Beautiful and the Feast

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Beautiful and the Feast Beautiful and the Feast turn the best of British produce into unique, honest dishes for all amounts of Soirées. Bringing Good food to Good People.
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Beautiful and the Feast



Good food matters. Beautiful and the Feast turn the best of British produce that's locally sourced, organic and lovingly hand-forged into unique, honest dishes straight outta Cornwall/Devon/London. The Tin Top Oven

You’ll find us at the best bashes. After removing everything from hay bales to horse whips we set about restoring our old horsebox into a mobile temple of

modern dining. We spent many chilly mornings and long nights working to restore and modernize this relic into what you see now. With an habitual need to keep our cooking simple and clean we decided to reflect this in the fabrication and use just a few materials to restructure the main body. We incorporated large panes of glass and removable materials so we were able to open our space out to include as much daylight as possible, keeping our staff energized and our customers in full view. We are proud about we do, so we were keen to include this transparency throughout business. The Tin Top Oven was built to enjoy the simplicities in life, burning wood, roasting meats, melting cheeses, baking fresh loafs of bread or braising vegetables. There is no limit to what we can produce inside this furnace of joy…



Our Wedding and Events Service

We understand that the feeling of sharing good food with good people is like none other and we aim to make sure your soirées taste as good as they feel. We’re experts in the rituals of entertaining and understand the joy of a shared experience whilst dining communally. We’re meticulous in our attention to detail, in every aspect of the event planning; from hand-illustrated menus, to adapting an entire space to complement your tastes and your dinner. Researching, growing, sourcing and connecting with the land where our produce is harvested is central to our lives. Balancing traditions from yesteryear with modern techniques and lovingly preparing our food is part and parcel of our everyday ethos. Our presentation, style and food boasts honest simplicity: it takes inspiration from our surroundings and yours, enabling us to discover an aesthetic and palette that works for you. Beautiful And The Feast are here to feed your good people with our good food, doing so in the most beautiful way possible. The Canapés

Every one of our canapés is a perfectly formed mouthful of happiness. A classic and charming way to welcome your guests, with room for playfulness to fit your occasion Beautiful and the Feast aim to find the perfect combination of seasonal ingredients that work exclusively for you and your guests. Snacks After Sundown in Our Tin Top Oven

The perfect way to end a beautiful day and to keep your guests on their feet are our very moreish Sun Down Picnics - Wood-Fired Toasted Sandwiches, 100% Sourdough Pizzas, Platters of Cheese, Meats and Pickles and Bountiful Salads.

We're on the hunt for wonderful people to join our Front of House team this summer. We mainly cater weddings and events ...
27/03/2024

We're on the hunt for wonderful people to join our Front of House team this summer. We mainly cater weddings and events in stunning locations throughout Cornwall and Devon, so if you're looking for a meaningful, every-day-is-different, mainly by the sea kind of job please reach out to us! 🌞

[email protected]

We have the absolute pleasure of cooking up an autumnal feast next week👆can’t flipping wait - get yourself involved, get...
22/09/2022

We have the absolute pleasure of cooking up an autumnal feast next week👆can’t flipping wait - get yourself involved, get yourself happy x

Wandering around central Crete, cooking some meat & generally finding old broken things to take pictures of (prettier th...
13/08/2022

Wandering around central Crete, cooking some meat & generally finding old broken things to take pictures of (prettier things to follow) x

A short gap in the wedding session has found us eating figs in Crete x
09/08/2022

A short gap in the wedding session has found us eating figs in Crete x

A few frames from when we cooked outback at  in the spring - a simple feast deep in the woodlands. Softness, gratitude &...
08/08/2022

A few frames from when we cooked outback at in the spring - a simple feast deep in the woodlands. Softness, gratitude & smoke x

We met a lovely chap called Gary on the weekend - he had a van full of sleepy bees, the honey he makes tastes absurdly g...
02/08/2022

We met a lovely chap called Gary on the weekend - he had a van full of sleepy bees, the honey he makes tastes absurdly good - we look forward to getting it into 2023 menus & our life in general x

A full on weekend of absolutely amazing locations, beautiful happy humans & magnificent food. Big love x
31/07/2022

A full on weekend of absolutely amazing locations, beautiful happy humans & magnificent food. Big love x

Absolute joy & some stupidity good canapés x
11/07/2022

Absolute joy & some stupidity good canapés x

Absolutely beautiful location on last weekends wedding of Lizzie & Mir - had a blast bbQing almost everything a little b...
04/07/2022

Absolutely beautiful location on last weekends wedding of Lizzie & Mir - had a blast bbQing almost everything a little bit before serving x garlic scapes from - they were sweet & spicy - we sat them with charred lemons & bbQ rolled herby chickens, the lemons kind of give up all the goods & so you can just squeeze out all this caramelised juice. It’s perfect & I love it.

A whole load of honeysuckle vinegar x
30/06/2022

A whole load of honeysuckle vinegar x

A few things you can currently pick & do things with;Elderflowers (we preserve it in honey & vinegar)Pine needles (use i...
22/06/2022

A few things you can currently pick & do things with;

Elderflowers (we preserve it in honey & vinegar)

Pine needles (use it for smoking, or put in a vinegar)

Fig leaf (syrups & vinegars for preservation, panna cotta for the nows)

Cherry leaf (who knows, some people say they are toxic, other people say they are anti-toxic??) x

The 4am prep starts are always easier with a pre-dawn bbQ x
20/06/2022

The 4am prep starts are always easier with a pre-dawn bbQ x

The sweetest peas are always the ones you pick (up) x
08/06/2022

The sweetest peas are always the ones you pick (up) x

We’re five weddings in to 2022’s Summer of Fun and its been crammed FULL of blue skies, hot ovens, popping corks, sooo m...
29/05/2022

We’re five weddings in to 2022’s Summer of Fun and its been crammed FULL of blue skies, hot ovens, popping corks, sooo many hands grabbing epic food, washing up in the sunshine, high fives, giddy guest chats, laughing in cars, clear plates, mmmmm noises + a cheeky bit of sunburn too. All of the best stuff.

It all started with April & Tom, who smashed their day whilst looking like film stars at . It was iconic.

'Thank you so much to Emily and the gang for making our day so special. You executed the wedding breakfast with such style and class. All of our guests commented on how delicious and different the food was. One of our guests, a chef, said it was the best wedding food he'd ever had. It was a pleasure to be invited to meet you beforehand and get to know your style and try some of their key dishes. We can't wait to eat your food again at future weddings and would recommend you in an instant to anyone looking for a real foodie wedding experience'.

These words make us HAPPY. Legends ❤️

📸

Burn some bits, add some honey + feta, fresh thyme & lemon juice. Its good. X
23/05/2022

Burn some bits, add some honey + feta, fresh thyme & lemon juice. Its good. X

It’s not the tools that make things taste so darn good, but crikey it’s nice being able to quickly flip that many mushro...
16/05/2022

It’s not the tools that make things taste so darn good, but crikey it’s nice being able to quickly flip that many mushrooms on a BBq. for all your bespoke BBq needs x

We spent x3 weeks travelling around Oaxaca - eating for our souls & minds - the culture is so rich, the people that keep...
03/05/2022

We spent x3 weeks travelling around Oaxaca - eating for our souls & minds - the culture is so rich, the people that keep it alive we’re so kind. We came back with a renewed sense of responsibility & x4 litres of the finest mezcal we could find. Full photographic journal through the link in our bio x

Got a whole bunch of awesome cooking to do this season - nearly got the team together but need some extra hands. You don...
12/04/2022

Got a whole bunch of awesome cooking to do this season - nearly got the team together but need some extra hands. You don’t need a huge amount of experience, we always work with positive folks who like jumping in the deep end & smashing wedding days with us, we pay well because we couldn’t do what we do without our amazing team. Email us for more information x
[email protected]

Tasting’s are one of our favourite times of the year - our approach is simple really, you get to try a full menu of dish...
08/03/2022

Tasting’s are one of our favourite times of the year - our approach is simple really, you get to try a full menu of dishes, canapés, starters, mains & dessert - then we work with you to figure out a whole bunch of wedding stuff. It’s a relaxing one on one appointment filled with some of our favorite seasonal plates, its an opportunity for you to share the food we love to cook & absorb any relevant information from our years of experience x

There really isn’t any other job out there like this one -  is such a gem, we are looking for someone to run our field k...
01/03/2022

There really isn’t any other job out there like this one - is such a gem, we are looking for someone to run our field kitchen for the summer, it’s a small weekend role - but will require some gusto. Big love & spread it around x

09/02/2022

Pretty specific job role - not your usual environment, looks of creative input & some of the best views to cook amongst. We are looking for a competent cook to run a few nights a week & get as Smokey as they want want to! Give us a holla [email protected] x

09/02/2022
07/02/2022

Hey you. Fancy coming to hang out with us this summer?

We need more good humans to join our crew. If you like:

- being friendly to other humans
- talking about food (constantly)
- road trips with music (sometimes in your car?)
- being available on Saturdays
- working hard at making days extra f-ing special

…email Emily at [email protected] 📮

Best if you’re based in/around Bude but all applicants will be chatted to!

Yet more joy from 2021. Nicky and Jonny went big with a weekend long celebration at Pamflete House. Huge smiles, champag...
30/11/2021

Yet more joy from 2021. Nicky and Jonny went big with a weekend long celebration at Pamflete House. Huge smiles, champagne flowing and some nautical nods made this a reallll nice one. Beach BBQ by yours truly the next day too. Good vibes x 2 👌

‘We knew from the tasting that we were in for something special. The Beautiful & the Feast teams on both Saturday and Sunday were professional, confident and capable, whilst keeping it cool with the unique B&F vibe. As for the food...they smashed it! So so delicious, and countless compliments from our guests too. Massive thanks!’

📸

Emails are down until after the weekend pals. Food > technology. SOZ
04/11/2021

Emails are down until after the weekend pals. Food > technology. SOZ

Gots to share the smiling faces from these guys. Lauren and Stu are legends, we got to cook for them in August at glorio...
03/11/2021

Gots to share the smiling faces from these guys. Lauren and Stu are legends, we got to cook for them in August at glorious and were blown away by their exquisite use of to***co velvet, love of baked goods and all-round joyous vibeZ. They said some well nice stuff about us too. Shucks.

“Beautiful & The Feast were just SO fantastic from start to finish. I would highly recommend them. We mainly dealt with Emily who was beyond excellent, her communication was brilliant and she was just a joy to work with, she made all aspects feel much easier for us and did so much to help us out. The food was EPIC and we will be dreaming of the delicious dessert for a long time to come (as will our guests). All the canape's for our Wedding were so tasty and well thought out, the servers were really knowledgeable and helpful. The chef, Will, has such wonderful and different ideas for food that it gave our Wedding a different vibe to your regular Wedding Breakfast and I think it will be a meal our guests remember for a long time. Just fantastic. Would recommend very highly!”

Yeaaaa, this years been a good one.

Kicking off the throwbacks with a hot day in July: speedboats, dark n stormys, and lots of laughter. Damn fine wedding f...
09/10/2021

Kicking off the throwbacks with a hot day in July: speedboats, dark n stormys, and lots of laughter. Damn fine wedding form 🔥

“Genuinely we had the best day of our lives, it blew all our expectations out the water and more!

I can’t thank you enough, the staff were excellent and so attentive. We had tonnes of compliments about the food and the Banoffee pie was insane!

It has been an absolute pleasure to work with you, no task was too much and you allowed me to be super relaxed and always topped up on the day! I had hundreds of comments on how good everyone thought you were so thank you again and again and again!”

BOOM

-Kirsten & Toby, Harebarrow House, 1st July 2021
📸

F*ck yes. Last week we got to hang out and cook at three flippin spectacular weddings. It felt all vivid and so far remo...
05/07/2021

F*ck yes. Last week we got to hang out and cook at three flippin spectacular weddings. It felt all vivid and so far removed from a year without swells of fizzy celebratory noises and totally sweet new friends/guests. It was a JOY.
Super proud of our team too. Back with a bang and smashing it 👊
See you out there, at the beautiful places with the smiling people ➡️

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Saturday 11:00 - 16:00
Sunday 11:00 - 16:00

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