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Kalang Sweets & Treats

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Brisbane, QLD
Kalang Sweets & Treats

Hi I’m Elise and the owner of Kalang Sweets and Treats. I’m a Kabi Kabi woman from the Sunshine Coast.
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Kalang (KUL-LUNG) is Kabi Kabi word for “good” so when you purchase from my business you’re going to get something good and tasty

03/09/2024

Trying new recipes to start getting prepped for Christmas specials. These gingerbread blondies are 🤤🤤🤤

25/08/2024

Slowly getting back into markets starting this week with the lovely ladies from mbrevents_

Will have a bunch of tasty small goods for dads this week.

16/08/2024

Haven’t done a custom cake in ages so I had fun with this one ❤️

08/08/2024

It’s been a hot minute since I whipped these up but how can you say no to shortbread and lemon curd. It’s a winning combination.

04/08/2024

Nothing makes my day brighter than repeat customers. Thank you so much Dr Kate for ordering these bikks hope everyone enjoyed them.

01/08/2024

Nothing beats whipping up some of my favourite comfy sweet treats. I love baking treats that reminds me of family and this chocolate slice definitely does that.

Got an event coming up? Feel free to reach out because I do love catering for family events.

31/07/2024

📣 August special - Orange Syrup Cake 📣

Three words - orange butter cake. Plain and simple but absolutely delicious. This cake is light and fluffy and filled with my caramelised marmalade.

Perfect with a morning and/or afternoon cuppa.

For the month of August these delicious cakes are $35.

Pick up from Mitchelton or DM me to organise delivery.

10/07/2024

16/06/2024

Need to organise food for NAIDOC? I’m open for smaller orders. Message me if you’d like to discuss.

31/05/2024

🎉 June special 🎉

Have you wanted to try my biscoff bikks? Well why not take advantage of this June special.

I feel like these bikks are perfect for winter because you can warm them up for 10 seconds and they’re the gooiest mix of cinnamon, white chocolate and biscoff.

Box of 12 for $32. Pick up from Mitchelton.

30/05/2024

🎉 Flash Sale 🎉

I need to move some stock to make way for new and exciting bits.

All relishes $8 and all jams $6

• beetroot relish - 360ml jars
• zucchini relish - 360ml jars
• tomato relish - 370ml jar (only 1 left)
• spicy mango chutney - 370ml jar (only 1 left)
• nectarine jam - 230ml jars
• blueberry lime - 230ml jars
• caramelised marmalade - 230ml jars

Send me a message if you’re interested and we can work out delivery options.

28/05/2024

ICYMI 🎉

I’m taking limited catering, cakes and spreads (jams, relishes, curds) orders. Message me if you’re interested in anything.

05/04/2024

MARKETS CANCELLED

Due to potential weather events both markets are cancelled this weekend.

29/03/2024

Newport Easter Markets tomorrow and we’ll have some Easter goodies including The Sweet Lane bikkies. How cute are these.

Newport Market

27/03/2024

Upcoming markets ✨

Looking forward to getting back to Newport Markets

15/03/2024

Looking forward to being back at Newport Markets.

Saturday 30 March ✨✨

09/03/2024

All good to go at Taste of the World Festival!

Can you spot our small batch item? It’s Spicy Mango Chutney.

We’re here till 8 ✨
Corner Delaware and Newman Rd

Plenty of food and music here and fireworks from 7.30PM.

07/03/2024

Reminder this Sunday ✨

07/03/2024

According to my dad aka the Principal Spice Tester this is our hottest batch yet!

It’s got red and green chilli’s, some birds eye and scorpion chilli’s 🌶️🌶️

You can pick these hotties up this weekend.

05/03/2024

Calling all my inner Brisbane CBD lovelies ✨

This Sunday I’ll be at the Bardon Markets Autumn Harvest. Plenty of relish, curds and jams for you to sample.

04/03/2024

This weekend ✨

03/03/2024

Coffee and bikkies are delish here at The Roundabout Market North Lakes Cookie Lane

02/03/2024

Set up at the Roundabout Markets ✨

02/03/2024

Tomorrow ✨

The Roundabout Markets are back! 🎉
Join us on March 3rd for a fantastic community market experience. Explore unique stalls, indulge in delicious food, enjoy live entertainment, and savor the best coffee in town.
Don’t miss out on the fun! ☕🍔🎶

29/02/2024

Murri is baaaackk!! Believe me when I say I needed a couple of months off.

Firstly I wanted to give the most biggest and heart felt thank you to Three Little Birds Events. The love and support they gave my business last year was insane and much appreciated. My father unexpectedly passed away last year which left me with paying for expenses I didn't think I would have to turn my brain to for many years (as well as all the emotions that come with grief) and I also had unexpected medical surgeries which left me feeling very emotionally, physically and financially drained... so thank you Chris and the team for your support. Much love to you all.

2023 was a rollercoaster so bring on good vibes only for 2024. Full steam ahead for markets and catering orders.

07/12/2023

Christmas deals finally ready for everyone to have a doris at 👀

05/12/2023

This Sunday ✨✨

We’ll have rhubarb jam, nectarine jam, curds, lots of fudge, Christmas treats and the usual suspects.

Range of gifts that’ll last till Christmas (if you don’t eat it sooner).

01/12/2023

Sorry guys been washed out from the Paddington Markets.

30/11/2023

Tomorrow ✨

29/11/2023

This Sunday ✨

We’ll have our Christmas Packs, the usual suspects and more sweet treats from The Sweet Lane.

Address

Brisbane, QLD
4054

Website

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Videos

Nothing makes my day brighter than repeat customers. Thank you so much Dr Kate for ordering these bikks hope everyone enjoyed them.

🎉 June special 🎉 Have you wanted to try my biscoff bikks? Well why not take advantage of this June special. I feel like these bikks are perfect for winter because you can warm them up for 10 seconds and they’re the gooiest mix of cinnamon, white chocolate and biscoff. Box of 12 for $32. Pick up from Mitchelton.

All good to go at Taste of the World Festival! Can you spot our small batch item? It’s Spicy Mango Chutney. We’re here till 8 ✨ Corner Delaware and Newman Rd Plenty of food and music here and fireworks from 7.30PM.

Set up at the Roundabout Markets ✨

We’re at Kallangur State School Markets and we’re finally launching our Christmas Markets Packs 🎄✨

Got plenty of my best selling tomato relish and lemon curds ✨

Calling all my spice lovers ✨ I’ve got a small batch of spicy eggplant chutney. It smells DIVINE and when you initially taste it it’s sweet then has a nice kick of spice at the end. Great on burgers, cheese platters, salads, ham and cheese sandwiches aka about anything. You’ll be able to pick this up at the Nundah Common Markets @market2marketbrisbane ✨

Surpriseeee I’m at the Petrie Markets today ✨ I’ve got bikkies, cupcakes, fudge and relish ready to be served up. The markets are open now xx

✨Deadly Bunji Announcement✨ Came home from work and had some packages arrive… and look at these beauties 😍😍😍😍😍 Don’t these earrings from Dreaming Hart look amazing. There’s a variety of dangles and studs in both the flag colours. These would be perfect for those upcoming NAIDOC balls! I’ve been a big fan of Lisa’s creations. I have her glass bowls, earrings, glass trays, resin boards, bookmarks aka about everything because I love everything she makes. Please check her out and give her some love. These beauties will be in the NAIDOC Goodies Box 😍

Fudge is packed and ready to go for tomorrow! Hope to see you at the Petrie Steam Fair ✨✨

Sad news - it’s Monday 😩 Good news - I’ve got a flash sale ✨✨ Fancy trying my best selling biscoff bikkies? Well it’s your lucky Monday! Box of 12 is $15 Pickup from Northside. Delivery is also available if you just DM me with your location and I’ll let you know how much. This batch of bikkies are using cinnamon myrtle which is perfect for NRW. So if you’ve got a NRW morning tea and need to bring a plate I’ve got you covered ✨

Another lil video of more treats whipped up for a customer. What you’re seeing here are some vanilla cupcakes with vanilla buttercream (I’m obsessed with the gradient look atm - so classy and chic), red velvet cupcakes with cream cheese frosting (I added a hint of strawberry flavour to the frosting) and my popular biscoff bikkies.

Lil video of some goodies whipped up for a birthday party. What you see here is baked cheesecakes topped with fresh strawberries and a cookies and cream cheesecake ✨

Highlight of my day - having a catch up with a deadly sista which was only meant to go for an hour and ended up being for 3 hours 😂 and having amazing food and coffee The Crampton Social ✨✨ If you’re a Northsider please check out Crampton Social, it’s one of my absolute favourites.

Got upcoming events? Let my business take care of the sweets ✨

Need some Christmas wrapping paper? I got you sorted because who doesn’t love Murri Christmas holding a delicious cupcake 🖤💛❤️ If you’re interested DM me 💕 I’ve partnered with Little Butten who was the talent behind the design. Keep an eye out for more designs and colours and also some stickers😘Even though I’ve just started my business I wanted to support another black business this Christmas and @littlebutten is such a beautiful soul inside out, so was super stoked when she was able to help another sista out. Buy blak this Christmas 🖤💛❤️

If you’ve watched my business grow on social media you would know my love for Aunty Dale and her business My Dilly Bag. I’m forever using Aunty Dale’s products in my baking because they’re amazing. If you’ve bought my orange and poppy seed cupcakes you would know that I use the wild lime marmalade in the centre of the cupcake which is this perfect tartness to a sweet cupcake 👌🏽👌🏽Feel like incorporating native flavours in your everyday cooking? Definitely check out My Dilly Bag.

This weekend I had the opportunity to do a custom cake celebrating the 20 year anniversary of Indigenous Knowledge Centres. I can’t believe 20 years has gone by! So deadly that they’re still thriving and keeping community lore, stories and culture going strong ✊🏽 I was also invited to stay to have a doris at the event and seeing so many happy blackfellas in one room really filled my cultural cup. I walked out of the event feeling lighter. When I got the order the one thing the State Library wanted was to make sure the logo was used. When I saw the logo created by Sharon Phineasa I instantly knew what I wanted to do which is very rare for me to be so decisive with cake creation. I was inspired by the colour palette and the story so here’s what I created. I also whipped up other delicious cupcakes but didn’t take all the pics I needed because I was too busy yarning up (as usual 🙄🙄) Here’s the spread at the event: * Sponge cake with fresh cream filling infused with strawberry gum - strawberry gum purchased at Open House and sourced from Mabu Mabu * Choc cupcakes with choc buttercream, topped with a dark choc, coffee and wattleseed brownie - wattleseed purchased at Open House and sourced from Mabu Mabu * Orange and poppy seed cupcakes filled with My Dilly Bag Wild Lime Marmalade * Vanilla cupcakes with vanilla buttercream, filled with Three Little Birds Davidson Plum Jam * Vanilla cupcakes with vanilla buttercream, filled with My Dilly Bag Rainforest Plum Conserve