03/11/2024
For me ,Telugu sweets fall in 2 catogeries.1st catogery is of Festival sweets like Boorelu,Appalu,Bellam Parmanam,Chandrakantalu,Pala Talakilu which are made for festivals like varalakshmi vratam ,ugadi etc.Then 2nd catogery for me marriage sweets like Sunnundalu,Ariselu,Boondi ladoo,madatha khaja and Chalmidi.These sweets are must for any major telugu events especially vizag side like marriage,seemantham etc.Both these sweets bring back my childhood memories like eating festival sweets after coming back from school and enjoying marriage sweets at events while having fun with cousins.just sharing my connection with these sweets