Margaret River Events Co.

02/06/2022

Duck confit straight from the oven. Wish you could smell this deliciousness!!

29/04/2022

Quick impromptu lunch out to end our holiday with my guys. Next level food as always

food

13/04/2022

Well we didn't really go anywhere!!!
A few technical glitches to overcome but our Insta is back in full swing!
Looking forward to sharing many posts and stories and catching you all up on what's been going on and what's to come!!!

21/11/2020

What an absolute honour to cater for such a special milestone. Happy 50th wedding anniversary Toni + Michael and thank you so much for allowing us to be a part of your special day.

20/11/2020

We're now officially taking bookings for the festive period (December to February), for delivery or collection. Our scrumptious food and cocktail menus can be viewed here http://www.heatathome.co

13/11/2020

06/09/2020

E P I C night in Augusta last night catering for a private function. Cocktails, great people, epic music, surprise catchup with an old mate, rubbed shoulders with some celebs😉 and FABULOUS food!! All in all a great success and a great night!!

22/02/2020

Pink gin, pomegranate + beetroot cured salmon .... !!!

15/12/2019

So honored to cater a wonderful birthday party in Marybrook last night, beautiful surroundings, lovely guests, amszing staff and of course superb food!! We are always so thankful when clients put their trust in us and let us take charge of their event and let us do what we do!!
Quote of the night from a lovely gentleman...."I've been to 8 events in 8 night's and this food by far out weighs them all"!!! Can't beat that, says it all!!

07/12/2019

One of my all time favorite simple pleasures in life, hand rolled pasta, bliss☺️

30/07/2019

https://local.google.com/place?id=6781028491921299568&use=posts&lpsid=5809062876036819484

Now THAT'S a wedding breakfast! (Let me know when you're feeling really hungry :) Grilled chicken, smoky eggplant, fennel, quinoa, jus. Lamb rack, cherry tomatoes, field mushroom, cabernet jus. Scotch fillet, wilted baby spinach, baked baby carrots, roast garlic jus. Duck confit, cassoulet, gremolat...

30/07/2019

Thinking about your Margaret River dream wedding? Give me a call to chat about the options and I'll give you the low down on down south :) Lainy x

26/05/2019

WOW!! what an E P I C night!!! Thank you so much to all the Cowie locals who came out to support the first Winter Warmer at The Golden Jersey. We are overwhelmed by the awesome response to our first event and thank you all from the bottom of our hearts for supporting our little venture♥️. We seriously couldn't do these events without the support of our amazing staff, in particular Julia Meldrum who is our super floor manager and general legend and Gabby Setton who is our amazing head chef (she seriously reads my mind!!). Our very loyal casual staff who rally at a moment's notice and are always at the top of their game and of course the "mini girls" who were so amazing with their professional service (and dancing!). A big thank you to Renee + Anthony at The Jersey for providing such an awesome venue, Kiera Jas + DJSaramony for keeping us entertained with mega tunes and Settlers Ridge Wines + Beer Farm for the great beverages. And of course to all you legends who came, we truly hope you had a fantastic night and can't wait to do it again -- think Spring Fling😀🌼!!!!! ♥️MRECo

10/12/2018

Hello All just confirming who is working this Saturday at Eight Willows

06/12/2018

So this happened in the MRECo kitchen today......

03/12/2018

We were so honored to cater for the beautiful Rhian +Jake last Saturday evening at Rhian's family home in Margaret River. Such an amazing and lovely group of guests it was such a pleasure to be part of their special day. A beautiful grazing table to kick things off followed by a 10 choice cocktail menu, many satisfied full bellys!!