Rajasthani Tadka - Different taste on your Plate

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Rajasthani Tadka - Different taste on your Plate

Our specility is Rajasthani Food.If you are planning for a Kitty Party,B'day or small Family functio Rajasthani's use ghee for cooking most of the dishes.
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राजस्थानी खाना was influenced by both the war-like lifestyles of its inhabitants and the availability of ingredients in this arid region. The cuisine of Rajasthan is primarily vegetarian and offers a fabulous variety of mouthwatering dishes. The spice content is quite high in comparison to other Indian cuisines, but the food is absolutely scrumptious. Rajasthani food is well known for its spicy cu

rries and delicious sweets. The dishes of Rajasthan will surely satisfy your taste buds.Like the majestic lifestyle of the kings, the meals of royalty were also equally majestic. Almost all the regions within Rajasthan have their local flavours to offer while you are on a tour to Rajasthan. However, if you want to get it served in Gurgaon please contact us.

08/06/2015

861 followers

21/05/2015

Rajasthani Tadka

24/04/2015

Baisakhi Festival!!

20/04/2015

http://goo.gl/forms/d9zFIMmwAm

We are specialized in Rajasthani & Sindhi Cuisine.

22/03/2015

MDH CEO with 2 home chefs

12/03/2015

-Feedback from customers

07/03/2015

Today, Lijjat is more than just a household name for 'papad'.

Officially known as Shri Mahila Griha Udyog Lijjat Papad, the organisation's main objective is empowerment of women by providing them employment opportunities. Started in the year 1959, the turnover touched 200 crores in 2002 and 650 crores in 2010 . Today, the turnover stands at over 800 crores annually.

Lijjat Papad was the brainchild of seven Gujarati women who had nothing more than a belan and started off with a borrowed capital of Rs 80. They bought ingredients and started work on their terrace to produce four packets of papads in 1959. These seven spirited ladies had set the ball rolling. As the days went by, more women joined this initial group and the institution grew fast.

Lijjat believes in the philosophy of sarvodaya and collective ownership. It accepts all its working members as the owners and an equal partaker in both profit and loss. The members are co-owners and fondly referred to as "sisters". All the decisions are based on consensus and any member-sister has the right to veto a decision. Men can only be salaried employees and not the members of the organisation, which is understandable for a women's cooperative.

‘Lijjat Papad’ is a phenomenal embodiment of the entrepreneurship acumen and aspirations of rural Indian women. It proves that one does not need Ivy-League education and big investor money to create and sustain successful businesses. All it takes is an undying spirit to succeed.

The Logical Indian salutes this amazing spirit and hopes many more such efforts gain big success.

28/02/2015

19/02/2015

Our India. Unity with Diversity!

31/01/2015

Mrs. Rajani Bhatia, Mr. Manjeet Gill & Mrs. Nisha Sharma (Left to Right)

28/01/2015

Home made sweet roti. Typically know as "LOLA" in sindhi language. It tastes sweet and majorly prepared during the occasion of Holi.

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Bur Dubai
Dubai
74147

Website

http://www.rajasthanitadka.in/aboutus.html

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