Specialising in catering and fingerfood. Providing fresh, delicious and beautifully presented food, Food van also available.
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Providing fresh, delicious and beautifully presented food, all made to order.
02/09/2024
With over 12 years of experience, My Little Country Kitchen brings the perfect blend of flavour, style, and delicious food to your event.
From stunning grazing boards and handcrafted canapes to mini dishes and hearty shared feasts, every bite is a celebration of quality and freshness. We proudly source our ingredients locally, ensuring that your guests enjoy the finest meats, fruits, and vegetables.
Our commitment to detail and passion for taste means each dish is as unforgettable as the occasion itself. Swipe to see and crave some of our best creations!
30/08/2024
To all the amazing couples who trusted My Little Country Kitchen with your special day, thank you! Your kind words and beautiful photos mean the world to us.
We’re passionate about making your wedding day unforgettable, from the first bite to the last dance. Our dedicated team ensures a seamless, stress free experience filled with exceptional service, delicious food, and those little details that make all the difference.
Swipe through to see some of the beautiful moments and heartfelt reviews from our happy couples.
28/08/2024
We were thrilled to attend the 26th ABIA Awards at Crown last night, a prestigious event that celebrates the excellence of the past year's weddings.
Being nominated for Independent Wedding Caterer is truly a team effort, and receiving a 95% satisfaction rating from our couples to earn this invitation is a testament to the passion and commitment that drives our business.
Earning such a high client satisfaction rating and being recognised at this level for the third year in a row is an amazing achievement.
I can proudly announce that we placed 2nd in our category and are very honoured to be amongst such amazing caterer's.
A huge thank you to ABIA Weddings Australia for a wonderful awards evening, we are grateful for the opportunity to be part of such a prestigious event and to have the chance to celebrate with our industry friends.
A heartfelt thank you to my team, who I couldn't do this without, and of course, my couples who take the time to give us feedback on their most special day ❤️
26/08/2024
James and Zoe got married at Log Cabin Ranch back in March.
As the guests started arriving, all dressed to the nines in black, we thought, what is going on here. They dressed in black to honour Zoe, the funeral of her last name!
What a night!
24/08/2024
Pizza party for Jarred's 30th!!
Perfect comfort food for a cold winters night.
Made and cooked onsite, Soph was an expert pizza cutter by the 60th pizza!
21/08/2024
| New flavours and sizing |
Our skewers are very popular on our more substantial menus. They are 100g and very filling, usually served later in the evening.
We often hear from guests, we are so full, can't possibly eat anymore, which is great as we have done our job but a shame as they don't get to enjoy some amazing food.
So, we have decided to make a mini version of our skewers and added a few new flavours as an alternative to what we already offer.
These will be added to our menus moving forward with new american bbq beef and gyros chicken added to our already delicious lamb backstraps, satay chicken, honey soy chicken and garlic prawns.
Looking forward to serving some mini skewers to you soon!
📷 Fi Mims Photography
15/08/2024
My Little Country Kitchen is 12! YAY!
The support, love, and encouragement I have received over the past 12 years has been so humbling.
It's been such a pleasure to cater many different events, from weddings, birthdays, special occasions, and private dinners.
The amazing customers, suppliers, venues and of course, my catering team, past and present who have supported me along the way. I am truly grateful to you, thank you.
I started out making slices at my local market, so what better way to celebrate than to have a birthday special coming up!
Can't wait to share 😊
📷 Fi Mims Photography
13/08/2024
Stunning Ben and Aleasha.
It was a beautiful wedding on such a hot day, the champagne tower was provided by The Boutique Hire Co
11/08/2024
Ben and Aleasha got married on a hot summer day at their family property in Seville.
There was a race after the ceremony to see who could reach the bar first, Melinda was ready and waiting for them!!!
Our grazing boards were enjoyed, then canapes, pizza and the amazing tunes by
08/08/2024
Our juicy prawn skewers are basted with olive oil, lemon, garlic and parsley, then served to your guests straight off the BBQ!
Served at Ben and Aleasha's wedding.
03/08/2024
Liam and Kineesha married on a beautiful summer day at Big Fella Cherries.
We provided bar service, canapes and mini meals for their wedding day.
31/07/2024
Rachel serving our mini pizzas at Liam and Kineesha's wedding.
📷
28/07/2024
Our mini pizzas are all handmade. The dough is made in my bread maker, which was a wedding present and over 25 years old!
Shaped, topped, cooked and then served to you and your guests.
There is never enough of these to go around.
Order these at your next event, you won't be disappointed.
22/07/2024
Our homemade arancini are always a popular choice from our hot canape menu.
With 3 different flavours to choose from, you won't be disappointed serving these to your guests!
19/07/2024
A moment for this dress please 🫶
Bec walked down the aisle to the most beautiful acoustic version of 500 miles I've ever heard.
She married Kaine at earlier this year and enjoyed canapes on the lawn, followed by pizza.
📷 briannakatephotography
17/07/2024
We are thrilled to announce that My Little Country Kitchen has been proudly recognised as a finalist in the prestigious 26th Victorian ABIA Wedding Awards.
The ABIA Wedding Awards (est 1996) acknowledge local wedding professionals who demonstrate excellence in trust, quality, service, value, and professionalism.
We thank all our previous couples who choose us to cater their special day.
We love what we do, and your feedback means the world to us.
Winners and results will be announced at the official Black Tie Gala Dinner on August 27th at Crown Melbourne.
Can't wait to dress up and spend time celebrating with other finalists in our industry.
16/07/2024
Melinda and Jamison serving our spinach and feta rolls at Coombs Hill for Rachel and Jack's wedding back in May.
13/07/2024
Great photo of our rustic lamb meatballs taken by at Keeley and Kyle's wedding.
09/07/2024
Flashback to a presentation supper we provided for 500 guests last year.
06/07/2024
Stunning couple, venue and day!
Wishing you a lifetime of happiness x
04/07/2024
Our shared feasting menu, including the lemon wedding cake, served for Amy and Todd's wedding.
01/07/2024
Love these photos taken by at Amy and Todd's wedding at in Merrijig.
Seated and all ready for mains to be served.
28/06/2024
It's perfect weather for our award winning sausage rolls! Actually, I think anytime is a great time 😄
Often served with our spinach and feta rolls, it's a great choice when deciding on your menu choices.
Home made, filling and served with tomato relish, what's not to love!
Served here for Oma's 90th birthday celebration a few weeks ago.
25/06/2024
Ryan and Kathryn got married in January at Camp Jungai in Rubicon.
They had a beautiful ceremony followed by grazing boards, shared main and desserts.
Table decorations by the couple and cake by me, with the flowers provided
22/06/2024
Let's talk grazing boards as a starter before shared mains as there are a few different options to choose from.
Some couples like to have larger boards outside so their guests can enjoy while family photos are being taken.
Another option is to have smaller boards placed on the main tables. Guests are seated before the couple get introduced and then can enjoy their grazing while being seated.
Whatever you choose, you're going to love it!
19/06/2024
Flashback to warmer days at Rebecca and Kaine's wedding back in February.
Our bruschetta ingredients are cut on-site to ensure freshness then a drizzle of balsamic glaze to finish and ready to serve.
16/06/2024
Our vegetarian spring rolls are ordered at nearly every event we cater.
Made from scratch, they are delicious, crunchy, and served with a sweet chilli sauce.
This plate was served to the bridal party after their photos at Keeley and Kyle's wedding.
Thanks for the photo , it was great to meet you.
12/06/2024
Following on from my previous post, here are the grazing boards we served at Carmen and Kieran's wedding.
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Videos
Pizza party for Jarred's 30th!!
Perfect comfort food for a cold winters night.
Made and cooked onsite, Soph was an expert pizza cutter by the 60th pizza!
Flashback to a presentation supper we provided for 500 guests last year.
We love a grazing board and these were set out during Tayla and Andrew's ceremony at @coombs.hill last year.
Last night, we had the pleasure of catering the Plenty Valley Christian College presentation night.
It's been a very busy week to say the least with over 1000 guests and 3000 canapes and desserts served all at once.
My team smashed it, including Sophie who came along for the first time to help!
Flashback from the ABIA'S a few weeks ago 🤍
Lamb backstraps are one of our skewer options and absolutely delicious if I do say so myself.
We pride ourselves on using great quality meat, and Gillys Meats has always provided this for us.
Skewered by hand then cooked on the BBQ, not much resting time needed to serve nice juicy lamb.
My Little Country Kitchen is Angela Poulter, qualified chef and baker that provides fresh, delicious and beautifully presented food, all hand made to order.
Starting out selling biscuits and slices at the local markets in 2012, Ange then studied to become a qualified baker and still enjoys making her slider rolls for catering functions, her hot cross buns are delicious too.
Ange is a quiet achiever and had an amazing few years in business. 2017-2018 saw her receive 6 silver and 2 bronze medals for her gourmet sausage rolls and spinach feta rolls, an achievement she is very proud of.
Also in 2018 she was a Top 3 finalist in the Women In Food Service Awards - Outstanding Service category. With over 500 entries this was quite an honour - a small home based business from Kinglake West in the top 3!
And to top off 2018 she received a Top 5 Brides Choice Award in the Wedding Caterer category in the Yarra Valley & Dandenong Ranges area. Voted by past brides and grooms over that past year, to be voted top 5 was a very exciting award for her.
Ange loves catering and with her team, loves serving you with a smile and delicious food you will remember!
