Cazzie’s Country Kitchen

31/07/2022

Cold and windy in downtown Gayndah today so I am spending the day baking.
I was gifted a Gramma so I am experimenting.
Spiced buttermilk gramma waffles.
Two variations of Gramma pies.
The waffles taste amazing 👩‍🍳

31/07/2022

Spiced buttermilk Gramma Waffles 🧇

18/07/2022

Spiced Pumpkin Scones

30/06/2022

Happy birthday cupcakes 🧁

20/06/2022

Cupcakes made to order

20/06/2022

Pulled pork And Mexican beef nachos- a little treat for my yr 12’s

20/06/2022

No-share Tiramisu 👩‍🍳

20/06/2022

Velvety custard profiteroles

03/11/2021

Pea and Brie Quiche

03/11/2021

03/11/2021

Curried Vegetable Rolls - yumm

03/11/2021

16/05/2021

Salted Chocolate and Mandarin Tart

02/06/2020

Tropical Mille-Feuille

Yum

Yum and

Yummmm

11/05/2020

Triple Chocolate Mousse on a Brownie Base garnished with candied Gayndah Mandarins and Dark Chocolate curls. 👩‍🍳

08/05/2020

Triple Chocolate Mousse on a Brownie base.
Garnish - Candied Gayndah Mandarin

11/01/2020

’s_country_ kitchen

25/12/2019

DIY PAV

featuring apricot and baileys cream

08/12/2019

These quick and easy no-bake White Chocolate & Peppermint Crisp Tim Tam balls will be ready in 10 minutes... but should come with an 'addictive' warning!!

26/11/2019

03/11/2019

Breakfast of Champions 👩‍🍳

03/11/2019

Grazing 🥂

03/11/2019

Wood fired pizza and games night @ Cazza's Country Kitchen

22/09/2019

Mixed Berry Pavlova Stack

01/09/2019

Happy birthday cakes to order.

01/09/2019

Grazing boards to order.

01/09/2019

A beautiful morning to have breakfast out doors ☕️

11/08/2019

A collaboration of cake making with my daughter 👩‍🍳

10/06/2019

It’s been a while and winter time is for slow cooking nice hearty meals.
Chicken Curry with steamed Jasmine Rice

01/04/2019

A little get together yesterday for afternoon tea

19/01/2019

An excellent night at the inaugural Wollondilly Long Table Dinner tonight.
Making the most of our amazing local produce.
Awesome food
Excellent company
Good wine
And a very pleasant evening under the stars in the community garden.
My menu
Tomato and Basil Bruschetta
Spinach and Feta bites
Roasted Root Vegetable and feta salad
Grilled Pumpkin and Baby Spinach Salad
Roasted Beetroot and Sweet Potato Salad with Toasted Walnuts
Sticky Chicken with Roasted Potato

Dessert
Baked Custard with Stone Fruits

08/01/2019

Kitchen test day🥚🍶🍮

Custard Tart

Very tasty 👩‍🍳

08/01/2019

Prawn and Mango Salad with baby beets and toasted walnuts

04/01/2019

Another Happy Birthday celebrated with a delicious triple layered chocolate cake with cream filling and a chocolate meringue buttercream frosting. Topped with luscious choc dipped strawberries.

26/12/2018

Cherry and mixed berry tart with Italian meringue topping

🍒🎅🎄🍓🍒

24/12/2018

Merry Christmas everyone 🎅

My favourite gifts this year are my handcrafted grazing boards.
Made from Australian Blackbutt and Brazilian Cherry.

05/12/2018

Raspberry and white chocolate make these light and fluffy scones extra special.

04/12/2018