![](https://img5.evepla.com/719/844/747219047198441.jpg)
01/06/2023
𝐃𝐀𝐍𝐈𝐒𝐇 𝐂𝐎𝐎𝐊𝐈𝐄𝐒 𝐑𝐄𝐂𝐈𝐏𝐄
INGREDIENTS
• 500g flour
• 400 margarine
• 240g icing sugar
• 1/4 cup liquid milk
• 1 large egg yolk.
• 1 tablespoon milk flavour
PROCEDURE
1) Cream margarine and icing sugar till fluffy.
2) Sieve in your flour gradually and add the yolk.
3) While creaming, add ur milk and flavour.
4) Put in in a piping bag and pipe with your desired nozzles into your lined tray with Parchment paper.
5) Don't bake in high heat as this will give it a brown colour. 10-20 minutes.
It gets hard when it cools down completely!
Hope someone tries it and give a feedback 😊