Librada “Libby” D. Balgemino.
**It started its operations on January 1982 with a small canteen in Project 4, Quezon City and later branched out into catering small and medium-sized functions and social gatherings.
**Based on its more than 20 years of existence, it has now acquired an extensive experience and reputation in the industry with technical expertise in food service. Our diversified cli
entele include Financial Institutions, various Government Agencies, Leading Corporate Institutions, Civic Group Schools, Hospitals and Recreational Facilities such as Country Clubs and Parks. LA MILAGROSA CATERING SERVICE focuses on the following principles :
Customer Satisfaction
Social Responsibility
Professionalism
High Integrity
Reliable Service
Goal Oriented
Simple Elegance
Continuous Improvement
Cost Effective
**Today, the company focuses on these visions by giving quality products, uncompromising and excellent service to our existing and potential clients. COMPANY MISSION
**We shall provide our clients with consistently high quality food products at fairly competitive prices.
**To provide a service that is efficient, friendly and courteous
**We aim to meet a Standard Quality of Service and Performance. As companies grow and expand, standards are set higher and better services are demanded. We commit ourselves to their expectations and at the same time maintain a consistently good performance. COMPANY’S COMMITMENT FOR EVERY CLIENT
**Quality Control in purchasing of raw materials and serving of the finished product
**Strict observance of Hygienic Practices in the preparation and serving of food
**Serving of wide variety of nutritious, healthy and delicious food with attractive presentation.
**Systematic Food distribution observing promptness and punctuality
**Maintenance of cleanliness and safety measures in the canteen and kitchen premises.
