants from tipping over from strong winds in summer. Soon, these grasses will sway gently in the snow.

Join us on Thursday, November 14, for our Weekly Wine Down event from 4 to 8 pm. Enjoy a happy hour or a cozy date night...
13/11/2024

Join us on Thursday, November 14, for our Weekly Wine Down event from 4 to 8 pm.

Enjoy a happy hour or a cozy date night out of the house in our warm and inviting barn.

Savor our mouthwatering flatbread pizzas or other delicious food. Take a well-deserved break this week!

(This event is for guests 21 years and older, but all ages are welcome at other events like pizza nights.)

10/11/2024
Take a deep breath, the chaos of the week is coming to an end. Join us tonight, on Thursday 11/7, for our "Weekly Wine D...
07/11/2024

Take a deep breath, the chaos of the week is coming to an end.

Join us tonight, on Thursday 11/7, for our "Weekly Wine Down" in our warm & cozy barn from 4 pm to 8 pm. (This event is for guests 21 & older.) No need for reservations.

Tomorrow, Friday 11/8, is "Family Friendly Pizza Night" from 4:40 pm to 8 pm. Get your tickets here on Eventbrite: https://www.eventbrite.com/e/pizza-night-tickets-1060458061609?aff=oddtdtcreator

Sunday, 11/10, enjoy "Brunch & Bloodies" from 11 am to 3 pm. Many other beverage choices also available.

Join us for a haunted Halloween WINE DOWN on Thursday, October 31! We've got mini pumpkin centerpieces as door prizes an...
31/10/2024

Join us for a haunted Halloween WINE DOWN on Thursday, October 31! We've got mini pumpkin centerpieces as door prizes and themed cocktails that Amy concocted like the Blue Ghost Punch and Poison Apple.

To top it off, we're serving home made Transylvania Stewed Cabbage with Smoked Pork Soup (our full menu also available) so come by from 4-8 pm. See you soon!

(Note: Wine Down nights are for guests 21+ only, but all are welcome at other events such as upcoming pizza nights.)

The highway is OPEN between Wolfrath’s Nursery & Landscaping and New London! Great News! State 15 is open! The road is f...
30/10/2024

The highway is OPEN between Wolfrath’s Nursery & Landscaping and New London! Great News! State 15 is open! The road is finally open all the way to New London. YAY YAY YIPPIE! Whistler drove on it this morning & he said it is super nice.

Fall is here, and it's time for Amy & I to start cleaning up. As firm believers in 'Leave the Leaves', we create a haven...
29/10/2024

Fall is here, and it's time for Amy & I to start cleaning up. As firm believers in 'Leave the Leaves', we create a haven for beneficial insects so lots is left behind. There's still much work to be done, and we can't complete it all in one day.

As the breeze whispered through Whistler's Vineyard on an autumn day, Sydney and Adam professed their love under the rad...
26/10/2024

As the breeze whispered through Whistler's Vineyard on an autumn day, Sydney and Adam professed their love under the radiant sun, symbolizing a cross of blessings. Our charming barn hosted their joyous celebration with loved ones. Wishing them a lifetime of happiness together.

Enjoy our Wine Down special on Thursday, October 24, featuring Whistler's stuffed pork loin, cowboy potatoes, and Waldor...
24/10/2024

Enjoy our Wine Down special on Thursday, October 24, featuring Whistler's stuffed pork loin, cowboy potatoes, and Waldorf cabbage salad for just $8 per plate.

Open 4 - 8 pm.

Reminder: Wine Down nights are for guests 21 & older. All welcome to attend other events such as upcoming pizza nights to be announced soon.

Starting the Day with a Stunning Lunar Sight! (The moon is the little dot & surrounded with the halo.)
22/10/2024

Starting the Day with a Stunning Lunar Sight! (The moon is the little dot & surrounded with the halo.)

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The Story of Whistler’s Knoll - A Vineyard with Character

In August of 2011 Tom (aka Whistler) and his wife, Holly purchased 16 acres of land in the town of Hortonia with a business plan to become a unique vineyard and winery. A late 1800’s Dairy Barn on the property was perfect for renovating into a tasting room and winery. But out of nowhere people began calling and asking if they could hold their weddings on our beautiful property. From there we built the wedding pavilion, and ended up booked with weddings for those first few years.

It takes between 5 and 6 years for a vineyard to mature, and our grapevines were now producing a substantial crop. We started the process of applying for a winery permit with the State of WI. Whistler had been making wine in his home for over 45 years, so he was excited to finally be able to make estate wines to sell in our tasting room. He had procured winery equipment from all over the world, and the winery was ready to go.

However, in the State of WI, once you hold a winery permit, you must give up your liquor license, (can't have both) AND wineries must close at 9:00 pm. As we shared this information with potential clients, we quickly learned that IF we began making estate wines, all of our business would go away. Who would book a wedding if their guests couldn’t even have an Old Fashioned, and everyone would have to leave the property by 9:00 PM? Because of that, Whistler's dream was crushed, as we we changed our direction instead to sell our grapes to other wineries, and continue operating as an event venue.