✨ Clean food doesn’t need to be boring!
💫 It’s been a hot minute since I’ve whipped up my garlic-cumin infused carrots
✨ It’s as easy as 1-2-3:
1. Boil 2 cups of baby carrots for 15-20 min > drain
2. Add to blender along with a 1/4 cup of water, 1 tsp garlic & 1/2 tsp cumin, a dash of olive oil
3. Blend 15-20 seconds until smoothe and voila
🥕Nutrition bonus - high in beta carotene, vitamin C & fiber… buon appetit!
www.Viaskitchen.com
✨ Whipping up a quick, easy & tasty Sunday Salad chock full of nutrition 😋
💫 Mixed greens with organic grilled chicken, strawberries, grilled zucchini & homemade honey Dijon dressing
✨ Key benefits: High in antioxidants, protein, hydration + vitamins B & C
✨ Go to Hush’s website to sign up for my Summer Sostice cooking class! 💫 Space is limited… so sign up before we sell out! https://www.hausofhush.com/schedule/eventdetail/484/-/hush-s-summer-solstice-cooking-class-with-chef-via-melissa
🍃 Happy Wellness Wednesday!
⛔️ We are in the heart of cold & flu season!
🐝 Manuka is one of the many natural ways I keep my immunity boosted during this time! Check out Bees & Trees Manuka Honey to learn more and more!
✨ Prepping my 3 Ingredient Dill Dijon Sauce… is easy as 1,2,3…
💫 Used for multiple dishes:
✨ Slalom w/ dill sauce
💫 Crab cakes w/ dill sauce
✨ I personally love it on eggs, in chicken salad or event just as a salad dressing 😋💁♀️
Kicking off my 12 Days of Christmas Holiday Gift Ideas! First runner up is Hydroflask!
There’s something magical about executing events during the holiday season compared to the rest of the year! 🥰🎉
Last night, we dished up:
✨ Pork dumplings w/ plum sauce
💫 Mixed sushi
✨ Tonato, basil & mozz skewers
💫 Sliders w/ Jack cheese & curried ketchup
✨ Bacon wrapped scallops
💫 Crab cakes w/ dill Dijon sauce
What better way to kick off the week than to honor my Italian-American heritage on Columbus Day with an Italian-American dish with a modern twist 💁♀️🇮🇹 Baked not fried GF Vegan Eggplant Parm 😋
