26/06/2024
Beet Carpaccio was our vegetarian take on the traditional Beef Carpaccio. Using both red and yellow beets gave the dish a nice colour contrast! 🥗
This year marks the 10th anniversary of the : since 2006, Unmasked has raised over $8 million for . Thank you for letting us be part of something so special for our community. 🇨🇦