Flossyglam

Flossyglam we sell luxurious ice cream /cakes and cup cakes and baking items.

28/02/2024

Looking for a shop attendant..(female age 18 and above)

Preferably mutendere ,phi And mutendere east.call +260 776454464

Bakers !!!grab yourself 1 a bag or a pack..Delivery is free..
25/09/2023

Bakers !!!grab yourself 1 a bag or a pack..

Delivery is free..

For that perfect finish of your cake…call 0978955775 prices on the pictures
21/09/2023

For that perfect finish of your cake…call 0978955775 prices on the pictures

Try it!!!
20/09/2023

Try it!!!

For that perfect finish 😍😍all colors are available..call 0978955775Price :k 35 a bottle and K33order price
15/09/2023

For that perfect finish 😍😍all colors are available..call 0978955775
Price :k 35 a bottle and K33order price

13/09/2023

People who support us..allow us to appreciate you😍😜tag a friend in the comment section ,like the page ,share the page.. Friday 12 hours we are giving out to two luck friends 6 vanilla cupcakes ..well wrapped and delivered to your door step. Good luck

A shed if green❤️✅ call 0978955775
13/09/2023

A shed if green❤️✅ call 0978955775

Gel food colors around for your beautiful -(CAKE/cupcakes) call 0978955775
13/09/2023

Gel food colors around for your beautiful -(CAKE/cupcakes) call 0978955775

CAKE 🍰 LOVERS!!!!Dos:1. Preheat your oven to the recommended temperature before you start mixing the batter.2. Use high-...
08/09/2023

CAKE 🍰 LOVERS!!!!

Dos:

1. Preheat your oven to the recommended temperature before you start mixing the batter.

2. Use high-quality and fresh ingredients, including butter, eggs, and flour.

3. Measure your ingredients accurately using proper measuring cups and spoons. For accuracy and consistency, use a digital kitchen scale.

4. Cream butter and sugar together until light and fluffy to incorporate air into the batter. (If the recipe calls for it).

5. Sift dry ingredients like flour, baking powder, and cocoa powder to remove lumps and ensure even distribution.

6. Use room temperature eggs and dairy products to ensure proper emulsification of the batter.

7. Gently fold in dry ingredients into the wet mixture until just combined.

8. Test the cake for doneness with a toothpick or cake tester inserted into the center.

9. Allow the cake to cool completely in the pan on a wire rack before removing it and frosting.

10. Grease and flour the cake pans or use parchment paper to prevent the cake from sticking.


Don'ts:

1. Don't overmix the cake batter, as it can lead to a tough and dense cake.

2. Don't open the oven door frequently while the cake is baking, as it can cause the cake to collapse.

3. Don't substitute ingredients unless you're experienced with ingredient substitutions in baking recipes.

4. Don't forget to scrape down the sides of the mixing bowl to ensure even mixing.

5. Don't overfill the cake pans, as the batter may overflow and cause a mess in the oven.

6. Don't rush the cooling process. Allow the cake to cool in the pan for a few minutes before transferring it to a wire rack.

7. Don't skip the step of greasing and flouring the cake pans or lining them with parchment paper, as this can lead to the cake sticking to the pan.

8. Don't frost a warm cake. Wait until the cake has completely cooled to prevent the frosting from melting.

9. Don't store a frosted cake in the refrigerator unless the frosting specifically requires it. Cold air can dry out the cake.

10. Don't overbake the cake. Keep a close eye on it during the final minutes of baking, as overbaking can result in a dry and crumbly cake.


Following these 10 cake baking don'ts will help you avoid common mistakes and achieve a successful cake baking experience.

You are welcome!

❤️

NB: If you observe all 10 Dos and Don'ts and your cake still doesn't come out as desired, then the problem is the recipe. Get a true and tested recipe.

For that perfect cake …grab yourself a 5kg bag of Fino whip @600 only call 0978 -955775 / 096-9183192
08/09/2023

For that perfect cake …grab yourself a 5kg bag of Fino whip @600 only call 0978 -955775 / 096-9183192

05/09/2023

Give us a call today😍😍your cake is our priority ..call 0978955775 /0969183192

Address

Avondale
Lusaka
10101

Opening Hours

Monday 09:00 - 17:00
Tuesday 09:00 - 17:00
Wednesday 09:00 - 17:00
Thursday 09:00 - 17:00
Friday 09:00 - 17:00
Saturday 09:00 - 17:00

Telephone

+260978955775

Website

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