Short St. Kitchen

Short St. Kitchen Refined | Creative | Endless Possibilities
(7)

Catering & Events Company offering unique, creative and casually refined food using freshly sourced sustainable produce

The Milbrey is coming along nicely. Can’t wait to get in and start cooking
04/09/2023

The Milbrey is coming along nicely. Can’t wait to get in and start cooking

I’d like to introduce you all to our newest project. Coming soon to Oberon. Stay up to date with the progress by followi...
24/07/2023

I’d like to introduce you all to our newest project. Coming soon to Oberon. Stay up to date with the progress by following us

We are please to be partnering with the amazing  this year to host an awesome Christmas in July event. For bookings call...
20/06/2023

We are please to be partnering with the amazing this year to host an awesome Christmas in July event. For bookings call seclusions on 02 6355 6300 also feel free to DM me for more details…

Pretty special day yesterday, the  team pulled together a great event out at Rockley. Extra special for me to cook for t...
03/12/2022

Pretty special day yesterday, the team pulled together a great event out at Rockley. Extra special for me to cook for the man that gave me my start in this game and also cook alongside an old friend . Thanks to and the rest of the team

30/11/2022

It’s all happening at HQ today

Grilled rare beef, smoked chilli glaze, crispy onions. Just one of our canapés from our new spring/summer menu
18/11/2022

Grilled rare beef, smoked chilli glaze, crispy onions. Just one of our canapés from our new spring/summer menu

We are out  tonight to cater for the launch of their beautiful single malt.
11/11/2022

We are out tonight to cater for the launch of their beautiful single malt.

Roast scallops, celeriac, beurre noisette, apple, hazelnut
29/10/2022

Roast scallops, celeriac, beurre noisette, apple, hazelnut

Vegan? Don’t despair…we got you. Vegan Apple Tarte Tatin
22/10/2022

Vegan? Don’t despair…we got you. Vegan Apple Tarte Tatin

Spring has sprung and we are flat out. We’d like to take a moment to thank all our beautiful couples that have trusted i...
18/10/2022

Spring has sprung and we are flat out. We’d like to take a moment to thank all our beautiful couples that have trusted in us to cook for them on their special day. It means so much to us. Also thought we’d provide a sneak peak of our new branding and van decal.

New menu vibes, nearly ready to launch. Slow cooked wagyu beef cheeks, basquaise, blistered peppers & green olive tapena...
12/10/2022

New menu vibes, nearly ready to launch. Slow cooked wagyu beef cheeks, basquaise, blistered peppers & green olive tapenade.

Address

17/2 Vale Road
Bathurst, NSW
2795

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