Embers wood fire dining

10/04/2024

30/03/2024

Thank you all who attended our First master class The back Room.

And to our wonderful suppliers for this event
.produce .rim.pottery

26/03/2024

Due to popular demand we have released more masterclass dates 🥳
Head to the link in bio for tickets!

16/03/2024

Whether you’re after a fine dining degustation, a fire side feast or something in between, we are ready to provide an experience that celebrates the flavours, sustainability and stories of Australia.

We are available to cater for your events, weddings, private dinners, long lunches, elopements, corporate events and more!
Based on the Gold Coast, but we are available Australia wide.

We believe every dish tells a story, and we’re passionate about representing the biota of the region we cook in.

Look for future collaborations with

📸
sweetwater.crays

15/03/2024

On today's menu, Sweet Water Cray Fish grilled over Iron Bark with Lime 🍋

Accessible indulgence with

Photographed by for

12/03/2024

Candied, soured, smoked , charred Beets

Part of our sides on the Embers Feast Menu .

📸

04/03/2024

We love the cooler months coming in. The produce in the Region just pops.

📸
rim.pottery bowl

Dish produce from

Candied apple cooked in sheep’s fat salted caramel with aged yogurt .

29/02/2024

In our element a beautiful location with the best produce cooking over fire

.sweetwater.crays .h_chef

19/02/2024

Everything starts out small, it’s how we build from the ground up that matters.

13/02/2024

We are incredibly fortunate to have been given the opportunity to host a masterclass at this stunning location! is an environmentally sustainable and architecturally designed food, art and nature centre in the heart of Tamborine Mountain, high in the Gold Coast hinterland.

If you’re interested in modern and ancient cooking techniques, sustainable practices, experiencing the unique flavours of Australia’s native ingredients and food provenance, as well as expanding your cooking knowledge -
Come join us for our Beef and Fire masterclass!
You will learn how to prepare and age Black Angus prime cuts, also utilising the secondary cuts, with hands on guidance to master the art of cooking over timber. Our chefs will guide participants in creating succulent meats and perfect accompanying side dishes and sauces.
We will be using ethnically farmed Black Angus and biodynamic vegetables from our Scenic Rim farmers.

Come for a beautiful scenic drive up to Tamborine Mountain in the morning, grab a coffee and a light breakfast from then head to our masterclass a few metres away at ‘The Back Room’ where our chefs are ready to meet you for a Saturday lunch well spent!

DETAILS
📍 North Stores, 46 Main Street, North Tamborine
🗓️ 30/03/2024 10.30am-1.30pm

🔥 3 hour masterclass includes a welcome drink on arrival and still & sparkling water throughout

🔥 Lunch included - We wrap up our masterclasses with lunch and a chance to pick the chefs brains about your cooking queries

LIMITED TICKETS AVAILABLE
Head to the website link in bio for tickets

13/02/2024

Our friends at are celebrating their birthday and Embers Wood Fire Dining will be cooking on their lawn using their amazing baked goods and filling them with lamb smash burgers and raclette cheese dripping over coals onto there fresh baked baguettes 🤤 🤤

📍 Tamborine Mountain
🗓️ 9th March 12pm-4pm

10/02/2024

Round 2 of our street food series is on this afternoon from 4pm-7pm

Our great friends from Embers wood fire dining formally head chef from Spicers Retreats Hiddenvale and Beachmont Estate have created an amazing culinary experience and we can’t wait to share it with you all.

***reminder***

Seating is limited so plz don’t forget to through a picnic rug in the car, in case we’re full at your time of arrival the beautiful ascot park is only 10m away which is a great place to enjoy an afternoon / evening picnic with friends, family and pets.

Our Daily Double Ascot cocktail and wine list will be available for all to enjoy.

Drink promos, prizes and more will be happening throughout the night.

Can’t wait to see you all this afternoon.

🥂🥂🥂

09/02/2024

08/02/2024

We’re back with our Street Food Series cafe and wine bar this Saturday 20th Feb! We will be there serving food from 4pm to 7pm with cocktails, wines and beers also available 🍻

There is limited seating within the cafe but Ascot Park is only 10m away and a great spot to enjoy a picnic with your family, friends and pets! See you there!

06/02/2024

First stop this weekend is on Friday afternoon - they’re a small business who share the same values as us and while it’s quiet for events and fine dining dinners in the next few weeks we will be there every Friday from 4.30 - 7.30 pm slinging Street food made from scratch with the Best local ingredients from our region cooked over Fire.

05/02/2024

Wood fired bush bread filled with smoked cheddar sauce. Part of our Feast Menu

https://emberswoodfiredining.com.au/

01/02/2024

✨ Embers Private Chef - Let us bring the perfect touch to your special day. We cater not only for large weddings but also for elopements, creating a personalized dinner in the comfort of your own space.

We are based on the Gold Coast/Scenic Rim but available Australia wide

📷

30/01/2024

We're back at it again and it's time for Round 2 of our "Street Food Series"

After such a successful event a fortnight ago we couldn't wait to bring you the next round of our street food series.

Our great friends from Embers wood fire dining will be back at it again with their charcoal and wood fired BBQ's showcasing some amazing local produce from the Scenic Rim.

*NOTE* No bookings required, However there's limited seating within our garden courtyard area but don't worry, The beautiful Ascot Park is only 10m away and makes for a fantastic place for an afternoon / early evening picnic with family, friends and pets. Don't forget your picnic rugs, there's also a great playground for the kids and public toilets.

Our carefully crafted wine list showing Australian, NZ, French and Italian wines will be available along with our delicious cocktail menu, cold beers and a range of non-alcoholic beverages.

Event Details:
Where: Daily Double Cafe & Wine Bar
86 Charlton Street, Ascot, 4007
When: Saturday 10th February
Time: Food Served between (4:00pm-7:00pm) venue closing 8:30pm.
Pet Friendly

There will be door prizes, drink promos and much more, we can't wait to see you all next week.

Have a great week.

https://m.theweekendedition.com.au/food-drink/embers-wood-fire-dining-street-food-series/

30/01/2024

We can’t wait to fire up the Grills again thank you

30/01/2024

Thank you we can’t wait to Fire up the Grills again in the City .

30/01/2024

Thank you we are very excited for February 10th

29/01/2024

28/01/2024

https://m.theweekendedition.com.au/food-drink/embers-wood-fire-dining-street-food-series/

The crew from Embers Wood Fire Dining is giving Brisbane a taste of its fiery fare with a series of pop-ups at an Ascot eatery.

25/01/2024

Cucamelon from
Papalo from .produce

We love these ground with lime juice and oil to go with our dry Aged Beef

23/01/2024

How our masterclasses end. With a light lunch using all the dishes you helped create.

Link in our bio

21/01/2024

21/01/2024

Head to the link in bio for masterclass tickets!

Kyle’s Fish School - 24th & 28th Jan

Butchery+Aging+Fire -
February 4th - using award winning Towri Farm Sheep
March 3rd - using small herd Black Angus from The Butcher Co.
March 10th - using Tommerups Farm Pork